International Coffee and Tea - Seal Beach, CA

it takes lush rains, intense sun, volcanic soils and a lot of aloha to create the distinctive characteristics of kona coffee. grown at 2, 000 feet above the kona coast, kona coffees are prized world wide for their rich aromas, mild, delicate taste, and thick body. because kona coffees are so highly valued, each lot is graded and registered by the state of hawai'i to prevent adulteration. we guarantee that our kona coffee is exactly that: 100% pure kona. theres a little aloha in every cup.

to create our house blend we combine natural and washed central and south american coffees. we choose our blends for brightness, flavor, and aromas that make for a smooth, satisfying cup of coffee that can be enjoyed all day long.

a giant of worldwide coffee production, and the country that brought you the thong, brazil produces not only the most coffee, it also grows some of the best. our brazil cerrado is grown in the hot, flat savannahs of minas gerais. labeled specialty grade, brazil cerrado is dry processed for a cup of coffee that displays terrific body, and a nutty, sweet taste that can only be found in the best brazilian coffees.

coffee has been grown in jamaica since 1728 and gradually extended into the blue mountains, where the mavis bank estate was established in 1885. since then, jamaican blue mountain coffee from the mavis bank estate has become recognized for its clean, mild, qualities and good body. the mavis bank estate uses only spring water to sort the green beans, which are then allowed to age for three to four months at 3, 000 feet. when the coffee beans develop a greenish blue color, we know it's ready to ship to our roaster.

discriminating coffee drinkers have long placed sumatra mandheling at the top of the list of the best coffees from sumatra and perhaps the world. originally grown by dutch planters in the 19th century at altitudes of 2, 500 to 5, 000 feet, an elevation they discovered was ideal for coffee production, sumatra mandheling is today cultivated in west-central sumatra near the port of pandang. the syrupy, full body of sumatra mandheling, combined with its muted-acidity, makes an elegant, exotic cup of coffee. the taste of roasted caramel, and hints of chocolate make it truly exotic.

from the shady central highlands of antigua, guatemala, comes a full-bodied coffee classic noted for its balance, nuance, and aroma. we purchase the beans in small lots from established farms in antigua to guarantee the high quality of our beans.

mocha java is the worlds original coffee blend. our interpretation combines sweet, fruity ethiopian yirgacheffe with the deep body and rich flavor of java estate coffees. the result has long been praised by coffee aficionados around the world.

kenya has become the giant of african coffee production, ever since coffee made its way over the mountains from ethiopia. kenya aa is the largest bean grown in kenya, and brews up a complex, fruity, light, and very bright cup. this is an exquisite coffee with an assertive, lively personality. trust us, in coffee thats a good thing.

costa rica strikes gold with la minita tarrazu. black gold. not oil, but coffee grown at la minita, the legendary little gold mine of the indians who sought gold in the plantations soil. today, the gold mine plantation produces wealth in the form of an elegantly balanced coffee grown between 4, 000 and 6, 000 feet above sea level. the unique micro climates in the mountains of costa rica creates a coffee that exhibits a sweet aroma, full body, delicate acidity, and a clean after taste.

comes from northern tanzania, afria, this coffee offers floral jasmine aroma, bright medium bodied flavor with hints of black currant and a chocolaty finish. tanzania peaberry is a hand-selected, pulped, and fully washed coffee. it is dried on wooden tables with a screened bottom to allow good air circulation at the time of drying. separating the peaberries from the rest of the coffee beans requires the use of special screens and adds time and expense to the grading process. the resulting peaberry coffee is very dense and uniform, resulting in a very focused and consistent flavor.

people love our colombia narino dark for its full, rich, creamy body and rich aroma. we roast it a bit darker to mellow the brightness and add a touch of sweet, smoky caramel to the aroma and flavor.

we built our business on this signature blend. to create our espresso roast blend, we roast four select origin coffees to perfection, then combine them to create the perfect base for our espresso drinks. our espresso roast blend is expressive and subtle enough to be enjoyed as a straight shot, yet assertive enough for the perfect latte.

vienna-style roasting creates a deep brown, medium dark roast that toasts the beans to perfection. our viennese blend combines select coffees for a cup of satisfying balance and depth. mellow, smooth, and delicately nuanced with hints of chocolate, our viennese blend draws on a unique style of coffee roasting in vienna that dates back to 1683 when viennas first coffee house opened.

the darkest roast on the planet. we begin with a quintessential costa rican coffee that can stand up to the heat and intensity of a french roast. caramelized sugars, a hint of chocolate and a deeply smoky flavor that attests to the heat of the roast characterize this intensely flavorful coffee.

for coffee aficionados who love an espresso but can live without the caffeine, we offer our decaffeinated espresso roast blend. this strong and subtle espresso combines the best of four select origin coffees, each individually roasted to perfection and combined after roasting. this coffee is subtle enough to be enjoyed as a straight shot, yet assertive enough for a latte. this signature blend is a delicious cornerstone of our business.

intensely french. without the caffeine. we start with a delicious, delightful costa rican coffee, then dark roast it in the tradition of the famous french style. youll taste caramelized sugars, a hint of chocolate and a deeply smoky flavor that attests to the heat of the roast characterize this intensely flavorful coffee.

we take out the caffeine, not the flavor. our house blend is a combination of natural and washed central and south american coffees. we choose our blends for brightness, flavor, and aromas that make for a smooth, satisfying cup of coffee that can be enjoyed all day long.

we blend for flavor, viennese style to achieve a deep brown, medium dark roast that toasts the beans to perfection. our viennese blend brings select coffees together at the medium-dark roast level for a surprising balance and depth.

enjoy the flavor, and skip the caffeine. this premier coffee is hand picked by workers on small family-owned farms in the state of narino, on the pacific coast. the farmers take great pride in growing, picking, and preparing their products by hand. we take great pride in offering you the results of their hard work. their dedication pays off in a balanced, bright cup of coffee, richly aromatic with a creamy body.

an exclusive darjeeling tea with a delicate floral aroma and a smooth, bold flavor.

a naturally sweet and lively oolong with an aroma of honeyed fruit and a rich, golden liquor

from the cool, misty mountains of taiwan comes natural sweetness and a pure clean flavor

a 100% pure ceylon tea that blends slight astringency with a subtle sweetness.

rare oolong tea leaves from thousand-year-old trees produce an infusion both delicate and deep, with a sweet, honey-like fragrance and a glowing amber hue.

our strawberry cream tea combines the choicest grade of thailand green tea delicately blended with the flavors of ripe strawberries and cream. the end result of this light bodied and well-balanced tea has a highly original and unexpected creamy quality you'll be hooked on.

a balanced blend of ceylon black tea, rose petals, and the blossoms, infused with all natural flavors. great served hot

imagine lavender flowers, lily blossoms and all natural flavors blended with our ceylon black tea. great served hot

baked in traditional italian way, these biscotti are perfect companion for our coffee and tea. also comes in cranberry blueberry flavor.

dunk this! walker's pure-butter shortbread fingers are perfect to accompany your favorite coffee or tea! (2 cookies per 1 ounce package