Cheese Please - San Mateo, CA

clams, potatoes, celery, onion, butter, cream and seasonings

chicken broth base, with potato, onion, cream, butter and ham

three types of tomatoes simmered in chicken stock, embellished with roasted garlic, parmesan, sweet cream and fresh basil

green split peas, onion, celery, carrots and ham with chicken broth

homemade egg noodles, carrots, onions, celery and chicken in herb chicken broth

with tomatoes, mushrooms, potatoes, cabbage, lima beans, pasta, shallots, and red bell peppers

with cheddar cheese, broccoli, onion and cream

with cucumber, garbanzo beans, tomatoes, blue cheese and croutons tossed in herb vinaigrette

baby spinach, mandarin oranges, feta cheese and caramelized walnuts in honey-mustard dressing

hearts of romaine with garlic croutons and parmesan tossed in classic caesar dressing

with sun-dried apricots, walnuts and sweet gorgonzola tossed in roasted tomato vinaigrette

layered tomatoes, fresh mozzarella and basil drizzled with olive oil and balsamic vinegar

with cherry tomatoes, feta cheese and tarragon in white balsamic vinaigrette

with toasted almonds tossed in plum vinaigrette

with grape tomatoes, kalamata olives, pine nuts, parmesan cheese and pesto

curried rice with carrot, celery, red bell pepper and golden raisins in light lemon vinaigrette

with roasted tomatoes, fresh mozzarella and baby arugula

cucumber, kalamata olives, mint and feta cheese tossed in sun-dried tomato vinaigrette

with scallions, roasted peanuts, julienne carrots and bell peppers tossed in spicy-lime teriyaki vinaigrette

tender chunks of curried chicken with grapes, walnuts and celery tossed in lemon aoli served on a bed of shredded romaine

with garlic croutons and grated parmesan cheese served with classic caesar dressing

napa cabbage, shredded romaine, julienne vegetables and crunchy rice noodles in sesame dressing

grilled chicken, bacon, blue cheese, hard-boiled egg, tomato, and avocado on mixed greens and romaine with shallot vinaigrette

bay shrimp, roma tomatoes, cucumber, kalamata olives, feta cheese on a bed of arugula & romaine lettuces with basil with white wine vinaigrette

grilled prawns, roasted corn, asparagus, peas, and red bell pepper tossed together in roasted tomato vinaigrette

thinly sliced, marinated grilled tri-tip with avocado, gorgonzola cheese and beefsteak tomato slices served on baby greens with balsamic vinaigrette

with molinari italian sausage, grape tomatoes, kalamata olives, pine nuts, parmesan cheese and pesto

herb marinated grilled chicken, swiss cheese, sun dried tomato tapanade aioli and baby arugula. vegetarian: roasted wild mushrooms, tomato, romaine lettuce and mediterranean tapanade

cucumber, kalamata olives, mint and feta cheese tossed in sun-dried tomato vinaigrette

baby spinach, mandarin oranges, feta cheese and caramelized walnuts in honey-mustard dressing

smoked turkey, shaved cucumber, fresh mint, watercress and sun dried tomato cream cheese. grilled portobella mushroom, asparagus, baby spinach and artichoke hearts with olive cream cheese spread

tomatoes, cucumbers, cubes of feta cheese, kalamata olives and fresh oregano. tossed with extra virgin olive oil and a touch of balsamic vinegar

in marsala cream sauce

hearts of romaine with garlic croutons and parmesan tossed in classic caesar dressing

layered tomatoes, fresh mozzarella and basil drizzled with olive oil and balsamic vinegar

choice of chicken or cheese served with salsa and sour cream

with grape tomatoes, bell pepper, and cilantro in citrus vinaigrette on chopped romaine

mixed greens with carrots, cucumbers and cherry tomatoes in herb vinaigrette

sliced and served with spicy black bean salsa

with tomato, red onion and tortilla strips in spicy vinaigrette

additional $1.50 per person

chocolate, amaretto, and mocha hazelnut. additional $1.50 per person

classic italian dessert with layers of marcarpone and ladyfingers soaked in espresso. additional $2.50 per person

additional $2.50 per person