Putnam House Restaurant & Tap Room - Bethel, CT

with warm tortilla chips

with spicy marinara sauce

with roasted red peppers & melted gorgonzola cheese

slowly cooked to perfection

crisp tortilla chips topped with melted jack/cheddar cheese black olives, jalapenos & salsa served with sour cream add chili for an extra 2.95 add grilled or blackened chicken 2.95

with cheddar & jack cheese, cayenne sour cream & fire roasted salsa add grilled or blackened shrimp 3.50 add grilled or blackened chicken 2.95

served with celery & carrot sticks with blue cheese dressing

served chilled with cocktail sauce

mesclun mix with pears, walnuts, gorgonzola cheese served with a roasted shallot & honey vinaigrette

hearts of romaine tossed with garlic croutons and freshly grated parmesan cheese

baby spinach with diced tomatoes, red onions, sliced mushrooms, chopped egg & bacon. served with a warm bacon vinaigrette

tomatoes, bacon, black olives, chopped egg, red onion, bell peppers & a mix of cheeses

mixed greens, tomatoes, cucumbers, red onions, shredded carrots, chopped egg & cheddar/jack cheese topped with honey hot breaded chicken breast

tomatoes, bacon, black olives, chopped egg, red onion, green peppers and a mix of cheeses

baby spinach with diced tomatoes, red onions, sliced mushrooms, chopped egg & bacon. served with choice of dressing

with a roasted red pepper cream

with a tarragon cream sauce

topped with roasted red peppers and gorgonzola cheese for 2.95 extra served au poivre for 2.95 extra

pan seared salmon topped with crab meat, asparagus, artichoke hearts & tomatoes in garlic & oil sauce

with artichoke hearts, asparagus, mushrooms & roasted red peppers, with parmesan cream

sauteed with tomatoes, onions, garlic, & fresh basil. served over angel hair pasta

jumbo ravioli stuffed with lobster meat. served in a tomato-infused roasted garlic cream

your choice of piccata or marsala

with scallop & crab meat stuffing served with a lemon butter sauce dill cream

hickory bbq ribs slowly cooked to perfection

served in a puff pastry bowl with vegetables & mashed potatoes

with onions & american cheese

red pepper sandwich served on a hard roll with a mesclun mix salad

served with blue cheese & choice of fries or carrots & celery

american, swiss, cheddar, gorgonzola, mushrooms, onions, bacon, green peppers, blue cheese, chili