Chicken Sausage Slyders

Applewood smoked chicken sausage topped with onions and peppers served with marinara dipping sauce.

Hot and Sassy Wings

Tossed in our signature hot sauce and served with bleu cheese dressing and fresh celery sticks or try "em boneless!

Firecracker Calamari

Served crispy with marinara sauce and fried jalapenos.

Spinach Dip

Served with a mixture of spinach, artichoke and cheeses topped with sour cream. Served with tortilla chips, celery and carrot stick.

Fried Pickle Wedges

Fresh cut, battered deep fried pickles served with a buffalo ranch dressing.

Blackened Scallops

Jumbo sea scallops pan seared in our signature blend of blackening spices, served with cilantro lime aioli dipping sauce.

Prime Rib Sliders

Trio of mini prime rib sandwiches, topped with Swiss cheese and frizzled onions.

North Woods Sampler

Combo of shrimp, chicken and beef skewers. Served with avocado ranch, horseradish sour cream and honey dijon.

Filet Skewers

Marinated and grilled to your liking. Served with a warm gorgonzola dipping sauce.

Big Bear Nachos

Chili, diced tomatoes, red onions, jalapenos, black olives, sour cream, cheddar cheese, monterey jack and a side of salsa.

Mac "N Cheese Balls

Served in a light tomato cream sauce.

Quesadilla Chicken

Peppers, onions, cheddar and jack cheese, and spicy pico de gallo served with a side of salsa and sour cream.

Philly Cheese Steak Bruschetta

Steak and cheddar cheese bruschetta topped with sunny side up egg and frizzled onions.

Sagamore Salad

Mixed greens with roasted walnuts, dried cranberries, crumbled gorgonzola, sliced apples, fried tortilla and toasted corn bread croutons.

Blackened Chicken Salad

Greens topped with spicy chicken, dried tomatoes, egg, bacon, cheddar, carrots, cucumber, fried tortilla.

John Brown Caesar

Crisp romaine prepared with the bear's special dressing, served with homestyle croutons.

Large Garden Salad

Mixed greens, cucumbers, diced tomatoes, carrots, and red onions topped with cheddar cheese and croutons.

Pan-Seared Salmon Salad

Salmon filet served with baby mixed greens, tossed with diced red onions, tomatoes, and lemon vinaigrette.

Chopped Chicken Cobb

Grilled chicken, mixed greens, tomato, cucumber, avocado, egg, bacon, and cheddar cheese, chopped and tossed with buttermilk ranch dressing.

Breaded Chicken Salad

Homemade breaded chicken served over mixed greens, diced tomatoes, onions and cucumbers tossed in a lemon vinaigrette.

Kale Salad

Kale tossed with sliced apples, cranberries, walnuts, and gorgonzola cheese with champagne vinaigrette.

Fillet Tip Salad

Filet tips over mixed greens with avocados, carrots, cucumbers, roasted peppers and gorgonzola cheese with balsamic vinaigrette.

New England Chowder

Thick, creamy and full of clams with bacon.

French Onion Soup Au Gratin

Chicken Vegetable Soup

Soup and Salad

Crock of soup of the day and small caesar salad with grilled chicken.

Steak and Cheese Sandwich

8 oz hand cut New York strip, cooked to temperature. Topped with onions, peppers and your choice of cheese.

Pressed Prime Rib Dip Sandwich

Thinly sliced prime rib dipped in au jus, topped with Swiss cheese and sauteed onions, served in a pressed baguette.

Grilled Chicken Wrap

Fresh grilled chicken breast wrapped with bacon, avocado, lettuce, tomato and herb mayo in a herb tortilla.

California Chicken Sandwich

Grilled chicken breast topped with melted Swiss cheese, avocado, bacon, lettuce and tomato. Served on multigrain toast with a side of sweet potato fries.

Turkey Burger Avocado Wrap

Handmade turkey burger in garlic, pesto, tomato wrap with thousand island dressing, sharp cheddar cheese, avocado, lettuce and tomato. Served with sweet potato fries.

Pulled Pork Sandwich

Homemade BBQ pulled pork topped with cheddar cheese and coleslaw on a toasted kaiser roll and a side of sweet potato fries.

Pork Chop Sandwich

Boneless grilled marinated pork chop topped with sauteed mushrooms and onions on a toasted baguette. Served with house made fries.

Old Hickory

Grilled chicken breast dipped in our own homemade BBQ sauce and topped with bacon, monterey jack, lettuce and tomato.

Filet Mignon Tacos

Lightly spiced filet mignon topped with a fried egg, herb mayo, frizzled onions, American cheese, on a toasted kaiser roll. Served with house made fries and a side of sriracha tomato relish.

Old Fashioned Cheese Burger

Bear's own 1/2 lb 100% angus beef burger simply served on a toasted English muffin with American cheese, lettuce, tomato and pickles. Side of house made fries.

Mac N" Cheese Burger

1/2 lb 100% angus beef burger topped with homemade mac n cheese, diced tomatoes, and chopped red onions with a side of fries.

BlackJack Burger

Peppercorn grilled angus burger with onions and gravy, topped with cheddar and monterey jack cheeses. Served over Texas toast with bear's own mashed potatoes.

Texas BLT Burger

1/2 lb 100% angus beef burger topped with bacon, lettuce, tomato, American cheese, and bear's special sauce. Served between layers of thick sliced toast with fries.

Old Fashioned Sloppy Joe Burger

Sloppy joe made fresh and served on a toasted baguette.

The Bear Burger

1/2 lb 100% angus beef served simply with lettuce, tomato and fries.

Veggie Platter

Grilled balsamic veggie platter with eggplant, yellow squash, zucchini and red and green peppers.

Tacos (Filet Mignon or Blackened Tilapia)

Filet mignon tips or blackened tilapia topped with diced tomato, red onion, cabbage slaw, avocado and pico de gallo sauce. Served with sweet potato fries.

Chicken and Broccoli

Fresh chicken and broccoli sauteed with sun dried tomatoes in oil and garlic sauce over penne.

Chicken and Penne

Chicken breast sauteed in a plum tomato vodka cream sauce with bacon and fresh herbs over penne.

Lemon Herb Chicken

Chicken breast sauteed in a lemon white wine sauce. Served with penne pasta with broccoli and garlic.

Wild Salmon Filet

Served in lemon thyme butter sauce, mashed potatoes and broccoli.

Parmesan Crusted Chicken

Boneless chicken breast crusted with parmesan cheese with penne pasta in a light tomato cream sauce.

Shrimp and Clams

Jumbo shrimp and clams sauteed in a butter garlic and white wine sauce with fresh herbs over angel hair pasta.

Chicken Pot Pie

Blend of chicken and baby vegetables in a creamy adirondack herb sauce baked into a golden brown. All made from scratch.

BBQ Ribs

Tilapia, Clams and Shrimp

Sauteed tilapia, clams and shrimp tossed in a spicy marinara sauce over angel hair.

Chicken and Shrimp

Chicken breast topped with two jumbo shrimp, black olives and cherry tomatoes in a light white wine olive oil sauce with mashed potatoes.

Mama"s Perogies

Perogies tossed in a butter sauce with white onions and scallions.

Broiled Salmon

Broiled salmon topped with fresh herbs, squash, zucchini, and cherry tomatoes in a light white wine, olive oil and herb butter sauce over mashed potatoes.

Woodland Chicken

Breaded chicken breast topped with mozzarella cheese in a sherry, mushroom gravy sauce served with a side of mashed potatoes.

Peppercorn Filet Tips

Peppercorn filet tips topped with vidalia onions in a brown gravy served over mashed potatoes.

Breakfast Steak Wrap (Brunch)

NY strip, fried egg and American cheese rolled in a herb tortilla wrap served with side of fries.

Eggs Benedict (Brunch)

Poached egg on a toasted English muffin topped with Canadian bacon and Hollandaise sauce served with side of homefries.

Monte Cristo Sandwich (Brunch)

Ham, turkey and cheese sandwich, egg-washed and fried served with homefries and maple syrup.

Prime Rib

16 oz cooked to your liking served with mashed potatoes and broccoli.

Herb Rubbed Pork Chops

Two center cut pork chops, herb rubbed with an adirondack blend of spices. Served with mashed potatoes and broccoli.

John Brown"s Filet

10 oz filet mignon, tender and juicy, grilled to your liking. Served with a horseradish sour cream. Served with mashed potatoes and broccoli.

New York Strip

Grilled strip steak seared to perfection. Served with mashed potatoes and broccoli.

Filet Tips

Marinated filet tips served with house made French fries and side horseradish sauce.

Chicken Fingers and Fries

Hot Diggity Dog and Fries

Grilled Cheese and Fries

Macaroni and Cheese

Penne with Marinara or Butter Sauce

Broccoli

Mashed Potatoes

Country Sliced Fries

Baked Potato

Sweet Potato Fries

Homemade Coleslaw

Bacon (Brunch)

Sausage (Brunch)

Home Fries (Brunch)

Fresh Fruit (Brunch)

Canadian Bacon (Brunch)

Saratoga Cheesecake

The creamiest cheesecake ever! Made from scratch and served with strawberry sauce.

Boston Cheesecake

Cheesecake and devil"s food cake with a chocolate mousse filling in a graham cracker crust.

Chocolate Mousse Cake

Chocolate mousse cake with whipped cream.

Brownie a La Mode

Chocolate chip brownie, vanilla ice cream, hot fudge, pecans and whipped cream.

Flaming Bear Sundae

Flaming brownie sundae with swamp ice cream, hot fudge, whipped cream and sliced bananas.

Bread Pudding Sundae

Homemade bread pudding served warm, topped with caramel sauce and vanilla ice cream.

Campfire Sundae

A mountainous portion of vanilla ice cream, hot fudge, nuts, fresh cream and topped with the bear's own toasted marshmallow sauce.

Mexican Omelet (Brunch)

3 egg omelet with salsa, jalapeno and jack cheese served with side of homefries and toast.

Western Omelet (Brunch)

3 egg omelet with ham, peppers and onions served with side of homefries and toast.

Three Cheese Omelet (Brunch)

Egg omelet with mozzarella, cheddar and monterey jack cheeses served with side of homefries and toast.

French Toast (Brunch)

Texas style toast topped with fresh bananas, maple syrup and roasted pecans.

Breakfast Platter (Brunch)

2 scrambled eggs, bacon and sausage. Served with homefries and toast.

Mimosa (Brunch)

Bloody Mary (Brunch)

Virgin Mary (Brunch)

Sagamore Salad (Party)

Macaroni and Cheese Balls

Caesar Salad (Party)

With dressing on side.

Garden Salad (Party)

With dressing on side.

Fried Calamari with Marinara Sauce (Party)

Nachos with The Works (Party)

Macaroni and Cheese Balls (Party)

Chicken and Broccoli Pasta (Party)

Penne in Vodka, Marinara or Alfredo Sauce (Party)

Chicken Francese, Marsala or Parmesan (Party)

Vegetable Lasagna (Party)

Teriyaki Filet Mignon Tips (Party)

With onions and peppers.

Broiled Salmon (Party)

With lemon dill sauce.

Escarole and Beans (Party)

In a spicy marinara.

Mixed Wraps (Chicken, Prime Rib, Vegetable) (Party)

Raw Vegetable Platter with Ranch (Party)

Grilled Vegetables, Country Mashed Potatoes (Party)

Buffalo Chicken Tenders (Party)

With blue cheese.

Wings with Blue Cheese (Party)

Buffalo, teriyaki, BBQ.

Baby Back Ribs (Party)

Mozzarella Sticks (Party)

With marinara sauce.

Mini Crab Cakes (Party)

With remoulade sauce.

Clams Casino (Party)

Chicken Skewers (Party)

With dipping sauce.

Filet Mignon Skewers (Party)

With horseradish dipping sauce.

Campfire Chili with Tortilla Chips (Party)

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Spinach Artichoke Dip with Tortilla Chips (Party)

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New England Clam Chowder (Party)

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Party Subs By The Foot (Up To 7 Ft) (Party)

Per foot. Turkey, roast beef, bacon. All with lettuce, tomato and choice of cheese.