featuring scrambled eggs, bacon, sausage, fresh fruit, yogurt, hot and cold cereals and fresh pastries
mini bagels and banana smoothie
scrambled eggs, chorizo sausage and cheddar cheese in a flour tortilla smothered in green chili
local buffalo-jalapeño sausage, haystack goat cheese, sweet peppers and onions
two eggs, smoked sausage, pinto beans, corn tortillas and ranchero sauce
two eggs, buffalo hash, hash browns
berry compote and warm maple syrup
over asparagus, spinach, ham and stewed tomatoes
tomato jam, watercress on sourdough
macerated berries, orange blossom honey cream or brown sugar, milk, roasted fruits or brown sugar, raisins and milk
served with low-fat mozzarella and roasted tomato
canadian bacon, toasted muffins and hollandaise
breakfast potatoes, choice of meat
macerated berries and maple syrup
fresh berries, maple syrup
low-fat organic yogurt and honey
fresh bananas and soy milk
with feta, spinach and cranberry
Enjoy entrees, salads, pastas, desserts and much more
Avocado and pico de gallo
Seasonal garnish
Corn and flour tor llas filled with pulled chicken, Oaxaca cheese and roasted tomato salsa. Served with sour cream
Lemon grapeseed dressing
Roasted chicken, avocado, diced tomato, jicama, black beans and butterermilk ranch dressing
Grilled chicken, smoked bacon, egg, avocado, blue cheese and tomatoes, tossed with lemon-Dijon dressing
Chopped romaine le)uce, tradi onal dressing, fresh Parmesan, white anchovy and a warm garlic crouton
Romaine, organic mixed, arugula, spinach
Buttermilk ranch, blue cheese, balsamic vinaigrette, lemon-Dijon vinaigrette, cider yogurt, oil & vinegar
Roasted corn, grape tomatoes, black beans, avocado, egg, bacon crumbles, corn bread croutons, roasted grapes
Natural flat iron steak, Loch Duart salmon, organic chicken breast
Southwestern spice rubbed 8oz. buffalo burger with chipotle mayo
Aged white cheddar, horseradish sauce, onion jam on a brioche bun
Shaved chicken breast, avocado and spinach on nine-grain bread with honey mustard, spiced apple chutney
Watercress, balsamic aioli, caramelized onion on rus c walnut bread. Served with tabbouleh salad
Shaved turkey, smoked bacon, fried egg and Dijon spread
Apple bacon compote, haricot vert, chipotle spiked couscous
2 corn tor lla tacos, cilantro lime slaw, salsa tomatllo. Choose mahi mahi**, braised buffalo or achiote chicken
Mole poblano sauce, roasted fingerling potatoes, sautéed kale
Pinto beans, herb aioli, pickled onions (gluten free)
Sweet potato and coconut ravioli, lemon grass cream, mushroom medley
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
