french cantaloupe with prosciutto, fennel, and basil salad with balsamic must
house smoked with cilantro lime creme fraiche, and toasted crostini
prosecco battered and stuffed with ricotta, and fontina cheeses, quick fried with arugula tomato salad
fresh tomato, garlic, shallots, crushed red pepper, white wine, herbs, and crusty bread
with watercress, blackberries, marcona almonds, chevre goat cheese, and cinnamon spice vinaigrette
with arugula, gorgonzola cheese, toasted hazelnuts, and honey mustard vinaigrette
mixed greens, heirloom baby tomatoes, avocado, feta cheese, red onion, garden peppers, and balsamic vinaigrette
romaine, tomato, ciabatta croutons, pecorino tartufo cheese, and house truffle dressing
with fresh fettuccine, artichoke hearts, tomato, basil, oregano, parmesan, and extra virgin olive oil
served with rosemary roasted red potatoes, mushroom compote, asparagus, baby carrots, and savory marsala sauce
apple braised with horseradish whipped potatoes, wilted spinach, and smoked onion marmalade
certified angus beef, farmers arugula heirloom tomato salad, roasted corn with truffle butter and truffle sea salt
fennel, red pepper, israeli couscous, basil pesto, lemon buerre blanc, and mache
with farro, haricot vert, fresh figs, humboldt fog goat cheese, and orange glaze
with english peas, fresh bing cherries, chevre goat cheese, and tarragon garnish
superior farms lamb served with grilled eggplant, zucchini ribbons, roasted tomato, red onion, and zucchini cilantro cream sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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