1109 Ogden St, Denver, CO 80218

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Monroe Farm Sweet Potato Soup

with rosemary pecans

Ingrid’s Bouchot Mussels

in ela farm apple cider, with rosemary and mustard crème fraiche

Twice Baked Cheddar Cheese Souffle

with rosemary stewed ela farm apples

Roasted Red Wagon Farm Winter Squash

burata cheese and toasted pumpkin seed oil with toasted pumpkin seeds

Homemade Cure Farm Pumpkin Ravioli

with brown butter and sage

Duck Liver Mousse

with first fruit farm pear jam and rosemary crackers

Hazel Del Mushroom Risotto

with thyme, mushroom syrup and parmesan cheese

Wood Fired Triple M Bar Grass Fed Lamb Shoulder

tossed with roasted peppers, almonds, green olives, lemon confit, parsley and pumpkin flan with sherry vinegar syrup

Cure Farm Sauteed Savory Greens

with garlic, lemon and olive oil

Red Wagon Farm Arugula

with pine nuts, currants, capers, parmesan and toasted fennel seed vinaigrette

Red Wagon Farm Spinach Salad

with delicata squash, apples, roasted salami, currants and cider vinaigrette

Monroe Farm Beet Salad

with gorgonzola, apples, walnuts and coriander vinaigrette

Thin Crust Pizza

from the wood oven, topped with sage pesto, hazel del mushrooms, proscuitto, delicata squash, parmesan and mozzarella

Hand Cut Noodles

tossed with early fall tomato sauce and sage-ricotta-walnut pesto

Stonington Lobster

in a lobster bisque with celery root mash, apples, cashews, currants and pears

Alaskan Halibut Poached In Sweet Pepper Butter

with marinated peppers, red wagon farm potatoes, black olives and arugula

John Long’s Grilled Pork Loin

with monroe farm mashed sweet potatoes and apple sauce

Teton Waters Pan Fried Steak

with a green peppercorn-sweet pepper pan sauce, celery root gratin and fresh arugula

Cottonwood Creek Farms Caraway Butter Stuffed Chicken

from the wood oven with winter squash gratin and fall vegetable slaw


Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0
© 2021 BringMeThat, Inc