A crockpot favorite – lean beef simmers all day in a red wine sauce with sliced mushrooms and onions along with savory spices. Serve over egg noodles (included)– a great weeknight dish. GFA
Our signature beef tenders marinate with soy sauce, sesame oil, ginger, garlic and other flavors to make this dish a favorite. Especially great on the grill, but the oven works as well. gfa tuscan herb pork chops impress your family or guests with this easy yet elegant pork dish. Savory herbs coat our boneless, all-natural pork chops which are browned and then simmered in a white wine sauce. serve with Green Beans and Pine Nuts, included. GFA
So easy and so good, this dish is prepared and baked in a pan with layers of rigatoni noodles, local Polidori Italian sausage, Italian cheeses and our homemade marinara sauce. rosemary balsamic pork tenderloin our lean, all-natural pork tenderloin steeps in a marinade of balsamic vinegar, fresh rosemary, garlic and spices. Roast or grill and serve with the simmered marinade as a delectable sauce. GFA
Our all-natural boneless chicken breasts simmer in a mouth-watering sauce of mushrooms, sun-dried tomatoes, fresh asparagus, bacon and basil in this Italian favorite. gf
In the mood for buffalo wings? you'll love this dish! All-natural, boneless breasts and thighs simmer in a tangy sauce until tender enough to shred. serve on rollswith crumbled blue cheese (both included). Spice it up with your own hot sauce and enjoy! blackened chickenwith creole tomato sauce all-natural, boneless chicken breasts are rubbed with Cajun seasonings, then grilled (or roasted) and accompanied by our tangy creole tomato cream sauce.
Just in time for spring, this fresh and light dish combines fresh asparagus, lemon and capers over crunchy, pecan-coated, all-natural chicken breasts. gfa chicken enchilada suizas specially seasoned, shredded, all-natural chicken combines with sweet bell peppers, onions and cheese inside white (or wheat) tortillas. a light cream sauce tops them all for a quickly baked, delicious meal!
This crockpot soup, brimming with seasonal vegetables, is light and satisfying thanks to the plump, cheese-filled pasta.
It is said we first eat with our eyes, and if this is true, you’re in for a treat! shrimp, snow peas, scallions and garlic quickly toss together in a slightly sweet sauce. serve over lo mein noodles, included.
Our wild-caught alaskan salmon bakes in the oven beneath a tasty sauce of fresh dill, scallions, lime and honey-mustard. simple and light! gf chef's choice: in-a-hurry skillet curry (new!) created in our kitchen, this dish combines tender strips of beef or all-natural chicken breasts, fresh vegetables and chickpeas in a saucy combination of flavors. serve over rice, included
32 oz. Deli container
32 oz. Deli Container
Elegant yet easy, our signature beef tenders are roasted in a fresh garlic, rosemary and Dijon rub, then served with a broth-based shallot thyme sauce. A stunning entrée for a special occasion! Gluten free.
All natural beef brisket is slow cooked in the crockpot in a smoky, homemade BBQ sauce. Tender, delicious and EASY! Serve on rolls, included. Gluten free adaptable.
Wild caught, sushi-grade tuna steaks are coated in sea salt and black sesame seeds, then seared and served with homemade Wasabi butter. This tuna is lean, delicious and nothing short of spectacular! Gluten free.
Mahi mahi bakes in white wine, fresh basil, lemon and garlic for a light and delicious meal. Gluten free.
Our all-natural boneless chicken breasts simmer in a mouth-watering sauce of mushrooms, sun-dried tomatoes, fresh asparagus, bacon and basil in this Italian favorite. Serve over orzo, provided. Gluten free adaptable.
Thinned all-natural boneless chicken breasts are pressed with sliced ham and fresh sage, then quickly sauteed and simmered in a light wine sauce. Gluten free adaptable
Just in time for spring, this fresh and light dish combines fresh asparagus, lemon and capers over crunchy, pecan-coated, all-natural chicken breasts. Gluten free adaptable.
All-natural, bone-in chicken breasts and thighs are infused with aromatic Middle Eastern spices – clove, cumin, coriander, fennel, lemon and more, making ordinary chicken moist, flavorful and extraordinary!! Served with our Apricot Couscous, included. Gluten free adaptable.
Specially seasoned, shredded, all-natural chicken combines with sweet bell peppers, onions and cheese inside white (or wheat) tortillas. A light cream sauce tops them all for a quickly baked, delicious meal!
This crockpot soup, brimming with seasonal vegetables, is light and satisfying thanks to the plump, cheese-filled pasta.
Vegetable Lasagna, layered with seasonal vegetables, mozzarella, ricotta and marinara sauce - just place in the oven and bake!
Local Polidori Italian sausage, bell peppers, onions, homemade marinara and a splash of red wine vinegar combine in your crockpot for a heavenly, flavor-rich meal! Serve over penne pasta, included. Gluten free adaptable.
Pork chops are seasoned then quickly seared and bathed in a cream, white wine and mustard sauce. Easy yet elegant enough for company. Gluten free
Penne pasta is tossed with a creamy-tomato sauce, Andouille sausage, onions, bell peppers and spices. So easy and so good! Gluten free adaptable.
Traditional lasagna with Polidori Italian sausage, mozzarella, ricotta and homemade marinara - just place in the oven and bake!
Assortment of white, wheat, seeded and focaccia dinner rolls that can be quickly warmed in the oven and served with our homemade herbed butter.
One of our best sellers! Organic potato wedges are tossed with Parmesan cheese, then quickly roasted in the oven for crunchy deliciousness! Gluten free.
A colorful medley of five different kinds of potato, including sweet potatoes. Tossed with olive oil, rosemary, salt and pepper, this dish roasts in the oven for the perfect compliment to almost any entree. Gluten free.
So simple and so delicious! Orzo cooks in a chicken-broth base and then is tossed with sun-dried tomatoes and feta chees
A beautiful medley of rice, black beans and fire-roasted vegetables. Quickly sautéed on the stovetop. Gluten free.
A hearty side dish featuring different grains, wild rice, mushrooms and herbs.
Crunchy sugar snap peas are tossed with soy sauce, rice wine vinegar, sesame oil, brown sugar and a hint of Asian chili sauce for a sweet and spicy combination. We love these!
French haricot-verts (green beans) are tossed with garlic, shallots and butter. Sauteed on the stovetop for a quick, no-fuss side dish. Gluten free.
Shredded potatoes combine with cream cheese, onion and Dijon mustard. Topped with Parmesan cheese. This dish is adored by kids and adults alike! Gluten free.
Corn, bacon and scallions are quickly sauteed on the stovetop -- a tasty combination! Gluten free.
Colorful and delicious, this side dish cooks quickly. Just cook the broccoli and drizzle with the lemon-butter mixture. Top with toasted almonds and voila! Gluten free.
Our most popular soup! Tomatoes, onion, mild green chiles, chicken broth and spices create a delicious broth in which the chicken becomes melt-in-your-mouth tender. Gluten free.
Created in-house by our very own Chef Greg! This chili is thick, flavorful and not too spicy. Gluten free.
Slow-caramelized onions provide the rich flavor base for this favorite soup. Just heat and eat! Gluten free.
Surprisingly light and so refreshing! This lemon cake is drizzled with a lemon glaze for a little zip.
Our carrot cake is moist, delicious, and sweetened with applesauce for a healthier treat. A light coating of the cream cheese frosting, very lightly flavored with fresh orange juice, makes this a perfect ending to any meal.
Rich, dense, intense chocolate! Perfect for the end-of-meal "WOW" factor. Serving suggestion: Serve with fresh berries and whipped cream. Gluten free.
Hours of Service:
Friday: 2:00pm - 6:00pm
Monday: 2:00pm - 6:00pm
Sunday: closed
Tuesday: 2:00pm - 6:00pm
Saturday: closed
Thursday: 2:00pm - 6:00pm
Wednesday: 2:00pm - 6:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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