roma tomatoes, fresh basil and marinara
grilled bread, goat cheese, roasted red peppers and basil
pepperoncini, pecorino and marinara sauce
pancetta, spinach, tomato and mascarpone ragout
mushrooms, peppers, sweet peas and basil oil
lemon caper aioli
vegetable soup with white beans and parmesan cheese
grilled chicken, tomatoes, artichokes, olives & vinaigrette
hearts of romaine and focaccia croutons
crumbled goat cheese, mushrooms, tomato and shrimp
Italian cured meats, fresh mozzarella, olive tapenade, provolone and spinach insalate with balsamic vinaigrette
mozzarella, tomatoes and basil
spicy Italian sausage and roasted peppers
prosciutto, artichokes, olives and mushrooms
chef's favorite pepperoni and mushroom
shrimp, preserved lemon, mascarpone and capers
Choice of one topping: Pepperoni, sausage, prosciutto, meatballs, mushrooms, black olives, roasted red peppers, onions, tomatoes, roasted garlic, fresh basil. Extra topping $1
with Meatball or Chicken Fingers with French Fries
hand rolled meatballs with tomato sauce
linguine with cream, pancetta and sweet peas
fresh pesto, basil, almonds, parmesan and olive oil
sausage, peppers and sage topped with melted cheese
tomatoes, ricotta béchamel
with chicken and white cream sauce
ricotta cheese, fresh mozzarella and tomato sauce
roma tomatoes, fresh mozzarella and pasta giardino
lemons capers and bruschetta with white bean pure
sautéed mushrooms and herbs in a sweet marsala wine
sautéed chicken with angel hair in a garlic butter sauce
roma tomatoes, fresh mozzarella and pasta giardino
sautéed mushrooms and herbs in a sweet marsala wine
roma tomatoes, fresh mozzarella and pasta giardino
prosciutto, sage & provolone over creamed spinach gnocchi
roma tomatoes, fresh mozzarella and pasta giardino
sautéed shrimp with fettuccine in a garlic butter sauce
choice of white wine or red clam sauce
with sautéed shrimp, scallops and choice of pasta
panzanella salad, focaccia, tomatoes and garlic
mussels, clams shrimp and calamari in a roasted tomato broth
red wine braised pork shank, crispy polenta and gremolada
creamy mushroom brandy sauce, sautéed spinach & roasted peppers
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.