A fresh tortilla stuffed with savory oven-roasted chicken tenderloin, lettuce, bacon, avocado, fresh cilantro, and a touch of lime dressing for extra flavor. Includes fries.
Spiced grilled chicken and a savory blend of cheese, tomatoes, corn, onions, beans, lettuce, avocado, chipotle sauce dressing, and side of pico de gallo. Includes fries.
Fresh tortilla filled with jumbo shrimp, lettuce, corn, tomatoes, and avocado. Served with chipotle aioli dressing and side of pico de gallo. Includes fries.
Half pound Angus burger, topped with cheese, lettuce, tomatoes, mushrooms, caramelized onion, and bacon on a brioche bun. Includes fries.
6-ounce blackened salmon fillet topped with lettuce, tomatoes, and tartar sauce. Served on a brioche bun. Includes fries.
Grilled chicken with romaine lettuce, Parmigiana cheese, and Caesar dressing with side of pico de gallo. Includes fries.
Grilled chicken, tomatoes, fresh mozzarella, and pesto sauce. Includes fries.
Meatball and marinara sauce topped with mozzarella. Includes fries.
Homemade chicken breast covered with marinara sauce and topped with mozzarella. Comes with side of pico de gallo. Includes fries.
Roasted turkey breast, lettuce, fresh tomatoes, crispy chopped bacon, avocado, and mayonnaise with side of pico de gallo. Includes fries.
Grilled chicken with hot sauce and mayo, romaine lettuce, and a side of blue cheese dressing with side of pico de gallo. Includes fries.
Includes French fries on the side.
Gently fried calamari with fresh peppers and zucchini served crisp. This Cafe Verdi favorite comes with marinara for dipping.
Homemade breadsticks with garlic, herbs, and Parmigiana cheese. Comes with side of pico de gallo.
Crispy all-meat chicken tenderloins. Great for a starter and loved by kids. Served with honey mustard or sweet chili sauce.
Flavorful and delicious, our mozzarella sticks are served with a side of marinara sauce.
Roman artichokes, olives, fresh mozzarella, prosciutto, and roasted pepper mix. Served with crostini.
Naked or smothered in your choice of sauce, mild, sweet baby mango habanero, or sweet chili zing.
French fries with full truffle flavor and Parmigiano cheese.
Crispy Onion Rings. Served with marinara sauce
Italian wide noodles sautéed with garlic, pancetta, ground sausage, and wild mushrooms, de-glazed with a red wine tomato sauce and pecorino. Served with homemade bread.
Broccoli rabe and Italian sausage tossed with penne pasta in a white wine garlic sauce with shaved Asiago cheese. Served with homemade bread.
Penne pasta tossed with prosciutto, shallots, and Parmesan in a pink cream sauce with a splash of vodka. Served with homemade bread.
Pillow pasta filled with ricotta cheese with marinara sauce. Served with homemade bread.
Little pasta dumplings tossed with the classic blend of fresh basil, parmesan, garlic, pine nuts, and olive oil. Served with homemade bread.
Cheese tortellini tossed with prosciutto, mushrooms, and peas in our creamy alfredo sauce. Served with homemade bread.
In a light marinara sauce with fresh basil. Served with homemade bread.
Ravioli stuffed with lobster served in a blush sauce. Served with homemade bread.
Thinly sliced, lightly breaded baked eggplant cutlets wrapped around spinach and ricotta, then baked in the oven with marinara and mozzarella. Served with homemade bread.
Layers of eggplant with marinara and topped with melted mozzarella baked to perfection. Served with homemade bread.
Layers of pasta, ground beef, and mozzarella with marinara sauce. Served with homemade bread.
Spaghetti pasta and cherrystone clams tossed with marinara or white wine garlic sauce. Served with homemade bread.
Homemade style pappardelle covered with our own very hearty meat sauce. Touch of marinara. Served with homemade bread.
Tender chicken cutlets sautéed with broccoli, capers, lemon, garlic, white wine, and light butter sauce. Substitute veal or salmon. Served with homemade bread.
Grilled chicken breast served with grilled spinach and broccoli. Served with classic olive oil and garlic pasta. Substitute veal or salmon. Served with homemade bread.
Original marsala recipe made with asparagus, kennett square crimini mushrooms with a robust marsala wine sauce with side of risotto. Substitute veal or salmon. Served with homemade bread.
Boneless cutlet of chicken lightly breaded and gently fried, topped with marinara sauce and baked with mozzarella. Substitute with veal. Served with homemade bread.
Sautéed chicken cutlets topped with prosciutto, fresh baby spinach, and fresh mozzarella cheese in a garlic white wine sauce with side of vermicelli. Substitute veal. Served with homemade bread.
Tender cutlets sautéed with artichoke hearts, asparagus, local mushrooms, and grape tomatoes in a white wine lemon and garlic sauce. Substitute veal or salmon. Served with homemade bread.
Lettuce, tomatoes, onions, cucumbers, Kalamata olives, and feta cheese served with Greek dressing.
Romaine lettuce, homemade croutons, and Parmesan cheese.
Fresh romaine lettuce with homemade croutons, Parmesan, and grilled chicken.
Fresh mozzarella on sliced tomato and basil, with olive oil and garnished with balsamic glaze.
Spring mix tossed with candied walnuts, red onions, sun-dried cranberries, crumbled blue cheese, lemon zest, and our housemade red wine vinaigrette.
A mountain of fantastic meats, cheeses, greens, and more drizzled with oil, vinegar, and spices.
Lettuce, tomato, cucumber, sweet peppers, onions, and black olives.
Homemade chicken breast covered with marinara and topped with mozzarella. Includes fries.
Meatball and marinara sauce topped with mozzarella. Includes fries.
Philly cheesesteak served on Philadelphia sub roll with American cheese. Includes fries.
Fresh chicken breast marinated and grilled. Served on Philly sub roll. Includes fries.
Fresh chicken breast tossed with hot sauce and American cheese. Includes fries.
Grilled chicken, tomatoes, mozzarella, and pesto sauce. Includes fries.
Half pound Angus burger, topped with cheese, lettuce, tomatoes, mushroom, caramelized onion, and thick bacon, served on brioche bun. Includes fries.
A mix of savory salmon and sautéed chopped peppers and onions make this patty a fan favorite. Topped with lettuce, tomatoes, and our special spices. Includes fries.
Sautéed broccoli rabe with sausage served with two crostini.
Mussels served in a spicy fra diavolo sauce or white wine garlic butter sauce. Served with two crostini.
Sautéed with fresh garlic and extra virgin olive oil served with a grilled lemon wedge.
Fresh marinara sauce, fresh provolone mozzarella, and basil.
Pepperoni, green pepper, mushroom, sausage, onion, and extra cheese.
With pepperoni, green peppers, mushroom, sausage, onion, and extra cheese.
Spinach, tomatoes, ricotta, and mozzarella.
Broccoli tomatoes, ricotta, and mozzarella.
Pesto sauce, grilled chicken, mushrooms, and roasted red peppers.
Best pizza with Parma prosciutto, arugula, tomatoes, and balsamic reduction.
White pizza crust topped with mozzarella, Parmigiana cheese, and garlic sauce.
Topped with mozzarella and shredded chicken.
Fresh chopped tomatoes, basil, oregano, garlic-infused with basil olive oil, and mozzarella.
Spinach, Kalamata olives, feta, tomatoes, and mozzarella.
Large cheese pizza and chicken fingers
Homemade pizza dough rolled around sauce and mozzarella.
Homemade pizza dough rolled around ricotta and mozzarella.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.