Pho Denver - Denver, CO

Chicken breast, deep fried, sliced and served with lemon sauce.

Goi cuon. Fresh lettuce, rice vermicelli, lean pork and shrimp wrapped in rice paper. Served with homemade peanut sauce.

Goi cuon tom nuong.

Goi cuon thit nuong.

Goi cuon thit nuong.

Goi cuon chay.

Cha gio. Ground pork, carrots, yellow onion and bean sprout noodles wrapped in a special pastry and fried to perfection.

Fried crab meat and cream cheese wrapped wonton skin.

Pho Denver dac biet. Combination of grilled shrimp, grilled pork, grilled chicken, grilled beef and egg rolls with fresh lettuce, bean sprouts and rice vermicelli. Served with homemade dipping sauce and rice paper.

Japanese mayonnaise sauce and smelt eggs with house special sauce.

Peanut topped. Goi thap cam. Daikon and carrot salad with shrimp, sliced pork and thin pork ears tossed with signature fish sauce dressing.

Peanut topped. Goi ga. Chicken, cabbage, carrot, onion and cucumber salad tossed with signature fish sauce dressing.

Goi tom ga thit. Shrimp, chicken, pork, cabbage, onion and carrot tossed with signature fish sauce dressing.

Pho dac biet. Tai, nam, gau, gan, sach, bo vien. Thin slices of rare steak, lean well-done brisket, flank, tendon, tripe and meatballs.

Pho tai.

Pho tai sach.

Pho tai gan.

Pho tai nam.

Pho tai chin.

Pho tai nam gan.

Pho tai nam sach.

Pho tai nam gau.

Pho bo vein.

Pho ga.

Pho tom.

Pho dau hu.

Japanese noodles in broth topped with fish cake, fried tofu and shrimp tempura.

Japanese noodles in broth topped with vegetable tempura.

Shrimp tempura (3pcs) and vegetable tempura (8pcs) sweet potato, broccoli and zucchini.

Tofu, sweet potatoes, broccoli and zucchini tempura.

Com dac biet. Grilled beef, shrimp, pork, chicken and Vietnamese egg rolls.

Com bo nuong.

Com heo nuong.

Com ga nuong.

Com tom nuong.

Bun dac biet. Grilled beef, shrimp, pork and chicken with Vietnamese egg rolls.

Bun bo nuong.

Bun heo nuong.

Bun ga nuong.

Bun tom nuong.

Bun cha gio.

Com chien thap cam.

Com chien ga.

Com chien tom.

Com chien bo.

Com chien heo.

Tau hu sot ca chua. Tofu sauteed with onions in spicy tomato sauce. Served with steamed rice.

Tau hu xao thap cam. Tofu sauteed with baby corn, bamboo slices, broccoli, carrots, napa cabbage, onions, snow peas and straw mushrooms.

Ca ri chay. Straw mushrooms, baby corn, broccoli, tofu, bamboo slices, squash, potato and carrots cooked in curry and coconut milk. Served with rice noodles.

Com chien chay.

Vegetarian pad Thai.

Bun chay.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Chicken breast, deep fried, sliced and served with lemon sauce. Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Served with small steamed rice and egg drop soup.

Chinese broccoli, mushroom, baby tomatoes, garlic, onion, peppers and butter. Served with small steamed rice.

Chinese broccoli, mushroom, baby tomatoes, garlic, onion, peppers and butter. Served with small steamed rice.

Served with steamed rice.

Mixed vegetable and beef topped with egg drizzle and Korean spicy sauce.

Chicken and vegetable in our special sauce.

Stir fried with onion, peppers, mushrooms and zucchini.

Cinnamon and your choice of two scoops of ice cream.

With your choice of two scoops of ice cream.

Your choice of mango, vanilla, strawberry, red bean, green tea and chocolate.

Fork, spoon, knife and napkin.

Four-piece kit including two serving spoons and two serving forks.

Three-compartment disposable dinner plate.