Rizzuto's Wood-Fired Kitchen & Bar - Bethel, CT

mozzarella, boursin, pecorino, roasted garlic, marinara side

two meats, two cheeses, two vegetables

three meats, three cheeses

three cheeses, three vegetables

dop, parma, aged 18 months

la molisana, waterbury, ct

la molisana, waterbury, ct

dop, cow, aged 30 months

cow, liuzzi, north haven, on warm crostini with honey

dolcelatte, cow, lombardy, aged 2 months

evoo, fresh basil

toasted sesame seeds, evoo

olive oil & lemon

orange and lemon zest

garlic, rosemary

with mild italian sausage, pecorino and garlic. served warm with tomato and parmigiano dipping sauces

rhode island calamari, hot peppers, marinara, roasted garlic aioli

garlic, shallots, roasted tomatoes, fresh fennel, white wine and red pepper flake, toasted crostini

parmigiano reggiano, arrabiata and garlic aioli sauces

sauteed with white beans, escarole, white wine, roasted garlic, grilled crostini

maryland style, remoulade

wood oven roasted, fresh mozzarella, ripe tomatoes, basil, extra virgin olive oil

peppers, onions, bacon, lemon butter, white wine

vine-ripened tomatoes, extra virgin olive oil

wood-flamed, gorgonzola dip hot or barbeque

pecorino, marinara, fresh mozzarella

cream cheese, provolone, crostini

red and green lettuces, grape tomatoes, red onion, cucumber, balsamic vinaigrette

romaine, tomatoes, salami, red onion, olives, artichokes, cucumber, balsamic

goat cheese, toasted pecans, grape tomatoes, fresh pear, house-infused pear vinaigrette

romaine, wood-grilled chicken, gorgonzola, smoked bacon, egg, roasted red pepper, balsamic

focaccia croutons, grape tomatoes, traditional caesar dressing, shaved parmigiano reggiano

candied walnuts, avocado, roasted butternut squash, beets, buffalo mozzarella, orange segmants, house made blueberry vinaigrette

breaded and sauteed crispy, tomato sauce, mozzarella

prosciutto di parma, burrata, vine-ripened tomato, fresh basil, olives, evoo, balsamic, ciabatta

grilled eggplant, portobello, roasted peppers, goat cheese, baby arugula

roasted peppers, fresh mozzarella

mozzarella, parmigiano, and tomato sauce

tenderloin tips, basil aioli, fontina, fresh tomato, baby arugula, ciabatta

choice of ciabbata or wheat

angus beef, brioche bun

cheddar, smoked bacon, barbecue sauce

with mushrooms, butter and marsala wine, served over spaghettini

breaded and sautéed crispy, topped with marinara and mozzarella, served over spaghettini

light egg wash and sautéed in a white wine-lemon sauce, served over spaghettini

sautéed baby spinach, citrus oil, roasted potatoes, chef 's vegetable

choice of pasta

choice of pasta

roasted garlic, hot red pepper

pepperoni, mild or hot italian sausage, rizzuto's meatballs, honey-cured ham, smoked bacon, sautéed mushrooms, sautéed onions, baby spinach, sautéed peppers, fresh broccoli, florettes, fresh tomato, black olives, calamata olives, anchovies, roasted garlic, hot peppers

extra cheese, ricotta cheese, shrimp, chopped fresh clams, grilled chicken breast, artichoke hearts, pesto, sautéed broccoli, rabe, soy mozzarella

fresh tomatoes, fresh mozzarella, basil, extra virgin olive oil

fresh mozzarella, extra virgin olive oil, aged balsamic, shaved parmigiano reggiano

ricotta and mozzarella cheeses with roasted garlic

fresh mozzarella, basil, thinly sliced prosciutto di parma, evoo

sweet and spicy house-made barbecue sauce, woodgrilled chicken and smoked gouda, finished with fresh cilantro

roasted peppers, sautéed mushrooms, sautéed onions, broccoli and black olives with mozzarella and tomato sauce

sauteed scallion, cheddar, mozzarella, fresh rosemary, evoo

mild or hot sausage, pepperoni, smoked ham, sautéed mushrooms, roasted peppers, roasted garlic, mozzarella and tomato sauce

choose chopped fresh clams, chicken or shrimp with roasted garlic and smoked bacon, vodka sauce, mozzarella

mild or hot sausage, chevre, tomato sauce, fresh thyme

rizzuto's meatballs, mild or hot sausage, pepperoni, smoked bacon with mozzarella cheese and tomato sauce

tomato sauce, fresh mozzarella, baby arugula, grape tomatoes, artichokes, red onion, balsamic, evoo

tomato sauce, mozzarella with as many toppings as you like

grilled fresh pineapple, ham, mozzarella with tomato sauce

mozzarella, boursin, pecorino, roasted garlic, marinara side

two of each meats, cheeses, and vegetables

three meats, three cheeses

three cheeses, three vegetables

dop, parma, aged 18 months

la molisana, waterbury, ct

la molisana, waterbury, ct

dop, cow, aged 30 months

cow, liuzzi, north haven, on warm crostini with honey

dolcelatte, cow, lombardy, aged 2 months

evoo, fresh basil

toasted sesame seeds, evoo

olive oil & lemon

orange and lemon zest

with mild italian sausage, pecorino and garlic. served warm with tomato and parmigiano dipping sauces

rhode island calamari, hot peppers, marinara, roasted garlic aioli

garlic, shallots, roasted tomatoes, fresh fennel, white wine and red pepper flake, toasted crostini

parmigiano reggiano, arrabiata and garlic aioli sauces

sauteed with white beans, escarole, white wine, roasted garlic, grilled crostini

maryland style, remoulade

wood oven roasted, fresh mozzarella, ripe tomatoes, basil, extra virgin olive oil

peppers, onions, bacon, lemon butter, white wine

vine-ripened tomatoes, extra virgin olive oil

wood-flamed, gorgonzola dip hot or barbeque

pecorino, marinara, fresh mozzarella

cream cheese, provolone, crostini

red and green lettuces, grape tomatoes, red onion, cucumber, balsamic vinaigrette

romaine, tomatoes, salami, red onion, olives, artichokes, cucumber, balsamic

goat cheese, toasted pecans, grape tomatoes, fresh pear, house-infused pear vinaigrette

romaine, wood-grilled chicken, gorgonzola, smoked bacon, egg, roasted red pepper, balsamic

focaccia croutons, grape tomatoes, traditional caesar dressing, shaved parmigiano reggiano

candied walnuts, avocado, roasted butternut squash, beets, buffalo mozzarella, orange segmants, house made blueberry vinaigrette

wood-grilled chicken breast, broccoli rabe, fire-roasted tomatoes, with pecorino and roasted garlic

Westport-harvested little neck clams, parsley, garlic, shallot, lemon butter white wine or arrabiata sauce

wood-grilled chicken, basil pesto, roasted tomato, light cream, parmigiano reggiano

jumbo shrimp sautéed in a roasted garlic-white wine sauce with fresh tomatoes, baby arugula, fresh basil and fresh mozzarella

Little Neck clams, wild mussels, gulf shrimp, fish of the day, fresh fennel, plum tomatoes, Italian hot peppers

fresh tortelloni with asparagus and jumbo shrimp in a tomato cream sauce

mozzarella, lean beef, ricotta, and pecorino layered with tomato sauce

tarragon melting sauce, steak fries, roasted potatoes, chef 's vegetable

sautéed baby spinach, citrus oil, roasted potatoes, chef 's vegetable

fresh tomatoes, capers, Sicilian olives, lemon juice, roasted potatoes, chef 's vegetable

fire-roasted semi boneless chicken breast, roasted red peppers, garlic and rosemary sauce, mashed potatoes, chef 's vegetable

chianti wine braised, saffron risotto, roasted potatoes, chef 's vegetable

honey and herb marinated, apple and marsala compote, roasted potatoes, chef 's vegetable

saffron, green peas, fresh lobster meat, parmesan cheese, truffle oil

with mushrooms, butter and marsala wine

breaded and sautéed crispy, topped with marinara and mozzarella

light egg wash and sautéed in a white wine-lemon sauce

artichokes, lemon-caper garlic butter sauce

choice of pasta

choice of pasta

roasted garlic, hot red pepper

pepperoni, mild or hot italian sausage, rizzuto's meatballs, honey-cured ham, smoked bacon, sautéed mushrooms, sautéed onions, baby spinach, sautéed peppers, fresh broccoli florettes, fresh tomato, black olives, calamata olives, anchovies, roasted garlic, hot peppers

extra cheese, ricotta cheese, shrimp, chopped fresh clams, grilled chicken breast, artichoke hearts, pesto, sautéed broccoli, rabe, soy mozzarella

fresh tomatoes, fresh mozzarella, basil, extra virgin olive oil

fresh mozzarella, extra virgin olive oil, aged balsamic, shaved parmigiano reggiano

ricotta and mozzarella cheeses with roasted garlic

fresh mozzarella, basil, thinly sliced prosciutto di parma, evoo

sweet and spicy house-made barbecue sauce, woodgrilled chicken and smoked gouda, finished with fresh cilantro

roasted peppers, sautéed mushrooms, sautéed onions, broccoli and black olives with mozzarella and tomato sauce

sauteed scallion, cheddar, mozzarella, fresh rosemary, evoo

mild or hot sausage, pepperoni, smoked ham, sautéed mushrooms, roasted peppers, roasted garlic, mozzarella and tomato sauce

choose chopped fresh clams, chicken or shrimp with roasted garlic and smoked bacon, vodka sauce, mozzarella

mild or hot sausage, chevre, tomato sauce, fresh thyme

rizzuto's meatballs, mild or hot sausage, pepperoni, smoked bacon with mozzarella cheese and tomato sauce

tomato sauce, fresh mozzarella, chopped organic greens, red onion, basil, balsamic, evoo

tomato sauce, mozzarella with as many toppings as you like

grilled fresh pineapple, ham, mozzarella with tomato sauce

house infused apple tequila, St Germaine, apple cider, muddled lemon and cinnamon

house made sangria with fresh apples, oranges, brandy, Stella Hard Cidre

house infused cherry blended whiskey, Crème de Cocoa, splash of Pepsi

Crown Royal apple, apple Schnapps, cranberry juice

house infused blueberry vodka, cranberry juice, club soda

Titos vodka, dry vermouth, prosciutto wrapped blue cheese stuffed olives

New Amsterdam peach vodka, pinot noir, triple sec, lime juice

pumpkin flavored vodka, Fulton's pumkin pie served with a cinnamon sugar rim

house infused cranberry orange vodka, lime juice, triple sec

rum chata, Godiva chocolate, drizzles of chocolate syrup, cinnamon sugar rim

Prosecco, house infused cranberry orange vodka, splash cranberry juice, fresh mint

peach Schnapps, orange juice, Prosecco

Prosecco, apple cider, splash ginger ale

seasonal berries, amaretti cookie

assortment of six mini cannolis, pistachio, chocolate and traditional cream

Belgian chocolate gelato, chocolate sauce

marsala cream and Kahlua-soaked ladyfingers

market fresh strawberries dipped in chocolate, served on a cloud of fresh cream

house-made ricotta, lemon and orange zest, berry compote

salted caramel gelato

2 scoop of daily selections

fresh espresso, Stoli vanil, Baileys, Kahlua

Amaretto di Saronno, Kahlua, Baileys Irish Cream

coffee with black Sambuca topped with whipped cream

Bailey's Irish Cream, Godiva chocolate liqueur, creme de menthe

cappuccino with Frangelico and whipped cream

Amaretto di Sarrano, Kahlua and fresh cappuccino

red and green lettuces, grape tomatoes, red onion, cucumber, balsamic vinaigrette

romaine, tomatoes, salami, red onion, olives, artichokes, cucumber, balsamic

goat cheese, toasted pecans, grape tomatoes, fresh pear, house-infused pear vinaigrette

romaine, wood-grilled chicken, gorgonzola, smoked bacon, egg, roasted red pepper, balsamic

focaccia croutons, grape tomatoes, traditional caesar dressing, shaved parmigiano reggiano

candied walnuts, avocado, roasted butternut squash, beets, buffalo mozzarella, orange segmants, house made blueberry vinaigrette

with mushrooms, butter and marsala wine, served over spaghettini

breaded and sautéed crispy, topped with marinara and mozzarella, served over spaghettini

light egg wash and sautéed in a white wine-lemon sauce, served over spaghettini

sautéed baby spinach, citrus oil, roasted potatoes, chef's vegetable

artichokes, lemon-caper garlic butter sauce, served over spaghettini

tarragon melting sauce, steak fries, roasted potatoes, chef's vegetable

sautéed baby spinach, citrus oil, roasted potatoes, chef's vegetable

fresh tomatoes, capers, sicilian olives, lemon juice, roasted potatoes, chef's vegetable

fire-roasted semi boneless chicken breast, roasted red peppers, garlic and rosemary sauce, mashed potatoes, chef's vegetable

chianti wine braised, saffron risotto, roasted potatoes, chef's vegetable

honey and herb marinated, apple and marsala compote, roasted potatoes, chef's vegetable

saffron, green peas, fresh lobster meat, parmesan cheese, truffle oil

wood-grilled chicken breast, broccoli rabe, fire-roasted tomatoes, with pecorino and roasted garlic

westport-harvested little neck clams, parsley, garlic, shallot, lemon butter white wine or arrabiata sauce

wood-grilled chicken, basil pesto, roasted tomato, light cream, parmigiano reggiano

jumbo shrimp sautéed in a roasted garlic-white wine sauce with fresh tomatoes, baby arugula, fresh basil and fresh mozzarella

little neck clams, wild mussels, gulf shrimp, fish of the day, fresh fennel, plum tomatoes, italian hot peppers

fresh tortelloni with asparagus and jumbo shrimp in a tomato cream sauce

mozzarella, lean beef, ricotta, and pecorino layered with tomato sauce

two of each meats, cheeses, and vegetables

three meats, three cheeses

three cheeses, three vegetables

dop, parma, aged 18 months

la molisana, waterbury, ct

dop, cow, aged 30 months

cow, liuzzi, north haven, on warm crostini with honey

dolcelatte, cow, lombardy, aged 2 months

evoo, fresh basil

toasted sesame seeds, evoo

olive oil & lemon

orange and lemon zest

garlic, rosemary

with mild italian sausage, pecorino and garlic. served warm with tomato and parmigiano dipping sauces

rhode island calamari, hot peppers, marinara, roasted garlic aioli

garlic, shallots, roasted tomatoes, fresh fennel, white wine and red pepper flake, toasted crostini

parmigiano reggiano, arrabiata and garlic aioli sauces

sauteed with white beans, escarole, white wine, roasted garlic, grilled crostini

maryland style, remoulade

wood oven roasted, fresh mozzarella, ripe tomatoes, basil, extra virgin olive oil

peppers, onions, bacon, lemon butter, white wine

vine-ripened tomatoes, extra virgin olive oil

wood-flamed, gorgonzola dip hot or barbeque

pecorino, marinara, fresh mozzarella

cream cheese, provolone, crostini

breaded and sauteed crispy, tomato sauce, mozzarella

prosciutto di parma, fresh mozzarella, vine-ripened tomato, fresh basil, olives, evoo, balsamic, ciabatta

grilled eggplant, portobello, roasted peppers, goat cheese, baby arugula

roasted peppers, fresh mozzarella

mozzarella, parmigiano, and tomato sauce

tenderloin tips, basil aioli, fontina, fresh tomato, baby arugula, ciabatta

choice of ciabbata or wheat

angus beef, brioche bun

cheddar, smoked bacon, barbecue sauce

choice of pasta

choice of pasta

roasted garlic, hot red pepper

pepperoni, mild or hot italian sausage, rizzuto's meatballs, honey-cured, ham, smoked bacon, sautéed mushrooms, sautéed onions baby spinach, sautéed peppers, fresh broccoli florettes, fresh tomato, black olives, calamata olives, anchovies, roasted garlic, hot peppers

extra cheese, ricotta cheese, shrimp, chopped fresh clams, grilled chicken breast, artichoke hearts, pesto, sautéed broccoli rabe, soy mozzarella

fresh tomatoes, fresh mozzarella, basil, extra virgin olive oil

fresh mozzarella, extra virgin olive oil, aged balsamic, shaved parmigiano reggiano

ricotta and mozzarella cheeses with roasted garlic

fresh mozzarella, basil, thinly sliced prosciutto di parma, evoo

sweet and spicy house-made barbecue sauce, woodgrilled chicken and smoked gouda, finished with fresh cilantro

roasted peppers, sautéed mushrooms, sautéed onions, broccoli and black olives with mozzarella and tomato sauce

sauteed scallion, cheddar, mozzarella, fresh rosemary, evoo

mild or hot sausage, pepperoni, smoked ham, sautéed mushrooms, roasted peppers, roasted garlic, mozzarella and tomato sauce

choose chopped fresh clams, chicken or shrimp with roasted garlic and smoked bacon, vodka sauce, mozzarella

mild or hot sausage, chevre, tomato sauce, fresh thyme

rizzuto's meatballs, mild or hot sausage, pepperoni, smoked bacon with mozzarella cheese and tomato sauce

tomato sauce, fresh mozzarella, chopped organic greens, red onion, basil, balsamic, evoo

tomato sauce, mozzarella with as many toppings as you like

grilled fresh pineapple, ham, mozzarella with tomato sauce

cheese or up to two toppings

Stoli vanil, bailey's irish cream, pama liqueur, garnished with fresh raspberries

Crown royal, apple pucker, cranberry juice

Merlot, grand marnier, cranberries, apples, oranges, cinnamon

House-infused cranberry tequila, cranberry & orange juice, apples, oranges & fresh cranberries

House-infused cranberry vodka, pama liqueur, fresh mint, sugar-rimmed glass

Crop organic meyer lemon vodka, house made limoncello, lemon juice, sugared rim, lemon twist

Titos vodka, dry vermouth rinse, prosciutto wrapped blue cheese stuffed olives

House-infused blueberry vodka, lime juice, triple sec

Ketel one vodka, sarrachi hot sauce, gorganzola stuffed olives

Grey goose pear vodka, peach schnapps, apple cider, ginger ale

St. Germain, prosecco, mineral water, lime, mint

Pear nectar, cranberry scnapps, prosecco, fresh cranberries, fresh rosemary

House infused cranberry vodka, grenadine, prosecco

House-infused pear apple vodka, ginger liqueur, simple syrup, prosecco

Seasonal berries, amaretti cookie

Belgian chocolate gelato, chocolate sauce

Fried to order, served with fig-blueberry grand marnier sauce

Marsala cream and kahlua-soaked ladyfingers

Chocolate-dipped strawberries, miniature cannolis, chef's assortment of macarons and petit fours

Market fresh strawberries dipped in chocolate, served on a cloud of marshmallow cream

House-made ricotta, lemon and orange zest, cranberry-strawberry compote

Salted caramel gelato

2 scoop of daily selections

Fresh espresso, stoli vanil, baileys, kahlua

Hot cocoa, creme de menthe, creme de cocoa, whipped cream, chocolate shavings

Amaretto di saronno, kahlua, baileys irish cream

Coffee with black sambuca topped with whipped cream

Bailey's irish cream, godiva chocolate liqueur, creme de menthe

Cappuccino with frangelico and whipped cream

Crown royal apple, hot cider, lemon, honey, cinnamon

Amaretto di sarrano, kahlua and fresh cappuccino

with Goat Cheese & Fresh Herbs

with goat cheese, pecans, tomatoes and pear vinaigrette

with mixed greens, chopped artichoke, tomato, broccoli, cucumber, fresh mozzarella

with tomato, basil, mozzarella

with or without meat

with or without meat

with Sausage and Broccoli Rabe

with Pesto Sauce

shrimp, mussels, clams, linguine

red wine demi

traditional gravy

apple chutney

Tossed Organic Greens with Balsamic Vinaigrette or Caesar Salad. Your Choice of Rizzuto's Wood-Fired Pizzas (one large pizza per 3 guests or one medium per two guests with up to 2 toppings); House-Baked Cookies

Fresh Vegetable Crudites; Choose 3 of the following: Chicken Caesar Wrap, Turkey Club Sandwich, Cured Ham and Swiss on Ciabbata, Vegetarian with Goat Cheese on Focaccia, Roast Beef Wrap; Pasta or Herb Potato Salad; Cookies and Brownies

Tossed Organic Greens with Balsamic Vinaigrette or Caesar Salad; One Chicken Entrée; Pasta ala Vodka or Marinara; Fresh Bread and Butter; Cookies and Brownies

Tossed Organic Greens with Balsamic Vinaigrette, or Caesar Salad, One Chicken Entrée, Chef's Market Fresh Fish, One Pasta Entrée or Tuscan Roasted Potatoes, (add 6 per person for Asparagus Tortelloni or Ravioli) Chef's Fresh Vegetable, Fresh Bread and Butter, Cookies and Brownies

with Fries

whipped mascarpone, warm maple syrup, fresh berries

two sunny side eggs, crisp bacon, breakfast sausage, caramelized onions, roasted peppers, thyme-roasted gold potatoes, fresh mozzarella

two eggs prepared over easy atop applewood bacon-topped sirloin steak, melted cheddar cheese

three eggs, fontina, chevre and parmigiano cheeses, crispy onion strings

two eggs any style, bacon or breakfast sausage links

soft poached eggs, sauteed baby spinach, maine lobster, tarragon hollandaise, home fries

toasted english muffins, soft poached farm fresh eggs, house made canadian style bacon, hollandaise, homefires

roasted cauliflower, asparagus, mushrooms, spinach, chevre, fresh fruit, toast

egg whites, plum tomato, fresh mozzarella, basil, fresh fruit, toast

baked to order, butterscotch caramel glaze

passion fruit nectar-freshly squeezed orange juice-guava nectar blend

multigrain or white, butter, preserves

butter, preserves

red and green lettuces, grape tomatoes, red onion, cucumber, balsamic vinaigrette

romaine, tomatoes, salami, red onion, olives, artichokes, cucumber, balsamic

goat cheese, toasted pecans, grape tomatoes, fresh pear, house-infused pear vinaigrette

romaine, wood-grilled chicken, gorgonzola, smoked bacon, egg, roasted red pepper, balsamic

focaccia croutons, grape tomatoes, traditional caesar dressing, shaved parmigiano reggiano

candied walnuts, avocado, roasted butternut squash, beets, buffalo mozzarella, orange segmants, house made blueberry vinaigrette

two of each meats, cheeses, and vegetables

three meats, three cheeses

three cheeses, three vegetables

dop, parma, aged 18 months

la molisana, waterbury, ct

la molisana, waterbury, ct

dop, cow, aged 30 months

cow, liuzzi, north haven, on warm crostini with honey

dolcelatte, cow, lombardy, aged 2 months

evoo, fresh basil

toasted sesame seeds, evoo

olive oil & lemon

orange and lemon zest

garlic, rosemary

mozzarella, boursin, pecorino, roasted garlic, marinara side

with mild italian sausage, pecorino and garlic. served warm with tomato and parmigiano dipping sauces

rhode island calamari, hot peppers, marinara, roasted garlic aioli

garlic, shallots, roasted tomatoes, fresh fennel, white wine and red pepper flake, toasted crostini

parmigiano reggiano, arrabiata and garlic aioli sauces

maryland style, remoulade

wood oven roasted, fresh mozzarella, ripe tomatoes, basil, extra virgin olive oil