samosas (2), pakoras, and handwa; served with tamarind chutney and mint-cilantro chutney
served with tabouli
spiced turnovers with potato, peas and carrots; served with tamarind chutney
savory potato fritters in a garbanzo batter; served with mint-cilantro chutney
spiced cornbread with shredded zucchini, carrots and sesame seeds; served with mint-clinatro chutney
corn roasted over an open flame, spiced with lemon and chili
baked indian lentil wafers prepared on an open flame
refreshing traditional salad of diced cucumber, tomato, onion and cilantro
organic baby greens with mango-balsamic vinaigrette
tandoori chicken, organic greens with mango-balsamic vinaigrette
tandoori salmon, organic greens with mango-balsamic vinaigrette
tandoori shrimp, organic greens with mango-balsamic vinaigrette
cauliflower and potato with ginger and cumin seeds
broiled eggplant sauteed with onion, tomato and ginger
paneer (farmer's cheese) in a spinach-garlic curry
paneer (farmer's cheese) in an onion and tomato curry
organic tofu in a spinach-garlic curry
potatoes in a light curry with fenugreek, ginger, onion and tomato
cauliflower, carrots and green beans in a cashew cream curry
cauliflower, carrots and green beans in a south indian coconut curry sauce
garbanzo beans in an onion and tomato curry with ginger
tandoori chicken marinated in yogurt, ginger and garlic
chicken tikka in a tomato-onion curry with garam masala
chicken prepared in a tomato-onion curry with garam masala
chicken in a cashew nut cream curry
hot and spicy! chicken marinated in a tamarind-vinegar sauce
lamb in a tomato-onion curry with garam masala
mild lamb curry in fresh spinach-garlic sauce
lamb in a mild cashew nut cream curry
hot and spicy! lamb marinated in a tamarind-vinegar sauce
salmon marinated in yogurt, ginger and garlic; broiled
salmon in a tomato-onion curry with garam masala
salmon in a south indian coconut curry sauce
shrimp marinated in yogurt, ginger and garlic; broiled
shrimp in a tomato-onion curry with garam masala
shrimp in a south indian coconut curry sauce
choice of any vegetable entree and vegetable of the day
choice of any chicken entree and vegetable of the day
choice of any lamb entree and vegetable of the day
choice of any seafood entree and vegetable of the day
kachumbar, dal of the day and brown or basmati rice. add naan (plain, garlic or onion) or roti for $1
steamed aromatic rice from india
steamed long grain brown rice
basmati rice pilaf, assorted vegetables and toasted almonds
chicken with basmati rice pilaf and toasted almonds
lamb with basmati rice pilaf & toasted almonds
plain, garlic, or onion naan
whole wheat unleavened bread
lentil or green mung bean soup with ginger, onion & tomato
yogurt with mint, diced cucumber & carrot
garbanzo beans, sesame tahini and garlic
mint-cilantro chutney sweet and sour tamarind chutney sweet and sour mango chutney mango, lemon and chili in hot oil
cilantro-mint, tamarind & sweet & sour mango
rice pudding with almonds and saffron
farmers' market strawberries
a dhaba specialty -- homemade mango ice cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.