Serrano Ham - Spain

Ndjua - Italy

Coppa Piccante - USA

Finochietta - USA

Surryano Ham - USA

Jamon Iberico - Spain

Wild Boar Sausage - USA

Manchego - Spain (sheep)

Brillat Savarin - France (cow)

Queso Patacabra - Spain (goat)

Point Reyes Toma - USA (cow)

Stracapra - Spain (goat)

Mezzo Secco - USA (cow)

House Marinated Olives

Curried Cashews

Grilled Bread & Rye Mustard

Membrillo & Marcona Almonds

Oysters On-The-Half-Shell

pear mignonette, cocktail sauce

Thai Style Calamari

Thai chili sauce, spiced peanuts, mint, cilantro

Salt Cod Fritters

arugula, romesco sauce

Braised Pork Cheeks

chive gnocchi, brussel sprout slaw

P.E.I. Mussels

green curry, coconut, cilantro |lim, grilled bread

Spanish Style Caeser Salad

white anchovy, Manchego cheese

Butter Leaf Salad

buttermilk blue cheese, spicy walnuts, Cava vinaigrette

Solera Mixed Green Salad

Heirloom Tomato, dates, sliced almonds, chèvre, sherry-lemon vinaigrette

Butternut Squash Soup

ginger, crispy fava beans

Seared Ahi Tuna

fingerling potatoes, capers, celery, hard boiled egg, mustard vinaigrette

Solera Paella

fresh fish, mussels, clams Spanish chorizo, saffron rice

Grilled Atlantic Salmon

roasted butternut squash, confit fingerlings kale, tarragon butter sauce

Pan Roasted Sea Bass

eek puree, blanched asparagus, forest mushrooms, patty pan squash, roasted turnips

Pan Seared Sea Scallops

Olathe sweet corn & pancetta risotto, arugula salad, truffle pea puree

Colorado Pork Chop

maple yams, Nueskies bacon brussel sprouts, thyme roasted apples pork jus

Grilled Duck Breast

smoked bacon black eyed peas, braised mustard greens foie gras duck demi

Flat Iron Steak

truffle frites, aioli, chimichuri

Locally Raised Half Chicken

confit fingerlings, chorizo, spinach, Romesco sauce

Solera Sangria

Red or White

Sky & Moon

royal gate vodka, colin blanc, grapefruit juice

Tequila Solstice

sauna blue, spiced agave| lemon, grand ma

Goose's Mule

vodka, house-made ginger beer, fresh lime

Estrekka, lager, Spain

Crazy Mountain, Horseshoes and Hand Grenades ESB, Edwards, CO

Backhouse, Cabernet Sauvignon, California

Coastal Vines, Pinot Noir, California

Argento, Malbec, Mendoza

Rivarey Crianza, Tempranillo, Rioja, Spain

Cristalino Rose, Cava, Spain

Stone Cellars, Chardonnay, California

Stone Cellars, Pinot Grigio, California

Domaine St. Lannes, Columbard/Gros Manseng, France

Serrano Ham - Spain

Surryano - USA

Ndjua - Italy

Coppa Piccant - USA

Finochietta - USA

Jamon Iberico - Spain

Manchego - Spain (sheep)

Brillat Savarin - France (cow)

Queso Patacabra - Spain (goat)

Montealva - Spain (goat)

Stacapra - Spain (goat)

Valdeon Bleu - Spain (cow)

House Marinated Olives

Curried Cashews

Grilled Bread & Rye Mustard

Membrillo & Marcona Almonds

Thai Style Calamari

Thai chili sauce, spiced peanuts, mint, cilantro

Goose's White Cheddar Mac & Cheese

asparagus, English peas, Marcona almonds, truffle oil

P.E.I. Mussels

pancetta, preserved lemon, white wine, heirloom cherry tomatoes

Seared Ahi Tuna

fingerling potatoes, capers, celery, hard boiled egg| mustard vinaigretter

Truffle Fries

truffle oil, grana padano

Oysters on the Half Shell

cocktail sauce, mango mignonette

Tiamo, Prosecco, Italy

Cristalino Sparkling Rose, Cava, Spain

Bieler Pere et Fils Rose, Syrah Cab Grenache, Provence, France

Stone Cellars, Chardonnay, California

Fess Parker, Chardonnay, Santa Barbara

Charles Smith Vino, Pinot Grigio, Washington

Kim Crawford, Sauvignon Blanc, New Zealand

Treana, Marsanne Viogner, Central Coast

Honoro Vera, Verdejo, Rueda, Spain

Louro do Bolo, Godello, Valdeorras, Spain

Backhouse, Cabernet Sauvignon, California

Laya Grenache blend, Jumilla, Spain

Alta Vista, Malbec, Mendoza

Coastal Vines, Pinot Noir, California

Planet Oregon, Pinot Noir, Oregon

NxNW, Cabernet/Syrah, Oregon

Ramon Bilbao, Tempranillo, Rioja

Saint Cosme, Syrah, Cotes Du Rhone

Little James Basket Press, Grenache, Cotes Du Rhone

The Crusher, Petite Sirah, Clarksburg, California