Pukara-Peruvian Cuisine - Boca Raton, FL

A grilled octopus tentacle, 4 pieces of anticucho, and 4 Parmesan scallops.

Marinated and grilled beef heart, served with roasted potatoes and Peruvian corn.

Potato with Peruvian yellow pepper and white fresh cheese creamy sauce.

Yuca with Peruvian yellow pepper and white fresh cheese creamy sauce.

Grilled octopus seasoned with red Peruvian pepper and olive oil.

Scallops with gratinated Parmesan cheese.

Tiger's milk with fried calamari on top.

Mussels served on a half shell and trooped with fresh Peruvian salsa.

Tiger's milk.

Fresh seafood mix chopped, marinated in lime juice with aji limo and rocoto, garlic, cilantro, and red onions.

Sautéed mushrooms with spices and a yellow pepper cream sauce

Fresh seafood stew with fish, shrimp, calamari, mussels, and octopus.

Fish fillet steamed in wine broth with onions tomatoes, served with white rice.

Mix of lettuce, grape tomatoes, croutons, fresh white cheese, onions, and Pukara dressing. Add protein for an additional charge.

Traditional shrimp chowder made with the Peruvian spices.

Romain lettuce with Caesar dressing. Add protein for an additional charge.

Sliced fish in a yellow lime aji sauce.

Sliced fish in sour Peruvian creme lime sauce.

Sliced fish in a rocoto lime sauce.

Mashed potatoes with Peruvian yellow pepper and lime, layered with chicken, avocado, and boiled shredded egg.

Mashed potatoes with Peruvian yellow pepper and lime, layered with shrimp, avocado, and boiled shredded egg.

Mashed potatoes with Peruvian yellow pepper, lime, avocado with ceviche on top.

Mashed potatoes with Peruvian yellow pepper and lime, layered with atun avocado, and boiled shredded egg.

Mashed potatoes with Peruvian yellow pepper and lime, layered with octopus, avocado, and boiled shredded egg.

3 of our causas. Shrimp, tuna, and chicken.

Fish marinated in lime juice with aji amarillo sauce, garlic, cilantro, and red onions.

Fresh seafood mix marinated in lime juice with aji limo and rocoto, garlic, cilantro, red onions, and fried calamari on top.

Fish marinated in lime juice with rocoto sauce, garlic, cilantro, and red onions.

Fish marinated in lime juice with aji limo and rocoto, garlic, cilantro, red onions, and fried calamari on top.

Fish marinated in lime juice with aji limo and rocoto, garlic, cilantro, and red onions.

Shrimp marinated in lime juice with aji limo or rocoto, garlic, cilantro, and red onions.

Fresh seafood mix marinated in lime juice with aji limo or rocoto, garlic, cilantro, and red onions.

Famous grandma casserole chicken served with Huancaina potato and white rice.

Seafood risotto in a Peruvian red sauce.

Risotto with Huancaina sauce and lomo saltado.

Roast beef with white rice and garlic creamy mush potato

Fillet mignon sauteed with red onions and tomatoes, served with rice and french fries.

Peruvian-style fried rice with seafood, ginger, and soy sauce.

Peruvian style fried rice with meat, ginger, and soy sauce.

A mix of deep fried seafood served with yuca and criolla sauce.

Peruvian paella with shrimps.

Fried fish topped with macho seafood sauce served with rice.

Pan-seared mixture of rice and beans with the seafood spice sauce.

Breaded steak served with white rice, french fries, plantains, and two eggs.

Peruvian-style fried rice with chicken, ginger, and soy sauce.

Peruvian paella with a seafood mix.

Pan-seared mixture of rice and beans accompanied with lomo saltado.

Peruvian pesto spaghetti with steak.

Shredded chicken in a creamy yellow Peruvian pepper sauce and white rice.

Pork stew, chicken, and dehydrated potatoes with penauts, aji panca, and other species.

Beef stew in a cilantro sauce served with white rice and beans.

Beef belly in a yellow Peruvian pepper sauce.

Huancaina sauce with spaghetti and juicy lomo saltado.

Rice.

Corn.

Fried eggs.

Canary beans.

Corn nut.

French fries.

Plantains.

Sweet potato.

Fried fish fillet with rice and french fries.

Grill chicken breast with rice and french fries.

Breaded chicken with rice and french fries.

Steak with rice and french fries.

Pesto pasta or Alfredo pasta.

Graham cracker base with carob cheesecake filling.

3-layer chocolate cake filled with dulce de leche and chocolate fudge.

Almond cookie base with a lucuma mouse topped with chocolate shell with merengue.

Graham cracker base with passion fruit cheesecake topped with passion fruit sauce.

A mix of condensed milk, evaporated milk, egg yolk, Italian merengue, cinnamon, and port wine.

Caramel custard topped with caramel syrup.

Graham cracker base with dulce de leche cheesecake.

Strawberry juice.

Passion fruit juice.

Lucuma milkshake.

Mango Juice.

Pineapple, banana, papaya, strawberry, and beats.