Jjs Italian Kitchen - Hamden, CT

Toasted Italian bread topped with tomatoes, basil and fresh mozzarella drizzled with house balsamic glaze.

Green leaf lettuce with our homemade croutons, Caesar dressing and Parmesan cheese.

Ham, salami, capicola with provolone cheese, lettuce, tomato, oil and vinegar.

Lettuce and tomato.

2 hand-rolled beef and pork meatballs over spaghetti, with Parmesan cheese and our marinara sauce. Served with fresh garden salad and oven baked bread.

Penne pasta served in a vodka cream sauce with prosciutto and peas. Served with fresh garden salad and oven baked bread.