Match

98 Washington St, Norwalk, CT 06854

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Garlic Bread

red wine butter & whipped ricotta

$5.00
Baja Fish Tacos

lightly fried local catch, shredded lettuce, pimenton, sweet chili sauce & cilantro

$11.00
Bistro Fries & Dip-Dip

hints of smoke & spice

$5.00
Veggie Bruschetta's

charred breads with roasted eggplant-goat cheese, marinated tomato-parmesan & smooth truffled squash

$8.00
Calamari

semolina dusted & fried, lemony greens, Spicy black olive tapenade, sriracha-tomato aioli

$10.00
Brussels

charred babies with smoky bacon, a splash of lemon, slow roasted cippolini and a shower of Grana Padano

$12.00
Carpetbaggers

1/2dz fried Norwalk (Bloom & Son) oysters, truffle cream, truffled steak tartare, truffle aioli

$16.00
Tuna Tartare

Match cracker, caramelized onion, pine nut, passion fruit, avocado, sweet soy & ginger

$13.00
Shrimp Cocktail

ceviche juices meet cocktail saucetossed with nuggets of poached shrimp on a pile of wonton chips

$13.00
Steak Tartare

hand chopped with black truffle, shallot & parmesan, capped with a soft egg

$12.00
Baked Clams

bacon & its' fat, jalapeño, panko, lime zest, herbs & cocktail sauce

$10.00
Caesar 'Table Side Style'

hearts of fork & knife romaine, classic thick dressing, grilled crouton & marinated tomato

$11.00
Arugula Salad

just squeezed lemons & olive oil, charred onion aged balsamic, Parmigiano crema & peeled Reggiano

$12.00
Chopped Salad of Greens & Veggies

red wine vinegar & honey vinaigrette

$8.00
Local Greens

tossed in fig-balsamic emulsion, giant potato latke, warm goat cheese with sherry-vanilla

$9.00
Bacon & Mozzarella

slab of roasted thick bacon, SPICY cherry pepper-molasses glaze, hunk of chilled bufala

$13.00
Wasabi Tuna

seared sesame-wasabi crusted Ahi, crispy coconut rice flan, sweet soy, smooth avocado & sriracha

$15.00
Octopus 'Frites

cabernet braised & charred, Maldon, smashed & fried red bliss taters, watercress, citrus butter

$15.00
Foie Gras

hard seared liver from Hudson Valley, cinnamon sugar brioche, smooth quince, hazelnuts & vincotto

$17.00
Vietnamese Chicken Noodle Soup

traditional pho ga broth, ramen noodles, cilantro, lime, scallions & a side car of sriracha-hoisin

$12.00
Beets

ash roasted & tossed with pomegranate molasses & beet dressing, orange, za'atar, mint & crushed pistachios

$11.00
Lobster Fettuccini

i fresh noodles tossed with lobster nuggets, classic Spicy bouillabaisse-roasted tomato ragu & basil capped with 1/2 of a buttery tail

$15.00
Gnocchi

just rolled herbed ricotta gnocchi tossed in a rich sauce of braised short ribs & oxtails with basil & a dollop of ricotta

$14.00
Pumpkin Ravioli

sauced with brown butter, sage, amoretti cookie & parmesan Reggiano piled on a smashed baby pumpkin

$13.00
Margherita

tomato sauce,extra virgin olive oil, garlic torn mozzarella & whole basil

$10.00
Autumn Pie

whipped Jack Daniels sweet potatoes, shaved lemony Brussel sprouts, goat cheese, honey & charred scallions

$13.00
Bacon-Potato-Egg

crisp bacon, shredded mozzarella whipped potato, garlic, black pepper & 142° eggs

$11.00
Fig-Prosciutto

balsamic-fig jam, gorgonzola dolce, caramelized onions, San Danielle ham, slivered scallions

$14.00
Forest

a brush of pesto, brandied shrooms with thyme, garlicky spinach, goat cheese & mozzarella

$12.00
Spicy Sausage

hot Italian sausage, crushed tomato, melted peppers, grilled red onions, jalapenos & chili oil

$12.00
Wood Oven Chicken

'half a bird' with a basil-lemon marinade, scalloped potatoes, Sport Hill broccoli & a pan jus

$24.00
Swordfish

5-spiced-wood 'blackened' block, sultana-pine nut glaze, roasted rainbow carrots, marble potatoes & chilled guacamole

$29.00
Osso Bucco

veal shank simmered for 8 hours in 'Italian BBQ' braising love, Parmigiano risotto & leaves of fried sage

$32.00
Steak Frites

dry-aged 14oz Sirloin, bistro fries, sweet-sour onions, melting garlic butter & 'steakhouse' spinach

$36.00
Scallops

caramelized giants resting on smooth parsnips, roasted cauliflower & tempura honey nut squash drizzled with cider-pomegranatesyrup

$32.00
Filet Mignon

pan-roasted 8oz tenderloin of beef on luscious mash, extremely buttery leeks, fall spiced squash & a truffled Madeira-thyme glaze

$36.00
Bistecca alla Fiorentina

char-grilled 60oz Porterhouse brushed with garlic, extra virgin & rosemary with luscious whipped potatoes, Patti's broccoli, bordelaise & slow roasted cippolini

$79.00
Italian White OR Black Truffles

classic rich & luscious risotto filled with butter, truffle & love covered in shavings of fresh truffles & Parmesan Reggiano. We will happily make these for 1

$54.00
Sparkling Schramsberg 'Mirabelle', NV

$13.00
Prosecco Moletto DOC, NV 187ml btl

$9.00
Pinot Grigio Barone Fini, Italy, 2013

$8.00
Chardonnay Rutherford Ranch, Napa Valley, 2012

$10.00
Chardonnay Artesa, Carneros, 2012

$14.00
White Burgundy Albert Bichot, Macon-Villages, 2013

$10.00
Sauvignon Blanc New Harbor, New Zealand, 2013

$11.00
Sauvignon Blanc Cakebread, Napa, 2013

$17.00
Riesling, Saint M, Pfalz Germany, 2012

$9.00
Rose Chateau Campuget, Costiere d' Nime, 2013

$9.00
Pinot Noir Pedroncelli, Russian River, 2012

$11.00
Pinot Noir Martin Ray, Santa Rosa, 2013

$13.00
Granacha Sangre de Toro, Catalunya, Spain, 2012

$7.00
Malbec Ruta 22, Patagonia, Argentina, 2013

$9.00
Rosso di Montalcino Castello Banfi, Tuscany, 2011

$15.00
Cabernet Sauvignon Novas, Chile, 2012

organic & biodynamic

$10.00
Cabernet Sauvignon Rutherford Ranch, Napa Valley, 2012

$13.00
Tempranillo Ramon Bilbao Crianza, Rioja, 2011

$9.00
Root Beer Float

Caramel Gelato & Maldon

$7.00
Just Root Beer

$5.00
SanPellegrino Sodas

Araciata or Clementina or Melograno e Arancia

$5.00
Perrier Refreshers

Basil-Ginger or Cucumber-Mint-Lime or Grapefruit-Chili-Sugar

$5.00
Bottled Mexican Coca-Cola

$4.00
Acqua Panna

$7.00
S. Pellegrino

$7.00
Whisky Cocktail

The Original Cocktail with an Autumn Twist. A Blend of Bourbon & Rye with Hints of Clove, All Spice, Apple & Orange

$12.00
Take Back The Night

Woodford Reserve Bourbon, Cocchi Vermouth di Torino, Amaro Montenegro, Orange & Chocolate Bitters

$12.00
Match Manhattan

Rittenhouse Rye, Italian Vermouth, Angostura Bitters, Finished with an Amarena Cherry

$12.00
Martinez

Old Tom Gin, Sweet Vermouth, Maraschino & Bitters

$12.00
Shirley You Can't Be Serious

A Negroni-esque Blend of Gin, Averna, Aperol, Tanqueray& Orange Bitters

$12.00
Sasha Grey

Extra Virgin Olive Oil Infused Reyka Vodka, Vermouth & Chartreuse

$12.00
Rathbone

Cucumber-Basil Juice, Uncle Val's, Lime & Japanese Sencha Green Tea

$12.00
New American Classic

Bisongrass Vodka, Spiced Pear, Lime & Bitters

$11.00
Jack Rabbit Slim's

Woodford Reserve, Apple Brandy, Cranberry Liqueur, Lemon & Apple Bitters

$10.00
Farewell, My Lovely

Reyka Vodka, Sauvignon Blanc, Pompelmousse Rose, Lime & Grapefruit Bitters

$12.00
Knee Deep

Cognac, Crème De Cacao, Banana Liqueur & Cream

$11.00
Something to Remind You

Cocchi Americano, Barsol Perfecto Amor, Concord Grape Juice, Perrier Lime, Peychaud's Bitters

$11.00
Allagash, White

$7.00
Dogfish, 60 Minute

$7.00
Jacks Abbey, Jabby Brau Lager

$7.00
Abita, Turbo Dog

$7.00
Shipyard, Pumpkinhead

$7.00
Lagunitas, 'Lil Sumptin Sumptin

$7.00
Allagash, Triple

$9.00
Dogfish, Burton Baton

$11.00
Dogfish, Palo Santo Marron

$11.00
Dogfish Namaste

$7.00
Founders All Day IPA

$8.00
Hartford, Arch Amber Ale

$7.00
North Coast, Old Rasputin Stout

$10.00
Guinness

$7.00
Stella

$7.00
Palm

$7.00
Stella Cidre

$7.00
Hitachino White Nest

$12.00
Ayinger, Celebrator

$13.00
Lindeman's, Framboise

$12.00
Affligem Blonde

$8.00
Bacon & Mozzarella

slab of roasted thick bacon, Spicy cherry pepper-molasses glaze, hunk of chilled bufala

-
Baja Fish Tacos

lightly fried local catch, shredded lettuce, pimenton, sweet chili sauce & cilantro

-
Brussels

charred babies with smoky bacon, a splash of lemon, slow roasted cippolini and a shower of Grana Padano

-
Shrimp Cocktail

ceviche juices meet cocktail sauce tossed with nuggets of poached shrimp on a pile of wonton chips

-
Eggplant

slow roasted sweet-sour-spicy eggplant with crushed tomatoes & basil on grilled roasted garlic bread with goat cheese

-
Arugula Salad

just squeezed lemons & olive oil, charred onion aged balsamic, Parmigiano crema & peeled Reggiano

-
Tuna Tartare

Match cracker, caramelized onion, pine nut, passion fruit, avocado, sweet soy & ginger

-
Octopus 'Frites'

cabernet braised & charred, Maldon, smashed & fried red bliss taters, watercress, citrus butter

-
Vietnamese Chicken Noodle Soup

traditional pho ga broth, ramen noodles, cilantro, lime, scallions & a side car of sriracha-hoisin

-
Salad & Protein

seared sesame crusted (rare) Tuna OR grilled Sirloin leaning on classic Caesar with hearts of fork & knife romaine, parmesan-garlic filled dressing

-
Grilled Swordfish

6oz thin steaks grilled with a touch of lemon perched on winter veggies & fried potato hash

-
Match Burger

7oz's of Craft Butchery's finest, char-grilled, caramelized onion-sesame brioche, bacon-cheddar 'dip', bacon, sweet & sour onions, fries & NYC pickles (red, pink, OR gray)

-
Pumpkin Risotto

it's that time of year again! Roasted squash & fall spiced pumpkin with amoretti cookie, pepita's & Grana

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