Farmstead cheddar toast
Feta, sweet & spicy walnuts, lemonette dressing
Bacon, tomato, buttermilk bleu cheese
Kitchen croutons
Served chilled
A light but spicy version made with yuzu (a japanese citrus), kewpie mayonnaise and red chili flakes
Classic new england with just a touch of mayonnaise
Warm chunks of lobster, with drawn butter on the side
Spiced tomato ketchup
House pickle relish
Grilled tuscan bread, fig jam
Traditional or rhode island style
Avocado, lime crema
Creamy lime cocktail sauce
Tzatziki dip
Raw tomato dipping sauce
Bacon lardons, green onions
Chunky tartar sauce, malt vinegar
Avocado lime crema, crunchy baked yuca logs
Roasted corn & wild mushroom ragout
Chef's pick
Lobster, shrimp, crabmeat
Hudson valley farmed chicken, green market root vegetables
Sesame-honey soy sauce, zucchini wafers
Apricot & honey glaze, crunchy rice
Arugula & parmesan salad
Natural roast turkey, bacon, gruyère, fried egg, avocado, mayonnaise
Shaved prime rib, gouda, horseradish cream
Chunky tartar sauce, old bay chips
Roma tomatoes, cheese, lettuce, bread & butter pickles
Cracked pepper sauce, cabot cheddar cheese, jimmy peppers & onions
Double smoked country bacon, american cheese
Crispy shallots, buttermilk bleu cheese, bbq sauce
Wild mushrooms, whiskey onion sauce, cabot cheddar
Cabbage slaw, fried egg, sesame-scallion mayonnaise
Cheeseburger, "the cadillac", wild mushroom cheddar burger
Pickled tomato jam, sweet potato fries
The french classic with seared ahi tuna
Shrimp, mussels, clams, beer broth
En casserole
Crispy mac & cheese
Cheesy grits, collard greens, poached egg
Choose a bloody or bubbly - subsidized endlessly
Creme fraiche & chives
With beef dripping
Double smoked bacon
Eat responsibly
Blueberry compote
Sliced Brioche, Fresh Fruit, Vanilla Creme
Buttermilk Pancakes, Baked Cinnamon Apples
Scrambled Eggs, Home Fries, Bacon, Toast
Cherry Tomatoes
Sir Edward Wallace Ham, Landoff Cheese, Peppers, Mushrooms and Onions
Andouille Sausage, Fried Egg, American Cheese, Arugula, served with Buttered Home Fries
Egg Whites, Avocado, Grafton Cheddar, Tomato, Arugula, served with Buttered Home Fries
Greek Yogurt, Granola, Honey, Seasonal Berries
Smoked Salmon, Cream Cheese, Chives
Virginia Ham
Jumbo Lump Crab Cakes, Asparagus
Thinly Sliced Smoked Salmon
Avocado, Roasted Corn Pico de Gallo
Wilted Spinach
Juice of Tomato, Clarke's Proprietary Spice Mix, Vodka
Gin, Luxardo, Orange Juice, Mint, Prosecco
Orange Juice, Prosecco
Puree of Peach, Prosecco
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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