Terramia Restaurant and Bar

77 Pratt St, Hartford, CT 06103

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Calamari Fritta Con Limone

fried calamari sauteed with capers & served with lemon white wine sauce

Gameretti Veneziana

shrimp baked in a casserole with capers , fresh garlic oregano & white wine

Scalopponi Di Mare

broiled scallops wrapped in bacon & topped with seasonal butter & broiled to perfection

Vongole Casino

fresh clams topped with green & red peppers & bacon baked in lemon-butter white wine sauce

Zuppa Di Vongele

little neck clams sauteed with fresh garlic & fresh tomato sauce

Funghi Ripieni

mushroom caps stuffed with crabmeat & white wine sauce

Pasta E Fagioli

Zuppa Di Vedure

vegetable soup. please ask your served for today's soup de jour

Grigliata Pollo Alla Caesar

grilled chicken served over caesar salad

Insalata Di Melanzana

grilled eggplant , roasted peppers, summer squash & zucchini

Terra Mia Chopped Salad

with gorgonzola cheese in a balsamic vinaigrette

Penne Alla Vodka

penne pasta with aspargus & sun dried tomatoes in a vodka blush sauce

Linguine Primavera

linguine with fresh vegetables in a white wine sauce

Rigatonia Alla Bolognese

rigatoni pasta perfectly cooked with our own meat sauce

Ravioli Al Forno

stuffed with cheese or meat , served with fresh tomato sauce


lasagna noodles layered with top ground beef, fresh ricotta , parmesan cheese & sauce

Veal Cutlet Parmesan Grinder

Grilled Chicken

with sauteed onions, roasted peppers, & mushrooms topped with fontine cheese

Genoa Shrimp Grinder

served with lettuce, tomato & provolone cheese , served with hot or cold

Sausage & Pepper Grinder

Cappellini A Frutti Di Mare

angel hair pasta shrimp, scallops, clams, mussels & calamari in marinara sauce

Tortellini Gamberetti

tortellini pasta sauteed with chopped jumbo shrimp , yellow & green squash with gorgzola cheese white wine sauce

Scampi Al Gamberi Alla Sicilliana

butterflied shrimp capers & garlic in a white wine sauce , served over linguine

Sogliota Florentine

sole dipped in egg batter over fresh spinach in a lemon wine sauce

Vongole E Gamberi

clams & shrimps over linguine served with red & white sauce


Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0
© 2021 BringMeThat, Inc