Cafe La Ruche - Washington, DC

includes: choice of orange juice or mimosa, choice of entrée selected dessert ($2 extra for fruit tarts), choice of 1 of 5 brunch dishes listed below.

original style french toast.

baked omelet filled with bacon, potatoes and onions.

sausage, scrambled eggs and a croissant.

with your choice of canadian bacon or spinach.

smoked salmon served on a bagel with cream cheese, onions, capers and lettuce.

a cold zesty blend of fresh vegetables.

fresh chopped potatoes and leeks.

french onion soup.

south of france style fish soup.

smoked salmon served with capers, onions and olive oil.

a slice of brie cheese w/apple slices.

a slice of country pate with cornichons.

a slice of duck pate served with cornichons.

spicy lamb sausages over toast.

snails sautéed with mushrooms & garlic.

lettuce, onions, peppers, tomatoes and vinaigrette.

ham and cheese quiche with green salad.

spinach quiche with green salad.

crab quiche with green salad.

mushroom quiche with green salad.

breaded chicken breast filled with ham & cheese, served with caesar salad.

grilled chicken breast with garlic, over caesar salad.

sandwich made with french toast baked with ham, mornay sauce, served with green salad.

sandwich made with french toast baked with corned beef, mornay sauce, served with green salad.

lettuce, tuna, olives, eggs, peppers, anchovy and vinaigrette.

spinach, mushrooms, onions, eggs, beets, peppers, heart of palm, feta cheese and vinaigrette.

avocado topped with baby shrimps served over salad.

a cold zesty blend of fresh vegetables.

fresh chopped potatoes and leeks.

french onion soup.

south of france style fish soup.

lettuce, onions, peppers, tomatoes and vinaigrette.

tomato, feta cheese, hearts of palm, and vinaigrette.

smoked salmon served with capers, onions and olive oil.

a slice of country pate with cornichons.

a slice of duck pate served with cornichons.

a slice of brie cheese w/apple slices.

snails sautéed with mushrooms & garlic.

spinach, mushrooms, onions, egg, beets, peppers, hearts of palm, feta cheese, and vinaigrette.

lettuce, tuna, olives, egg, peppers, anchovy, and vinaigrette.

avocado topped with baby shrimps served over salad.

fresh vegetables, served with house salad.

grilled chicken breast with garlic, over caesar salad.

breaded chicken breast filled with ham & cheese, served with caesar salad.

fresh rainbow trout topped with mushrooms.

fresh baked salmon with herbs & vegetables.

steamed mussels in a tomato and garlic sauce.

half roasted duck in orange sauce.

new york strip steak in a green peppercorn.

mushroom quiche.

ham and cheese quiche.

spinach quiche.

crab quiche.

sandwich made with french toast baked with ham, mornay sauce.

sandwich made with french toast baked with corned beef, mornay sauce.

ham sandwich in a french baguette.

spicy lamb sausages in a french baguette.

our own version of tuna melt.

ham, mushrooms & melted cheese.

country style pate in a french baguette.

a slice of brie cheese w/apple slices.

a slice of country pate with cornichons.

a slice of duck pate served with cornichons.

smoked salmon served w/capers, onions and olive oil.

snails sautéed w/mushrooms & garlic butter.

spicy lamb sausages over toast.

lettuce, onions, peppers, tomatoes and vinaigrette.

traditional hot french sandwich / mornay sauce.

sandwich made with french toast baked w/corned beef / mornay sauce.

a zesty blend of fresh vegetables.

south of france style fish soup.

fresh chopped potatoes and leeks.

french onion soup.

mushroom quiche.

ham quiche.

spinach quiche.

crab quiche.

avocado topped with baby shrimp, served over green salad.

lettuce, tuna, olives, eggs, peppers, anchovy and vinaigrette.

spinach, mushrooms, onions, eggs, beets, peppers, hearts of palm, feta cheese and vinaigrette.

grilled chicken breast w/garlic, served with caesar salad.

breaded chicken breast filled w/ham & cheese, served with caesar salad.

black angus n.y. strip steak in a green peppercorn sauce.

fresh rainbow trout topped with mushrooms.

fresh baked salmon with herbs & vegetables.