Family Meal

Serves 4. Let Louie's take care of dinner tonight, special family dinners choice of 1 salad tray, 1 entree tray, and cannolis.

Caprese

Filet Mignon Carpaccio

Seafood Salad

Louie's Antipasto

Burrata

Jumbo Shrimp Cocktail

4 pieces.

Eggplant Rollatini

Baked with ricotta and marinara.

Mussels and Shrimp Posilipo

Fresh herbs, lemon, garlic, butter and white wine.

Shrimp Adria

3 pieces. Wrapped in bacon and orange cognac sauce.

Crispy Calamari

Clams Oreganta

6 pieces.

Crispy Zucchini and Carrots

Polpo and Beans

Grilled octopus, pinto beans, and rosemary.

Hot Peppers and Provolone

Mixed Heirloom Tomato Salad

Arugula, red onions, feta cheese, and lemon dressing.

Casa Louie's Salad

Minestrone Di Verdure

Minestrone Soup

Caesar Salad

Iceberg Wedge

Italian Salad

Artichoke and Beet Salad

Mixed greens, almonds, feta cheese, and lemon.

Insalata Tricolore

Arugula, Endive, Radicchio, Shaved Parmigiano

Rigatoni Nonna

Meatball, pork rib, sausage, and marinara.

Penne Alla Vodka

Sausage, vodka, and pink sauce.

Orecchiette Bari

Broccoli rabe, sausage, garlic, and evoo.

Linguine and Clams

Choice of red or white sauce.

Spaghetti Bolognese

Traditional bolognese.

Fettuccine Tartufo Nero

Fresh fettuccine cream black truffle sauce.

Capellini Frutti Di Mare

Clams, mussels, shrimp, and calamari in a light tomato sauce.

Short Rib Ravioli

Porcini and cream truffle sauce.

Lobster Ravioli

Lobster meat and brandy pink sauce.

Chicken Louie’s

Asparagus gratin and lemon sauce.

Chicken Portofino

Paillard topped with chopped salad.

Chicken Parmigiana

A Louie’s classic served with capellini.

Chicken Romana

Sausage, onions, cherry peppers, rosemary, and roasted potatoes.

Chicken Sorrentino

Prosciutto, eggplants, mozzarella ,LBS.

Salmone Mostardo

Shallots, touch of brandy, and Dijon cream sauce.

Jumbo Shrimp Fra Diavolo

Spicy tomato sauce.

Jumbo Sea Scallops oreganata

Fresh herbs and Seasoned Breadcrumbs.

Fillet of Branzino Puttanesca

Anchovies, Capers, Black Olives in a Light Tomato Sauce.

Veal Marsala

Marsala wine, shiitake mushrooms, shallots, and brandy.

Veal Capri

Breaded, topped with tomatoes, arugula,and red onions.

Veal Parmigiana

A Louie's classic, served with capellini.

Veal Nostro

Artichokes, cream, lemon, ww, and au gratin.

Veal Piccata

Capers, butter, and lemon sauce.

Angus Rib Eye Steak 12 oz.

Caramelized onions and melted gorgonzola.

Lamb Chops Scottadito

Grilled with garlic and crispy rosemary.

Peppercorn Crusted Filet Mignon

Seasonal vegetables, shallots brandy demi glaze.

T-Bone Veal Chop Arrabbiata

14 oz. Chop, Long Hot Italian Peppers, Onions, Tomato Sauce

Broccoli Rabe

Broccoli

Asparagus

Spinach

French Fries

Mushrooms

Tiramisu

Layered with mascarpone and lady fingers.

Italian Style Cheesecake

Homemade ricotta cheesecake.

Cannoli

Crisp pastry shells and sweetened ricotta.