Hub & Spoke - Bridgeport, CT

House-made ooey gooey cinnamon roll and topped with candied pecans.

House smoked brisket and BBQ sauce served on a sub roll with freshly made kettle chips

over house made fresh linguini

Home made Potato and Cheese, sour cream, Caramelized Shallot and Brown Butter

Italian sausage,Roasted Red Peppers,spinich ,Mushroom marsalla Wine Sauce.

Fresh house roasted hatch chili sauce served on fried chicken sliders.

Seasoned grilled chicken served in Pita bread with tzatiki sauce with tomatoes/onions/oregano

Housemade Pasta | Parm | Meat Sauce

With roasted red pepper sauce on the side

With chicken, house-made andouille sausage and rice

Grilled and Gorgonzola cream sauce.

House-made bourbon maple syrup.

Andouille, shrimp and cheesy grits.

Fried and marinara.

House cut fries, cheddar curds and house made gravy.

Mix greens, red onion, tomato, tangerines and lemon vinaigrette.

Stew made with chili peppers or powder.

2019 best in Connecticut chowder fest championship Chodwa!.

Maple bourbon glaze, mixed greens, tomato, cucumber, onions and lemon vinaigrette.

Poached pears, candied walnuts, mixed greens and raspberry vinaigrette.

Grilled steak, frizzled onions, mixed greens and shallot vinaigrette.

Grilled chicken, onion, egg, bacon, Gorgonzola, avocado and tomato.

2 lump crab cakes Maryland style, arugula and lemon vinaigrette.

Honey hot sauce, fried chicken and dill pickle chips.

Coleslaw.

Grilled cornbread and caramelized onions. Spicy.

House smoked beef brisket, BBQ and coleslaw.

Served with fries and coleslaw.

Sweet plantains and grilled cornbread.

7 oz. with chimichurri and frizzled onion.

Caramelized fennel and toast points.

Caramelized fennel, red peppers and onions.

Maple bourbon glaze with house made apple butter and an onion plank

Chicken, Italian sausage, cherry peppers, onion and provolone.

Lettuce and tomato.

Lettuce, tomato and remoulade.

Fried chicken, avocado, spicy aioli and Monetary Jack.

Grilled chicken, Jack cheese, bacon, onion, avocado and ranch dressing.

Grilled onions, peppers and cheese whiz.

Mexican slaw and guasacasa.