3 Margaritas - Thornton, CO

Large flour tortilla lightly fried, topped with cheese, beans, sour cream, guacamole, tomatoes, green onions, black olives and your choice of chicken or beef.

Medium prawns, sauteed in butter with mushrooms and our special mild tomato sauce, served on a bed of rice and jack cheese.

Crispy chips with beans, cheddar cheese, guacamole, sour cream, onions and tomatoes, topped with your choice of chicken, beef, "chorizo" (Mexican sausage) or beans.

Deep-fried rolled corn tortillas, stuffed with chicken and jack cheese, garnished with tomatoes, sour cream, guacamole, and "Ranchero" cheese.

Melted jack cheese with "chorizo" (Mexican sausage), green onions and tomatoes, served with warm tortillas.

Large flour tortilla filled with cheddar cheese, tomatoes, onions, guacamole, and sour cream, choose chicken, beef or "Chorizo" (Mexican sausage).

Melted cheese sauce.

Guacamole served on a bed of lettuce w/ pico

Flour tortilla filled with rice, whole beans and your choice of ground beef, shredded chicken, shredded beef, grilled chicken or "carne asada" (grilled steak) smothered with green chili and melted cheese, garnished with lettuce, tomatoes, guacamole, and sour cream.

A flour tortilla filled with your choice of chicken, beef or shredded beef, smothered with green chili or burrito sauce and melted cheese, topped with lettuce, tomatoes, chopped onions, guacamole, and sour cream.

Pork cooked with “chile verde” made with Mexican green “tomatillos” rice and beans wrapped in a flour tortilla, smothered with enchilada sauce topped with guacamole, tomatoes, onions and “Ranchero” cheese.

Rice, beans, cheese, and lettuce wrapped in a flour tortilla smothered with your choice of enchilada sauce or green chili topped with guacamole, tomatoes, chopped onion, and “ranchero” cheese.

A large flour tortilla stuffed with mushroom, spinach, black beans, Spanish rice, and jack cheese topped with a green salad, tomatoes and our burrito sauce.

Beef braised in a mild red sauce, rice, and beans. Wrapped in a flour tortilla smothered with green chili, cheese sour cream and guacamole.

Flour tortilla stuffed with grilled chicken, grilled vegetables, rice and black beans smothered with our special “salsa verde” made with tomatillo or green chili topped with pico de gallo.

Chicken breast served in an authentic creamy sauce made with poblano peppers, topped with mushrooms spices and slices of “Poblano” pepper.

Chicken breast grilled with garlic, fresh mushrooms, spinach, red and yellow peppers, topped with Jack cheese served with rice and beans.

A bed of rice topped with sauteed chicken broccoli, mushrooms, green pepper and topped with melted Jack cheese.

Sliced chicken breast cooked with fresh mushrooms, red and yellow peppers covered with our special chipotle sauce, served with rice and beans.

Chicken strips cooked in an authentic Mexican sour cream sauce, mixed with green peppers, onions, and mushrooms. Served over a bed of rice and jack cheese.

Grilled chicken breast placed in a special spicy tomato sauce served with rice and beans.

Chicken breast in an authentic stew of onion, tomatoes, and potatoes made spicy.

Sliced chicken breast specially prepared with fresh mushrooms, onion, and green pepper served on a bed of rice with Jack cheese, smothered with our special mild sauce, garnished with avocado and tomatoes.

Two flour tortillas filled with your choice meat topped with green tomatillo sauce, Jack cheese garnished with lettuce, tomatoes, and onion served with rice and beans.

Rolled corn tortilla stuffed with fresh spinach sauteed with tomato and onion, topped with creamy sauce and Jack cheese served with rice and beans.

Two tortillas, filled with your choice of meat topped with sweet “Mole” sauce and Jack cheese served with rice and beans.

Traditional Mexican style enchiladas made with an original recipe from “Cuautla, Jalisco, Mexico”, topped with oregano, green cabbage, and “Ranchero” cheese.

Two corn tortillas stuffed with mushrooms, carrots, celery and peas topped with our original carrot pure and “Ranchero” cheese served with rice and beans.

Two soft flour tortillas filled with seasoned prawns with tomatoes, green onions and parsley covered with a delicious creamy sauce served with rice and beans.

Two tortillas rolled and filled with your choice of meat and covered with our special chipotle sauce, topped with Jack cheese served with rice and beans.

Have it all!! Three tortillas with your choice of cheese, chicken or beef covered with chipotle sauce and with cream green sauce.

Two flour tortillas filled with dungeness crab meat, scallops, celery, onions, parsley and spices topped with green tomatillo sauce and sour cream served with rice and beans.

Shrimp.

Mexican style cocktail with shrimp, octopus, made with tomato juice, ketchup, chopped onions, cilantro and diced avocado, lime juice and spices served with crackers.

Red snapper grilled and marinated, served with Mexican nopalitos (prickle pear cactus leaves) salad, white rice, lettuce, tomato, and lime wedges.

With your choice of shrimp or fish cooked with lime juice, cilantro, onions, tomatoes, carrots, and cucumbers garnished with avocado and slices of orange.

Soft warm tortillas filled with fish, homemade dressing, and our delicious “salsa Mexicana” fantastico!!

Sauteed shrimp, octopus, scallops, crab legs, fish, calamari and red spicy sauce served on a bed of rice with jack cheese, lettuce, and tomatoes.

Fresh fish fillet sauteed with garlic butter, smothered with a delicious chipotle sauce served with rice and beans.

Fresh tilapia fillet charbroiled and topped with “Veracruz” sauce served with rice and beans.

Mexican style shrimp cocktail made with tomato juice, ketchup, chopped tomatoes, onions, cilantro, and diced avocado, lime juice and spices served with crackers.

Rolled deep-fried flour tortilla stuffed with prawns and crab meat sauteed vegetables, scallops and sour cream, covered with creamy sauce served with rice and beans.

Whole deep-fried tilapia with spices with your choice of “Al Mojo de Ajo” or “a la Diabla”

Sauteed shrimp, scallops and mushrooms, sauteed in a spicy red sauce served with rice and beans.

Large shrimp sauteed with garlic spices and covered with a spicy red hot sauce served with rice and beans.

Large shrimp wrapped with bacon and ham, stuffed with cheese, smothered with our traditional creamy Portuguese sauce, served with rice and beans.

Shrimp cooked in authentic Mexican sour cream sauce, mixed with green peppers, onions, and mushrooms. Served over a bed of rice and jack cheese.

Large shrimp slightly breaded and fried served with rice and beans, garnished with a salad and a special dressing.

Large shrimp sauteed in a garlic sauce, cooked with fresh mushrooms, served with rice and beans.

Shrimp cooked with fresh mushrooms, red and yellow peppers, covered with our special chipotle sauce, served with rice and beans.

Delicious and traditional soup broth, cooked gently just at the boiling point, with crunchy deep-fried tortilla strips, chicken breast and slices of avocado topped with Jack cheese served with a side of chopped onions and cilantro.

Whole black bean soup, served in its own broth, finished with diced tomatoes, onions, cilantro and topped with “ranchero” cheese.

A delicious Mexican homemade soup made with fish, prawns, crab legs, clams, mussels, and calamari served with onions, tomatoes, avocado slices, chopped jalapenos and lime.

A delicious Mexican homemade soup.

Served with your choice of warm tortillas.

Healthy chicken broth with chicken breast and seasoned vegetables served with a side of chopped onions, cilantro, and fresh jalapeno.

Skirt steak buttered and flame-broiled, served with fresh mushrooms, spinach, red and yellow peppers, topped with Jack cheese, served with rice and beans.

Grilled skirt steak garnished with a chicken “mole” sauce enchilada and refried beans, served with fresh salad.

Beef simmered until very tender in a red sauce, tomatoes, onions, mild peppers, and spices served with rice and beans.

Pork loin raised in a green “tomatillo” sauce green peppers, onions and spices served with rice and beans.

Tender grilled pieces of beef, pork, and chicken served over our new Mexican sauce and pico de gallo, topped with jack cheese, served with rice, beans, guacamole and sour cream.

Skirt steak buttered and flame broiled, serve with rice, beans, guacamole and tortillas

Skirt steak, slices of fresh jalapeno peppers, garlic, onions, tomato, and spices served with rice and beans.

Soft warm corn tortilla filled with marinated chopped pork loin with fresh cilantro, onions and tomatillo sauce, served with rice and beans.

Folded soft corn tortillas filled with a grilled tender beef skirt steak with “Ranchero Mexican Salsa” topped with “Ranchero” cheese served with rice and beans.

Soft warm corn tortilla filled with grilled sliced skirt steak with one avocado slice on each taco served with rice and beans.