Sonoma Restaurant & Wine Bar

223 Pennsylvania Ave SE, Washington, DC 20003

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Alpha Tolman

cow; dense and pliant, buttery, fruity, nutty flavor; jasper hill farm, vt

-
Marco Polo

cow; semi-hard, savory, buttery, hints of black pepper and green peppercorn; beecher's, wa

-
Nancy's Camembert

cow & sheep; soft, velvety, mellow, tangyl; old chatham sheepherding co, ny

-
Lamb Chopper

sheep; soft, citrusy, sweet, buttery; cypress grove, ca

-
Oma

cow; soft, buttery, earthy, nutty; jasper hill , vt

-
Original Blue

cow; creamy, salty, sweet; point reyes farmstead cheese company, ca

-
Moody Blue

cow; creamy, smoky, sweet; roth creamery, wi

-
Humboldt Fog

goat; creamy, citrusy, herbal; cypress grove chèvre, ca

-
Finocchiona

hard fennel salami, sweet and smoky, italy

$10.00
Prosciutto

italian dry cured ham, soft and supple with slight saltiness, italy

$9.00
Sopressata

traditional calabrese style dry cured salami, spicy and smoky, italy

$10.00
Duck Prosciutto

dry cured hudson valley duck breast, juniper and black peppercorn, house made

$10.00
Pork Rillettes

local pork butt confit, whipped with shallots and grain mustard, house made

$10.00
Chicken Liver Mousse

smooth, buttery, rich, hints of brandy, house made

$10.00
Pâté De Campagne

rustic pork pâté, house made

$10.00
Soup of the Day

ask your server

-
Local Mixed Greens

carrots, cucumbers, "green goddess" dressing

$8.00
Bibb Lettuce Salad

avocado, watermelon radish, rice pearls, honey dijon vinaigrette

$12.00
Watermelon Salad

yellow and red watermelon, pickled red onion, feta cheese, cilantro

$9.00
Melon and Prosciutto

cantaloupe, honeydew, italian prosciutto, basil, prosecco vinaigrette

$11.00
Greek Yogurt Parfait

granola, fall fruits, local honey

$8.00
Buttermilk Biscuits

two biscuits with trio of house made jams

$7.00
Grandmother's Banana Bread

with banana caramel sauce

$7.00
Doughnut Holes

powdered sugar

$8.00
Farm Fresh Eggs

two eggs, bacon or house-made sausage, focaccia, fingerling potato home fries

$12.00
Steak and Eggs

grilled local sirloin, two eggs your style, fingerling potato home fries

$19.00
Smoked Salmon Omelette

goat cheese, red onions, fresh chives

$14.00
Florentine Omelette

local farm eggs, baby spinach, oven roasted tomatoes, fresh herbed ricotta

$14.00
Western Omelette

local ham, vermont sharp cheddar, onions, red bell peppers

$14.00
Eggs Benedict

poached local eggs, prosciutto, hollandaise, focaccia, fingerling potato home fries

$14.00
Hangtown Hash

virginia select fried oysters over two fried eggs and fingerling hash

$14.00
Stuffed Brioche French Toast

mascarpone nutella filling, powdered sugar, maple syrup

$14.00
Brioche French Toast

apple butter powdered sugar, maple syrup

$14.00
Breakfast Burger

house-made sausage, bacon, fried local farm egg, cabot white cheddar, pesto

$15.00
Sonoma Burger

local dry aged beef, arugula, onion, pickles, dijon mustard

$15.00
Mushroom 'Burger'

vegetarian mushroom patty, basil pesto, grilled onion, arugula

$14.00
Breakfast Sliders

scrambled eggs, vermont sharp cheddar, house made bacon or sausage

$12.00
Grilled Focaccia

olive oil, balsamic, sea salt

$6.00
House-Made Bacon or Sausage

$6.00
Two Local Farm Eggs

your style

$6.00
Local Potato Home Fries

$6.00
Mimosa Cava

cava, freshly squeezed orange juice

-
Red Sangria

merlot, ruby red grapefruit, lime, seasonal fruits, blood orange bitters

-
White Sangria

pinot grigio, triple sec, lemon, mint, veev acaí spirit, cinzano bianco, seasonal fruits

-
Schlafly 'Summer Lager'

st louis, mo

-
Soup of the Day

ask your server

-
Greek Yogurt Parfait

granola, seasonal fruits, local honey

-
Local Mixed Greens

carrots, cucumbers, "green goddess" dressing

-
Bibb Lettuce Salad

avocado, watermelon radish, rice pearls, honey dijon vinaigrette

-
Watermelon Salad

yellow and red watermelon, pickled red onion, feta cheese, cilantro

-
Melon and Prosciutto

cantaloupe, honeydew, italian prosciutto, basil, prosecco vinaigrette

-
Buttermilk Biscuits

two biscuits with trio of house made jams

-
Grandmother's Banana Bread

with banana caramel sauce

-
Doughnut Holes

with powdered sugar

-
Smoked Salmon Omelette

goat cheese, red onions, fresh chives

-
Florentine Omelette

local farm eggs, baby tomatoes, fresh herbed ricotta

-
Western Omelette

local ham, vermont sharp cheddar, onions, red bell peppers

-
Eggs Benedict

poached local eggs, prosciutto, hollandaise, focaccia, local potato home fries

-
Fresh Eggs

two eggs, bacon or house-made sausage, focaccia, local potato home fries

-
Breakfast Sandwich Sliders

scrambled eggs, vermont sharp cheddar, house made bacon or sausage

-
Hangtown Hash

virginia select fried oysters over two fried eggs and fingerling hash

-
Steak and Eggs

grilled local sirloin, two eggs your style, local potato home fries

-
Stuffed French Toast

mascarpone nutella filling, powdered sugar, maple syrup

-
Brioche French Toast

apple butter powdered sugar, maple syrup

-
Grilled Focaccia

olive oil, balsamic, sea salt

-
House Made Bacon

-
House Made Sausage

-
Two Local Farm Eggs

your style

-
Local Potato Home Fries

-
Alpha Tolman

cow | dense and pliant, buttery, fruity, nutty flavor | jasper hill farm, vt

-
Marco Polo

cow | semi-hard, savory, buttery, hints of black pepper and green peppercorn | beecher's, wa

-
Nancy's Camembert

cow & sheep | soft, velvety, mellow, tangy | old chatham sheepherding co, ny

-
Lamb Chopper

sheep | soft, citrusy, sweet, buttery | cypress grove, ca

-
Oma

cow | soft, buttery, earthy, nutty | jasper hill, vt

-
Original Blue

cow | creamy, salty, sweet | point reyes farmstead cheese company, ca

-
Moody Blue

cow | creamy, smoky, sweet | roth creamery, wi

-
Humboldt Fog

goat | creamy, citrusy, herbal | cypress grove chèvre, ca

-
Finocchiona

hard fennel salami, sweet and smoky | italy

$10.00
Prosciutto

italian dry cured ham, soft and supple with slight saltiness | italy

$9.00
Sopressata

traditional calabrese style dry cured salami, spicy and smoky | italy

$10.00
Gravlax Salmon

citrus cured salmon, | house made

$10.00
Pork Rillettes

local pork butt confit, whipped with shallots and grain mustard | house made

$10.00
Chicken Liver Mousse

smooth, buttery, rich, hints of brandy | house made

$10.00
Pâté De Campagne

rustic pork pâté | house made

$10.00
Soup of the Day

ask your server

-
Local Mixed Greens*

carrots, cucumbers, honey vinaigrette

$8.00
Bibb Lettuce Salad*

avocado, watermelon radish, rice pearls, honey dijon vinaigrette

$12.00
Wedge Salad *

iceberg lettuce, tomatoes, sieved eggs, bacon, almonds, buttermilk "blu" cheese dressing

$9.00
House Made Meatballs

house made tomato sauce, polenta, arugula, grana padano

$9.00
Virginia Fried Oysters

napa cabbage, slaw, house made bacon jam

$12.00
Charred Octopus

mexican chorizo, avocado mousse, piquillo pepper purée, cilantro

$13.00
Butternut Squash Risotto

butternut squash purée, pickled golden raisins, toasted pumpkin seeds

$13.00
Potato Gnocchi

yellow and white corn, red bell peppers, fava beans, mint, grana padano

$22.00
Squid Ink Spaghetti

head-on prawns, calamari, chives

$24.00
Grilled Atlantic Salmon Steak

fennel purée, confit tomatoes, basil oil

$25.00
Pan Seared Duck Breast

lentils de puy, arugula, glögg

$31.00
Grilled Fat Iron Steak

root vegetable gratin, grilled asparagus, green pepper sauce

$27.00
Local Beef Burger

dry aged beef, arugula, onion, pickles, dijon mustard, house made bun

$15.00
Mushroom 'Burger'

vegetarian mushroom patty, basil pesto, grilled onion, arugula, house made bun

$15.00
Aglio Maiale Pizza

spicy crushed tomatoes, shaved garlic, sopressata, house made bacon, burrata

$14.00
Funghi Pizza

wild local mushrooms, grilled scallions, fontina fonduta, truffle oil

$13.00
Margherita Pizza

crushed san marzano tomatoes, mozzarella, grana padano, basil

$10.00
Grilled Focaccia

olive oil, balsamic, sea salt

$3.00
Roasted Broccoli

grana padano

$6.00
Fried Brussels Sprouts

balsamic glaze

$5.00
Grilled Asparagus

lemon juice, olive oil

$6.00
Baby Carrots

molasses

$6.00
Polenta

grana padano

$5.00
Seasonal Gelato

choice of two, ask your server for daily selection

$8.00
Chocolate Pumpkin Bread Pudding

cinnamon star anise gelato, walnut maple glaze

$9.00
Goat Cheesecake

local goat cheese, blueberry compote, graham cracker crust

$8.00
Neapolitan

chocolate cake, chocolate, strawberry, and vanilla gelato

$9.00
Semolina Cake

rhubarb purée, macerated strawberries, fresh whipped cream

$8.00
Cow

espresso bella vitano, hard, sharp, smoky, italian espresso rind, wisconsin raschera, semi-hard, slightly spicy, hint of salt, piedmont

$11.00
Goat

merry goat round, semi soft, smooth, tart, maryland humboldt fog, creamy, citrusy, herbal, california

$11.00
Blue

blu'61, soft, creamy, fruity, veneto moody blue, creamy, smoky, sweet, wisconsin

$11.00
Sheep

dante, hard, rich, nutty, bold, wisconsin

$11.00
Cider, Eric Bordelet 'Sidre Tendre', Normandy, Nv

$9.00
Cider, Cidrerie De La Brique'cidre Bouché Brut', Normandy, Nv

$9.00
Cider, Foggy Ridge 'Sweet Stayman', Virginia, Nv

$12.00
Prosecco, Laluca, Veneto, Nv

$11.00
Pinot Noir, Meinklang Frizzante Rosé 'Prosa', Burgenland, 201

$12.00
Chardonnay, Thibaut-Janisson 'Blanc De Chardonnay', Virginia, Nv

$21.00
Grenache, Cinsault, Syrah, Mourvèdre, Domaine Sorin, Côtes De Provence, 2014

$12.00
Merlot, Chardonnay, Cabernet Franc, Wölffer Estate Vineyard, Long Island, 2014

$11.00
Monastrell, Bodega Alceño 'Genio Español', Jumilla, 2014

$9.00
Chardonnay, Jean-Marc Brocard, Domaine Saint-Claire, Chablis, 2012

$14.00
Chardonnay, Morgan, Santa Lucia Highlands, 2013

$15.00
Grüner Veltliner, Steininger 'Loisium', Kamptal Reserve, 2013

$13.00
Loureiro, Trajadura, Arinto, Broadbent, Vinho Verde, Nv

$9.00
Pinot Grigio, Vigneti Delle Dolomiti 'Dipinti', Trento - Alto Adige, 2013

$11.00
Pinot Gris, Brandborg, Oregon, 2013

$13.00
Riesling, Willow Crest, Yakima Valley, 2012

$10.00
Sauvignon Blanc, Honig, Napa, 2013

$13.00
Sauvignon Blanc, Walnut Block 'Collectables', Marlborough, 2014

$12.00
Sauv Blanc, Semillon, Muscadelle, Château La Freynelle, Bordeaux, 2013

$13.00
Semillion, Trebbiano, I Giusti & Zanza 'Nemorino', Toscana, 2013

$12.00
Trebbiano, Pesserina, Pecorino, Tenuta De Angelis, Piceno, 2013

$9.00
Barbera D'alba, Fratelli Tramonte, Piemonte, 2013

$10.00
Cabernet Franc, Payout, Sonoma, 2009

$10.00
Cabernet Franc, Domaine De Bel Air 'La Fosse Aux Loups', Chinon, 2011

$12.00
Cabernet, Cab Franc, Merlot, Blue Rock 'Baby Blue', Alexander Valley, 2013

$17.00
Cabernet, Sangiovese, Merlot, Hook & Ladder, Russian River Valley, 2011

$13.00
Cabernet, Petite Syrah, Michael David 'Freakshow', Lodi, 2012

$15.00
Cabernet Sauvignon, Michael Pozzan, Sonoma Coast, 2011

$52.00
Cabernet, Merlot, Petit Verdot, Reflets Du Château Cissac, Haut-Médoc, 2012

$15.00
Grenache, Syrah, Jean-Louis Chave 'Mon Coeur', Côtes Du Rhône, 2013

$14.00
Malbec, Finca Sophenia 'Alto Sur', Mendoza, 2014

$11.00
Montepulciano, Sangiovese, Barbi 'Streppaticcio', Umbria, 2013

$9.00
Pinot Noir, Carmel Road, Monterey, 2013

$11.00
Pinot Noir, Racine 'Klee', Willamette Valley, 2013

$15.00
Pinot Noir, Prosper Maufoux, Côte De Nuits-Villages, 2012

$18.00
Sangiovese, Isole E Olena, Chianti Classico, 2012

$16.00
Sangiovese, Mocali, Rosso Di Montalcino, 2012

$14.00
Sangiovese, Merlot, Tolaini 'Al Passo', Toscana, 2010

$14.00
Sang., Primitivo, Barbera, Dolcetto, Brutocao 'Quadriga', Mendocino, 2011

$16.00
Shiraz, Hesketh 'The Protagonist', Barossa, 2010

$14.00
Syrah, Copain 'Tous Ensemble', Mendocino, 2012

$16.00
Tempranillo, Matchbook, Dunnigan Hills, 2010

$12.00
Tempranillo, Viña Real Crianza, Rioja, 2010

$12.00
Zinfandel, Seghesio, Sonoma, 2013

$17.00
Blauer Wildbacher, Langmann Schilcher Rosé Sekt, Weststeiermark, Austria, Nv

$65.00
Champagne, Gonet-Medeville Premier Cru Extra Brut Rosé, Mesnil-Sur-Oger, Nv

$160.00
Champagne, Billecart-Salmon Brut Rosé, Mareuil-Sur-Aÿ, Nv

$225.00
Champagne, Besserat De Bellefon Brut, Aÿ, Nv

$135.00
Champagne, Lallier Grand Cru Brut Réserve, Aÿ, Nv

$145.00
Champagne, Dumangin 'Cuvée 17' Brut, Chigny-Les-Roses, Nv

$130.00
Champagne, Billecart-Salmon Brut Blanc De Blancs, Mareuil-Sur-Aÿ, Nv

$235.00
Albariño, Verdejo, Mark Herold 'Acha Blanca', Napa, 2013

$75.00
Chardonnay, Anthill Farms 'Peugh Vineyard', Russian River Valley, 2013

$125.00
Chardonnay, Chateau Montelena, Napa, 2012

$135.00
Chardonnay, Tyler 'Sanford & Benedict Vineyard', Sta. Rita Hills, 2011

$170.00
Chardonnay, Jean-Marc Brocard 'Vau De Vey', Chablis 1er Cru, 2011

$115.00
Chardonnay, Francois Mikulski 'Poruzots', Meursault 1er Cru, 2011

$240.00
Chenin Blanc, Thierry Germain, Domaine Des Roches Neuves 'L'insolite', Saumur, 2012

$110.00
Grüner Veltliner, Tegernseerhof Bergdistal Smaragd, Wachau, 2012

$75.00
Riesling, Joh. Jos. Prüm Graacher Himmelreich Kabinett, Mosel, 2012

$95.00
Riesling, Forstmeister Geltz-Zillikensaarburg Rausch Spätlese, Mosel, 2003

$130.00
Sauvignon Blanc, Alphonse Mellot 'La Moussiere', Sancerre, 2013

$95.00
Viognier, Ampelos Cellars, Sta. Rita Hills, 201

$75.00
Viura, Lopez De Heredia 'Viña Gravonia' Crianza, Rioja, 2005

$75.00
Viura, Malvasia, Lopez De Heredia 'Viña Tondonia' Reserva, Rioja, 2000

$115.00
Viura, Malvasia, Lopez De Heredia 'Viña Tondonia' Gran Reserva, Rioja, 1994

$265.00
Barbera D'alba, Tenuta L'illuminata 'Colbertina', Langhe, 2010

$80.00
Cabernet Franc, Couly-Dutheil 'Clos De L'olive', Chinon, 2010

$95.00
Cabernet Sauvignon, Mayacamas, Mt. Veeder, 2008

$225.00
Cabernet Sauvignon, Ramey, Napa, 2010

$180.00
Grenache, Domaine Berthet Capeau 'Elixir Des Papes', Chateneauneuf Du Pape, 2012

$110.00
Nebbiolo, Barboursville Reserve, Virginia, 2011

$100.00
Nebbiolo, Cascina Chicco 'Rocche Di Castelletto', Barolo, 2010

$200.00
Nebbiolo, Icardi 'Parej', Barolo, 2010

$135.00
Pinot Noir, Albert Bitchot, Chorey-Les-Beaune, 2007

$80.00
Pinot Noir, Bernhard Huber Spätburgunder Trocken, Baden, 2011

$110.00
Pinot Noir, Domaine Nicolas Rossignol 'Clos Du Roy', Beaune 1er Cru, 2012

$200.00
Pinot Nero, Fontodi 'Case Via Vino Da Tavola', Toscana, 2010

$225.00
Pinot Noir, Anthill Farms, Sonoma Coast, 2013

$95.00
Pinot Noir, Anthill Farms 'Tina Marie Vineyards', Russian River Valley, 2013

$130.00
Pinot Noir, Mouton Noir 'Oregogne', Willamette Valley, 2012

$125.00
Pinot Noir, Ken Wright Cellars 'Shea Vineyard', Willamette Valley, 2012

$260.00
Merlot, Mayacamas, Mt. Veeder, 2008

$125.00
Sangiovese, Mastro Janni 'Vigna Loreto', Brunello Di Montalcino, 2009

$225.00
Sangiovese, San Giusto a Rentennano, Chianti Classico, 2012

$90.00
Sangiovese, Fontodi 'Vigna Del Sorbo', Chianti Classico Riserva, 2010

$365.00
Sangiovese, Fontodi 'Flaccianello Della Pieve', Toscana, 2010

$490.00
Syrah, Fontodi 'Case Via', Toscana, 2010

$235.00
Tempranillo, Imperial Reserva, Rioja, 2008

$120.00
Zinfandel, Frog's Leap, Napa Valley, 2013

$95.00
Summer Lager, Schlafly, St. Louis, Mo

$7.00
Grapefruit Radler, Stiegl, Salzburg, Austria

$7.00
Witbier, Port City Brewing 'Optimal', Alexandria, Va

$8.00
English-Style Esb, Denizens Brewing Co 'Lowest Lord', Silver Spring, Md

$8.00
Belgian Farmhouse Ale, 3 Stars Brewing 'Peppercorn Saison', Washington, Dc

$10.00
Ipa, Dc Brau 'Corruption', Washington, Dc

$8.00

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