Salt 2.0 - Torrington, CT

Flour tortilla, maple-roasted sweet potatoes, black beans, vegan smoky lime sauce, feta, romaine (V) (VV without feta) (GF with a tortilla upgrade)

Mixed greens & romaine lettuce, red onion, tomato, lemon-herb chickpeas, cucumbers, tomato basil couscous, kalamata olives, feta, pepperoncini peppers, greek vinaigrette (V) (VV without feta)

Vegan and Gluten Free

Brown rice, cheddar jack, three bean chili, red onion, jalapeños, side sour cream (V)(GF)

Sun-dried tomato basil tortilla, guacamole, corn, black beans, pico de gallo, cheddar jack cheese, served with a side of salsa and sour cream (V) (GF with a tortilla upgrade)

(V)(VV) - cannot be made GF

Mixed greens & romaine lettuce, red onion, tomato, lemon-herb chickpeas, cucumbers, tomato basil couscous, kalamata olives, feta, pepperoncini peppers, greek vinaigrette (V) (VV without feta)

Romaine and choice of brown rice, lentils or quinoa base. Topped with red beets, slivered almonds, lemon-herbed chickpeas, edamame, shaved brussel sprouts, blood orange shallot vinaigrette on the side.

Baby spinach and choice of brown rice, lentils or quinoa base. Topped with tomato, artichoke hearts, red onion, Kalamata olives, feta cheese, vegan creamy balsamic dressing on the side.

Baby spinach and choice of brown rice, lentils or quinoa base. Topped with maple-roasted sweet potatoes, lemon-herbed chickpeas, carrots, red beets. With your choice of chipotle ranch dressing (V) or Sweet Vidalia dressing (VV) on the side.

Mixed spring greens and choice of brown rice, lentils or quinoa base. Topped with soy & sesame marinated tuna poke, edamame, peanuts, sliced cucumber, Asian-ginger dressing on the side.

Romaine and choice of brown rice, lentils or quinoa base. Topped with chicken breast, bacon, hard-boiled egg, feta cheese, red onion, tomato, red wine vinaigrette on the side.

Flour tortilla, maple-roasted sweet potatoes, black beans, vegan smoky lime sauce, feta, romaine (V) (VV without feta) (GF with a tortilla upgrade)

Smoked salmon, romaine, tomato, cucumber, red onion, horseradish cream, flour wrap.

Sesame and soy marinated tuna, brown rice, cucumbers, carrots, sliced avocado, Asian-ginger sauce.

Fresh romaine, grilled chicken breast, shaved parmesan cheese, house made Caesar dressing, flour wrap.

Spinach, tomato, red onion, artichoke hearts, feta cheese, Kalamata olives, housemade garlic hummus, vegan creamy balsamic drizzle, spinach wrap. Can be prepared vegan without feta cheese.

Medium-rare flank steak, roasted red peppers, queso, fresh romaine, ancho chipotle sauce, flour wrap.

Chicken breast, bacon, mayo, lettuce, tomato, cheddar jack.

Chicken breast, bacon, creamy ranch sauce, cheddar-jack cheese, sliced avocado, seasoned black beans, brown rice. GF with a gluten-free tortilla upgrade.

Bacon, fresh romaine, sliced tomato, classic mayo, flour wrap.

Buffalo chicken breast, ranch dressing, tomato, romaine.

Avocado, guacamole, fresh romaine, sliced tomato, vegan mayo, flour wrap.

Tortilla chip base, lettuce, cheddar jack cheese, tomato, red onion, Pico de Gallo, chipotle ranch dressing, side of fire-roasted salsa.

Brown rice, beans, fresh lettuce, tomato, red onion, Pico de Gallo, cheddar jack cheese, ancho chipotle sauce, side of fire-roasted salsa.

Beans, shredded cheddar jack cheese, brown rice, ancho chipotle sauce, side of fire-roasted salsa.

Meatless beef & black bean blend, brown rice, beans, salsa, topped with enchilada sauce, corn & black bean salsa, lettuce and guacamole.

3 hard shell corn tacos with cheddar jack cheese, fresh lettuce, tomato, side of fire-roasted salsa. Served with side of brown rice and beans.

2 soft shell corn tacos with cheddar jack cheese, fresh lettuce, tomato, side of fire-roasted salsa. Served with side of brown rice and beans.

Cajun blackened shrimp, smoky lime sauce, soft corn tortillas, house made coleslaw, served with side of brown rice and beans.

Soft corn tortillas, roasted Brussel sprouts, corn & black bean salsa, guacamole, smoky lime sauce, served with a side of rice and beans. (V, VV, GF)

Maple roasted sweet potatoes, black beans, feta, lettuce, smoky lime sauce, soft corn tortillas served with cilantro brown rice and beans.

Tri-color tortilla chips, queso, beans, tomato, jalapeños, red onion, side of fire-roasted salsa.

Tri-color tortilla chips, queso, refried beans, tomato, jalapeños, red onion, side of fire-roasted salsa.

2 soft corn tortillas, pulled chicken, crumbled bacon, cheddar jack, lettuce, tomato, ranch drizzle, served with a side of brown rice & beans (GF)

Housemade garlic hummus, baby spinach, roasted red peppers toasted on a sun-dried tomato basil tortilla. Served with side of salsa.

Served with sour cream and salsa.

Artichoke hearts, spinach, cheddar jack, parmesan, queso on a spinach tortilla. Side of salsa.

Flank steak, cheddar jack, queso, fajita peppers and onions, flour tortillas.

Ranch dressing, cheddar jack, buffalo chicken breast, flour tortilla.

Sun-dried tomato basil tortilla, guacamole, corn, black beans, pico de gallo, cheddar jack cheese, served with a side of salsa and sour cream (V) (GF with a tortilla upgrade)

Flour tortilla, cheddar jack cheese and barbeque pulled chicken. Served with a side of coleslaw. (GF with a tortilla upgrade)

Mixed greens, carrots, cucumbers, tomato. Choice of dressing.

(V)(VV) - cannot be made GF

Sweet Street Chewy Marshmallow Manifesto Bar- Individually wrapped dessert bar made with marshmallow cream, crispy rice puffs, browned butter and sea salt. Certified gluten-free and free of GMOs and additives.

Weller CBD Sparkling Water- 0 sugar, 0 calories, 25 mg CBD