Today’s Cheese Plate For Two

featuring a variety of cheeses and meats

Bowl Of Today’s Soup

Seared Rare Tuna On Crispy Wontons

with asian slaw and seaweed salad

A Cup Of Today’s Soup

Salad Of Field Greens, Tomatoes, Drunken Cranberries

smoked gouda cheese, whole grain mustard vinaigrette

Sedona Creamy Caesar

romaine hearts, herb croutons, reggiano parmigiano

Duo Mini-salads

a half serving of our house salad and our caesar

Roasted Butternut Squash

arugula, red pepper, sunflower kernals with a poppy seed dressing

Grilled Marinated Eggplant

mozzarella, tomato jam, and balsamic reduction

Seared Rare Tuna

on crispy wontons with asian slaw and seaweed salad

Mini Cheeseplate

Caramelized Onion And Mushroom Tartlet

goat cheese, artichoke and olive tapanade

Pan Seared Scallops

with a sweet potato and grilled apple hash, rosemary oil, toasted almonds

Ham Steak

grilled leek and white truffle oil mac and cheese

Tapas Fish Of The Day

Smoked Duck With Fingerling Potato

red pepper, onion, arugula hash with strawberry balsamic vinaigrette

Crab Remick

Panko Encrusted Oysters

with a crystalized ginger ponzu sauce

Shrimp And Grits

Red Wine And Herb Short Rib

with sweet pea risotto

Grilled Beef Tenderloin

served with mashed potatoes, roasted shallots, swiss chard, port demi and crispy parsnips

Catch Of The Day

prepared by our chefs, described by your server

Pan Seared Duck Breast

with ginger and sesame rice noodle stir fry and peanut cilantro pesto

Seafood Risotto

with crab and lobster, leeks, mushrooms and herbs, drizzled with white truffle oil

Grilled Pork Flatiron

with black bean hummus, roasted red pepper, caramelized onions, spinach with a roasted corn coulis

Dessert Trio

a trio of our favorite desserts, bio enough to share

Darned Good Chocolate Cake

served warm with vanilla ice cream

Sedona Pecan Pie

with a hint of dark rum

Spiced Apple Cake

Cappuccino Browine

served warm with vanilla ice cream

Dark And White Chocolate Mousse

with a hint of pumpkin

Gluten Free Chocolate Chip Cookie Ice Cream Sandwich

Eisrebe, Joseph Phelps, Napa, 2005

Fonseca Porto, 20 Year Tawny, Portugal

Terra D'ora Zinfandel Port, Ca

Dows Old Tawney 10 Year Old, Portugal

Croft Aged Tawneyporto, 10 Year Old, Portugal, 2009

Prichard's Double Chocolate Bourbon

Benjamin Prichard's Sweet Lucy Bourbon Cream Liquor

Chocolate Martini

Veuve Cliquot Ponsardin, Brut, Reims, France

Moet And Chandon, Imperial, Epernay, France

Piper Sonoma, Brut, Sonoma County

Elmo Pio Prosecco, Italy

Shafer, Napa Valley/carneros, Red Shoulder Ranch, 2010

Plumpjack, Reserve, 2011

Cakebread Cellars, Napa, 2011

Talbott, Sleepy Hollow Vineyards, Santa Lucia Highlands, 2011

Wonderwall, Central Coast, 2012

Trefethen, Oak Knoll District, Napa, 2011

Crossbarn by Paul Hobbs, Sonoma Coast, 2012

Chateau St. Jean, Sonoma, 2011

Edna Valley, “True Myth”, 2012

*”A”, Acacia, CA, 2011

Grgich Hills, Estate, Napa Fume Blanc, 2011

Groth, Napa, 2012

Frog’s Leap, Rutherford, Napa, 2011

Decoy, Sonoma, 2012

Nine Walks, Marlborough, New Zealand, 2011

Adelsheim, Willamette Valley, Oregon, 2011

Lagaria, Delle Venezie (igt), Italy, 2011

Joel Gott, Washington, 2011

Villa Pozzi, Sicily, 2011

Roux Pere & Fils, Puligny-montrachet, France, 2009

Louis LaTour, Puligny-Montrachet, France, 2011

Tensley, Blanc, Camp 4 Vineyard, Santa Barbara Co., 2011

Granbazan, Albarino, Etiqueta Verde, ,Rias Baixas, , Spain, 2011

Pio Cesare, Arneis, Alba, Italy, 2011

Lagosta, Vinho Verde, Portugal, 2012

Schlink Haus, Reisling Nahe, Germany, 2011

Santa Digna, Miquel Torres, Cabernet Rose, Chile, 2011

Liquid Geography, 100% Monastrell Rose, Spain, 2012

Cade, Napa Cuvee, Napa Valley, 2009

Silverado, Napa, 2009

Truchard, Carneros, Napa, 2010

Napa Cellars, Napa, 2010

1975, St. Helena, CA, 2011

B. R. Cohn, Silver Label, North Coast, 2010

Louis Martini, Select, Sonoma, 2011

Josh, Josh Cellars, Sonoma, 2011

Duckhorn, Napa, 2010

Nelms Road, Washington State, 2009

Rodney Strong, Sonoma, 2009

Peirano, Estate Vineyards, 6 clones, Lodi, 2011

EnRoute, “Les Pommiers”, Russian River Valley, 2010

Adelsheim, Willamette Valley, Oregon, 2011

Talbott, Sleepy Hollow Vineyards, Santa Lucia, 2011

Bouchaine, Carneros, 2009

Sterling, Carneros, 2011

Paraiso, Santa Lucia Highlands, Monterey Co., 2009

Chalone, Monterey County, 2011

Frog’s Leap, Napa, 2010

Seghesio, Sonoma, 2010

Predator, Lodi, Old Vine Zin, 2011

Terro d’Oro, Amador County, CA, 2008

Achaval Ferrer “Quimera”, Malbec Blend, Mendoza, 2010

Gascon Reserva, Mendoza, Argentina, 2010

Juan Benegas, Mendoza, Argentina, 2010

Soder, Proprietary Red, Oregon

Elu, St. Supery, Napa, 2008, Meritage

Trinchero, Napa, Meritage Blend, 2008

Girard, “Artistry”, Napa, 2010

Des Par Ada, Winemaker Vailia Esh, “Sackcloth & Ashes”, CA, 2011

Marietta, “Angeli Cuvee”, Alexander Valley, 2009

Lock and Key”, Meritage Blend, North Coast, 2009

Acacia, Red Blend, CA, 2011

Schild Estate, Barossa, GMS, Australia, 2011

Miquel Torres, “Hemisferio” Reserve, Carmenere, Chile, 2010

Campos de Viento, Old Vine Tempranillo, Spain, 2011