Confit garlic bulb, house marinated olives and artichokes with crostinis
Five dates that are wrapped in bacon, stuffed with cheese and topped of with a apple cider shallot sauce
Three artisan cheeses served with fruit, honey and crostinis
Your selction of three house cured and butchered meats, cornichons and dijon mustard
Garlic, shallots, white wine, heavy cream and parsely
Forest mushrooms with or without bechamel
Fries with herbes de provence served with aioli
Fried kale lightly salted with lavender shallot vinaigrette
Mixed greens, honey balsamic vinaigrette, roasted acorn squash, goat cheese and croutons
Summer squash, zucchini, egg plant, bells peppers, tomato all stacked between breaded eggplant layers
Arugula with a red wine beet vinaigrette, red beets, pomegranates and candied walnuts
Duck confit, pickled radish, kale, pine nuts
Fresh steamed PEI mussels with mariniere sauce & french fries
Classique french sandwich, house baked crunchy country bread, house cured ham, béchamel, mustard and gratin with swiss cheese with or without sunny side up egg
1/3 lb beef burger, house made bun, bacon, borgonzola cheese, arugula, and hand cut fries
1/3 lb beef burger, house made bun, topped with ratatouille, lettuce and hand cut fries
1/3 lb beef burger, house made bun, caramelized onions, gruyere, lettuce and hand cut fries
Certified Angus Beef Striploin with brandy cream sauce, potatoes and seasonal vegetables
Local trout , gold beets and lentils, seasonal vegetables with a tomato, olive, red onion provencal sauce
Risotto barley, golden beets and fresh mint stuffed in a roasted acorn squash with a small side salad maison
A half of roasted chicken breast atop a béchamel crêpe with greens
One half of a game hen, cornbread,currant and almonds stuffed with seasonal vegetables, potatoes and a yellow velvet sauce
Chef choice of house made sausage, seasonal vegetables and potatoes
seared duck breast with seasonal vegetables, rice pilaf and pomegranate duck sauce
Served with plain fries
House made chicken fingers with plain fries
small crepe with béchamel sauce
Stuffed with chevre and covered in a warm apple shallot sauce
Three imported artisan cheeses
Your selection of three house butchered & cured meats, cornichons and dijon mustard
Confit garlic bulb, house marinated olives, artichoke hearts and crostini
Fried kale lightly salted
Fries with herbs de provence served with aioli
Two eggs, potato lyonnaise and toasted baguette with your choice of ham, bacon or pork belly
This french rolled omelet is filled with house cured ham and french brie with a side potato of lyonnaise. Comes with your choice of ham, bacon or pork belly
This french rolled omelet is prepared with a classic country ratatouille with a side potato of lyonnaise. Comes with your choice of ham, pork belly or bacon
Classic french rolled omelet with chive and cherve with a side potato lyonnaise. Comes your choice of ham, pork belly or bacon
Between two slices of fried egg plant
House smoked trout with cream sauce and herbes de provence
House cured ham and french brie folded into a creamy bechamel. Topped with apples and orange glaze
Fresh raspberries and mascarpone with a touch of honey
Chicken mixed with our rich béchamel sauce , with gruyère, sitting on a bed mixed greens
Sautéed mushrooms with or without béchamel
Mixed greens, honey balsamic vinaigrette, pepitas, goat cheese and roasted acorn squash with croutons
Arugula with red wine beet dressing, beets, braised leeks, pomegranates and walnuts
Duck confit, pickled radish, kale and pine nuts
Your choice of crepe with small salad
Your choice of salad with a cup of the soup of the day
Classique french sandwich, house baked crunchy country bread, house cured ham, béchamel, mustard and gratin with swiss cheese with or without sunny side up egg
1/3 lb beef burger, house made bun, bacon, borgonzola cheese, arugula, and hand cut fries
1/3lb beef burger, house made bun, topped with ratatouille, lettuce and hand cut fries
1/3lb beef burger, house made bun, caramelized onions, gruyere, lettuce and hand cut fries
Fresh steamed pei mussels with mariniere sauce & french fries
Ham, gruyere, béchamel and house made bread dipped in royal and grilled. Served with fries and raspberry sauce
Your choice of ham or artichoke served with a small side salad maison
Served crispy
House made with local pork
House made with local pork
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.