cured meats and cheeses - spiced nuts, olives, fig jam, fennel salted flatbread
marinated shrimp on top of steele cut grits with cheddar cheese
grilled ciabatta bread, slow roasted tomatoes, fresh mozzarella, walnut basil pesto, fennel pollen, lemon zest
dusted lightly in seasoned flour and served with spicy chili aioli
arborio rice, artichoke, sun-dried tomato, wild mushrooms, shaved asiago and white truffle oil
grilled and served with a spicy chili aioli
halibut filet rolled in panko served with seasoned fries and fresh tartar sauce
tossed with our sweet and spicy wing sauce
jamaican jerk steak with tangy cabbage slaw
spring mix, arugula, shaved onion, basil, mint, grape tomatoes, olives shaved parmesan, butter-toasted brioche croutons, white balsamic vinaigrette
romaine lettuce, tomato, shaved asaigo, homemade caesar dressing and a slice of cheesey ciabatta:
herb chicken, salami, romaine, grape tomatoes, cannellini beans smoked mozzarella, green olives, cherry peppers, citrus-thyme vinaigrette
red and belgian endive, poached pears, toasted almonds, fried gorgonzola fresh greens, spiced cherry vinaigrette
baby spinach, fried shallots, wild mushrooms, crispy bacon, sliced egg warm goat cheese and sambuca vinaigrette
grilled steak, avocado, black olives, tomatoes, bacon, gorgonzola, chopped romaine with buttermilk tarragon ranch
roasted baby beets and burrata cheese, beet and sherry puree, pistachios
mozzarella cheese, basil, marinara
mozzarella cheese, marinara
mozzarella, confit garlic, sliced potato, rosemary, oregano, caramelized onion
mushrooms, onions, roasted tomatoes, asparagus, olives, mozzarella, marinara
roasted peppers, shredded mozzarella, parmesan, marinara with crushed chili
smoked mozzarella, caramelized onions, cilantro, balsamic bbq sauce
chicken, carrots, potatoes, celery and peas in our savory home made gravy with a light pie crust
olive oil, fresh herbs, dry white wine, shallots, garlic, butter
sweet english peas, bacon, parmesan, fresh parsley, cream sauce
balsalmic bbq sauce, brown sugar and butter carrots, garlic mashed potatoes
scallops, grilled asparagus risotto, citrus oil
marinated and grilled skirt steak, roasted shallot-red butter sauce, garlic fries
made to order - mozzarella layered with our homemade bolognese meat sauce
bacon, lettuce, tomato, cheddar cheese with chili aoili served with fries
garlic mashed potatoes, creamy sundried tomato sauce, pistachios, basil
pineapple and white miso glaze, avocado relish and steamed rice
port wine and green peppercorn demi, garlic mashed potatoes, grilled asparagus
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Minimum Order is $10.00 before taxes and fees
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.