Cafe Madrid - Norwalk, CT

Sopressata, arugula, manchego cheese in a balsamic oil.

Provolone cheese, roasted peppers, tomatoes, and onions in a pesto mayonnaise.

Grilled zucchini, eggplant, Portobello, mushroom, peppers, and mozzarella with olive oil.

Broccoli rabe, grilled sausage, and Parmesan shavings with light oil.

Prosciutto di parma, mozzarella, tomato, and basil.

Roasted tomatoes, mozzarella, basil, and olive oil.

Shellfish, chicken, and chorizo cooked with saffron rice.

Grilled salmon marinated with garlic lemon oil. Served with assorted vegetables.

Grilled pork loin topped with arugula, tomatoes salad aioli, and Parmesan shavings.

Grilled salmon marinated with garlic lemon oil. Served with assorted vegetables.

Baked salmon in a creamy saffron sauce.

Sauteed mussels, clams, calamari, shrimp, and scrod in a red or white sauce over linguini pasta.

Grilled seafood platter.

Codfish potatoes cooked a la Madrid style.

Shellfish, chicken, and chorizo cooked with saffron rice.

Beef, chicken, and chorizo cooked with saffron rice.

Assorted vegetables cooked with saffron rice.

Assorted shellfish mixed with saffron rice.

Black rice served with cuttlefish, shrimp, calamari, and rings in an oil sauce.

Chicken breast dipped in egg in a lemon wine sauce.

Chicken breast with peppers, onions, mushrooms, and garlic in a rioja wine tomato sauce.

Chicken cutlet topped with mozzarella cheese and tomato sauce. Served with pasta.

Roasted free range chicken, grape tomatoes, peas, and diced potatoes in a lemon oil.

Grilled chicken breast topped with arugula, grape tomatoes, and mozzarella in a balsamic olive oil.

Chicken breast with mushroom, chorizo, and onions in a sauce.

Seafood ceviche with tortilla chips.

Meatballs stuffed with jalapenos peppers in a tomato sauce.

Sauteed shrimp with garlic and guindilla peppers.

Serrano ham, manchego cheese, capicola, sopressata, salami, mozzarella, olives and peppers.

Fried calamari with peppers. Served with lemon and tomato sauce.

Stew Spanish sausage, white beans, and tomatoes.

Fried codfish croquetas, crab cakes served with roasted corn and coconut basil aioli.

Baked neck clams stuffed with pancetta peppers and onions in a lemon wine reduction.

Fried eggplant stuffed with mozzarella cheese and warm tomatoes in a pesto sauce.

Crispy chicken wings tossed in a spicy rioja red win an coke BBQ sauce.

Grilled shrimp calamari over mixed greens in light lemon oil.

Tripe Madrid style.

Sauteed broccoli rabe and Italian sausage in garlic oil.

Roasted tomatoes, carrots, peppers, onions, and asparagus over mixed green in a lime honey dressing.

Caesar salad.

Roasted beets, aged balsamic, goat cheese, pears, onions, cherries, and walnuts.

Mixed greens, dried cranberries, walnuts, apple, grilled pears, Gorgonzola, and cheese in a dressing.

Romaine lettuce, chick peas, feta cheese, avocado, olives, corn, and grape tomatoes in a lemon dressing.

Mozzarella, tomatoes, basil, and avocado, over mixed greens in a balsamic glaze.

Grilled pork loin topped with arugula, tomatoes salad aioli, and Parmesan shavings.

New Zealand baby lamb chops in Catalan style. Served with spinach and potatoes.

Latin style beef shank with yellow rice, beans, fried plantains, and avocado salad.

Grilled New York steak topped with caramelized onions, broccoli, zucchini, peppers, and melted Monterrey cheese in a tequila sauce.

Veal cutlet topped with tomato sauce and melted mozzarella cheese. Served with pasta.

Boneless short ribs cooked in a cabernet wine sauce with vegetables. Served with creamy risotto.

Chopped prosciutto and shallots in a pink vodka sauce.

Orecchiette pasta, broccoli rabe, crumbled sausage, and sun dried tomatoes in a garlic oil.

Stuffed little neck clams or mussels in a red or white sauce over linguini pasta.

Fettucine pasta with pancetta, mushroom peas, and shallots in a cream sauce.

Orecchiette pasta with grilled chicken, tomatoes, mushrooms, and pine nuts in a cream pesto sauce.

Roasted tomatoes, mozzarella, basil, and olive oil.

Ham, pepperoni, jalapeno peppers, and mozzarella.

Topped with baby arugula, prosciutto, and shaved parmigiana cheese.

With spicy oil, sausage, tomato sauce, and mozzarella cheese.

Sausage, bacon, pepperoni, ham, tomato sauce, and mozzarella cheese.

Shrimp, avocado, arugula, lime, grapes, tomatoes, and Gorgonzola.

Italian sauce, cherry peppers, potatoes, mozzarella cheese, and tomato.

Tomato sauce and mozzarella cheese.

Mixed green, grape tomatoes, and mozzarella in an olive oil.