mixed greens, dried cherries, shaved goat cheese, champagne vinaigrette.
home made rustic chicken liver pate with cognac
sizzling snails in garlic butter with parsley and a splash of pernod
grilled tuna, french beans, roasted peppers, boiled potato, sliced egg, olives, tomato, olive oil dressing.
rillettes (duck pate), saucisson sec (dry sausage), pate de campagne (chicken liver pate), cornichons (mini pickles), crusty bread.
a warm plate of brie, petit basque, blue, goat & gruyere cheeses, topped with a crisp green salad
mussels steamed in white wine with aromatics
steamed mussels, finished with a light madras curry sauce
fresh vegetable stew of squash, eggplant, peppers & tomatoes with fresh mint
grown-up macncheese with bacon & gruyere
grilled salmon steak, butternut squash, shitake mushrooms, sage-lemon dressing.
hanger steak, white wine & shallot sauce, french fries, petite watercress salad.
beef filet, green peppercorn sauce, french beans, french fries
all-natural chicken, roasted with vegetables and thyme, potato puree
grilled tuna, french beans, roasted peppers, boiled potato, sliced egg, olives, tomato, olive oil dressing.
mussels steamed in white wine and aromatics, french fries
steamed mussels in a light madras curry sauce, french fries
pan-seared duck breast, roasted apple-calvados sauce, wild rice
3 hour braised lamb shank, beans baked, cassoulet style
traditional beef stew with burgundy wine, tender carrots, mushrooms, pappardelle pasta.
fresh vegetable stew of squash, eggplant, peppers & tomatoes with fresh mint
the classic recipe orange zest sauce, flambe with grand marinier
thin apple tart, vanilla ice cream, honey-lavender sauce
belgian chocolate pudding, creme chantilly
brioche bread pudding, muscat soaked apricots caramel sauce
bite- size profiteroles, chocolate-nutella dipping sauce
brie, petit basque, blue, chevre nuts, dried cherries, honey, crusty bread
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.