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Thai Landing Cafe

1984 Nome St, Aurora, CO 80010

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Satae

charbroiled chicken or pork kabob style marinated in thai spices served with a peanut curry sauce and thai relish.

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Egg Rolls

thai style eggs rolls stuffed with marinated pork, shrimp and bean thread noodles.

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Fish Cakes*

feather fish cakes marinated in spicey thia herbs served with sweet and tangy cucumber sauce.

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Thai Beef Jerkey

freshley prepared beef jerkey marinated in thai spices served with sweet and sour sauce.

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Grilled Or Fried Shrimp

charbroiled or fried shrimp served with spicy sweet and sour sauce.

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Fried Calarmari *

battered calamari deep fried, sprinkled with a touch of cayenne pepper and served with a sweet and sour sauce.

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Fried Dumplings

chicken dumplings served with our tangy soy sauce.

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Fried Tofu

fresh tofu deep fried to a crispy outside served with a thai sweet and sour sauce topped with peanuts.

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Thailanding Popcorn Chicken

chicken and basil crips marinated with chinese spices deep fried to perfection.

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Bangkok Wings *

tender chicken wings tossed in a red wine pepper garlic sauce.

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Dim Sum Delight

fried dumplings, chinese chive cake and shumai.

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Thai Hot And Spicy (tom Yum Goong)

onions, mushrooms, tomatos and prawns in a distinct hot and sour lemon grass and kiffer lime leaf broth.

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Chicken Coconut Soup (tom Kha Gai)

vegetables and white meat chicken in a lemon grass coconut broth.

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Seafood Medley (pok Tak)

shrimp, squid, fish and mussels in a hot and spicy broth with lemon grass and thai spices.

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Beef Noodle Soup

tender beef and noodles in a flavorful broth served with fresh bean sprouts.

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Wonton Soup

thai style wonton soup served with ground pork.

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Yen Ta Fo

seafood noodle soup.

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Thailanding House Salad

iceberg lettuce garnished with shrimp, white meat chicken, tomatoes, onions and hard boiled eggs served with our thailanding house dressing.

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Side Salad

mixed greens served with our thailanding house dressing or peanut dressing.

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Beef Salad (yum Neu)*

charcoal grilled beef with spicy lime dressing, tossed with tomatoes, onions, lettuce and fresh mint leaves.

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Calamari Salad (yum Pla Mek)*

grilled calamari mixed with spicy lime dressing, tossed with tomatoes, onions, lettuce and fresh mint leaves.

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Larb Salad *

meat of your choice finely chopped in a mint-lime dressing topped with roasted rice powder.

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Seafood Salad (yum Talay)

combination seafood with fresh herbs tossed in spicy thai style lime dressing.

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Papaya Salad (som Tom)

shredded green papaya tossed with tomatoes, fresh chili, garlic and dried shrimp in lime juice topped with ground peanuts; dish is available with out peanuts.

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Shrimp Salad (pla Goong)

broiled shrimp tossed with lemon grass, mint leaves, onions and tomatoes in a spicy lime dressing.

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Thailanding Pud Thai*

widely known thai noodle dish. fresh rice noodles sitr fried with shrimp, chicken, egg. tofu, sweet radish in a flavorful thai sauce wrapped in egg.

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Drunken Noodles (pud Kee Mow)*

flat rice noodles stir fried with fresh chili, garlic, hot basil and bean sprouts.

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Lad Na

fresh flat rice noodles topped with a thai gravy sauce.

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Pud See Lew

stir fry fresh flat rice noodles with egg, broccoli and special thai sauce.

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Stir Fry Bean Thread Noodles (pud Woon Sen)

bean thread noodles stir fry with egg and mixed vegetables.

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Green Curry

green curry with coconut milk. served with bamboo shoots, bell peppers and thai basil leaves.

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Red Curry

red curry with coconut milk. served with bamboo shoots, bell peppers and thai basil leaves

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Yellow Curry

yellow curry in coconut milk simmered with potatoes.

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Massuman Curry

beef or chicken cooked with massuman curry, potatoes, onions and peanuts.

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Panang

spicy red curry with coconut milk topped with diced kiffer lime leaves.

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Shrimp Pineapple Curry

red curry cooked in coconut milke and sweet pineapple.

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Jungle Curry

variety of vegetables cooked in red curry with fresh basil. no coconut milk.

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Pla Lad Prik

deep fried fish topped with 3 spicy hot and sour curry with kiffer lime leaves.

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Pud Phet

combination seafood stir fry with fresh hot chili, onions and fresh basil.

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Pla Jeen

steamed whole fish topped with ground pork, green onions, mushrooms and bell pepper in a house sauce.

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Spicy Fish

fried fish in red curry sauce.

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Mussel Hot Pot

mussels in a spicy lemon grass soup with a hint of basil.

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Garlic Pepper

stir fry with garlic and pepper.

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Hot Spicy Thai (pud Kra Pow)

stir fry with fresh thai chili and hot basil.

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Stir Fry With Cashew Nut

sauteed with onions and roasted cashew nuts.

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Sweet And Sour Pork Or Chicken

deep fried pork or chicken with sweet and sour sauce and assorted vegetables.

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Sweet And Sour Thai Style

stir fry sweet and sour with assorted vegetables.

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Ginger Stir Fry

fresh ginger, onions and mushroom sauteed in oyster sauce.

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Gourmet Vegetables

mixed vegetables sauteed with oyster sauce.

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Teriyaki Chicken

house made stir fry teriyaki served with rice and a side salad.

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Fried Rice

your choice of beef, pork, chicken, shrimp, crab or combinaton.

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Thailanding Pud Thai

fresh rice noodles stir fried with your choice of meat, egg, tofu, sweet radish and a fragrant specialty thai sauce wrapped in egg.

$6.95
Hot And Spicy Thai (pud Gra Pow)

your choice of beef, pork or chicken stir-fry with hot basil and spicy thai chilli pepperserved with steam rice.

$5.95

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Disclaimer: Prices and availability are subject to change

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