Osteria Bigoli - Santa Monica, CA

Mixed baby lettuces, vinaigrette, and parmesan.

Baby spinach, crispy bacon, pecans, gorgonzola, and warm balsamic dressing.

Garlic croutons, asiago, creamy caesar dressing, and evoo.

Goat cheese, candied walnuts, sweet onions, and raspberry vinaigrette.

Veal loin medallions, prosciutto, sage, and roasted potatoes.

Veal scallops, tomato sauce, fontina, mozza, and parmesan.

Chicken scallops, tomato sauce, fontina, mozza, and parmesan.

Tuscan beans, roasted potatoes, and vegetables.

Tomato and roasted garlic sauce, and pecorino cheese.

Thin pasta squares and Genovese almond-basil pesto.

Spinach lasagna noodle, bolognese sauce, bechamel, and parmesan.

Ink pasta, manila clams, tomatoes, and garlic.

Filled with ricotta, parmesan, shallots, and pink tomato sauce.

Slowly baked in red wine, mushrooms, and tomatoes.

Short tube pasta, guanciale, white wine, and pecorino romano.

Ribbon pasta and bologna style meat sauce.

Fingerling potatoes, arugula, tomatoes coulis, and mint.

Old school, pomodoro sauce, and parmesan.

Creamy soft mozzarella, pesto, blister grape tomatoes, garlic crostini, and prosciutto.

Brazed honeycomb tripe, tomato sauce, cannellini beans, and parmesan.

Marinated and grilled, balsamic dip, and red cabbage slaw.