Rancheritos De Boynton - Boynton Beach, FL

A favorite Colombian breakfast mix of white rice, red beans and a cut pork belly chicharron.

Marinated and grilled beef.

Grilled calf liver topped with sauteed onions.

Pericos, revueltos o fritos. Scramble eggs, chopped onions and tomatoes.

Tamal filled with chicken, pork, potatoes, carrots, peas, wrapped in a banana leaf, cooked in hot steam with corn cake or rice.

Pork skin and white corn bread.

Colombian sausage and white corn bread.

Blood sausage and white corn bread.

Corn flour patty filled with ground beef and marinated Colombian spices. Try it with homemade hot sauce.

Sweet corn bread with butter and cheese.

White corn bread with butter and cheese.

Corn Cake or Green plantains with Guacamole or Hogao to spread

Cheese stick.

Colombian shrimp ceviche is a mixture of unique flavors that make a typical dish from the beaches of Santa Marta and Cartagena. It is a very simple dish, healthy, fresh and very tasty.

Traditional yellow potatoes.

Original tripe soup with pork, yellow and white potatoes, spices, and cilantro. Accompanied with white rice, sweet plantains, and salad.

Tuna salad. Chopped fresh lettuche, tuna, sweet corn, green pepers, onions, tomatoes and a hint of cilantro.

House salad. Chopped fresh lettuce, tomatoes and onions.

Chicken Salad. Grilled chicken breast, chopped fresh lettuce, tomatoes, onions, croutons and Parmesan cheese.

Grilled chicken breast sauteed with spices, marinated with homemade fresh mushroom sauce. Served with white rice, french fries and salad.

Chicken breast lightly breaded, marinated with Colombian spices and creole sauce. Served with white rice, french fries and salad.

Thinly cut chicken breast marinated and wood-grilled. Served with white rice, french fries and salad.

Pounded chicken breast, lightly breaded and deep fried. Served with white rice, french fries and salad.

Top round steak, sweet plaintains, Colombian sausage, blood sausage and fried pork belly. Optional arepa and fried egg.

Top round steak, sweet plantains and columbian sausage, fried pork belly. Optional arepa and a fried egg.

Top sirloin culottes or top sirloin cap muscle and picanha in Brazil. Served with two sides.

Colombian beans casserole with beef, pork belly, Colombian sausage chorizo, sweet corn, yellow plantains and potatoes.

Calf liver, wood-grilled served either with chopped onions or our special sauce, white rice, yucca, red beans and salad.`

Char grilled rose meat with white rice, yucca and salad.

Marinated pork tenderloin wood-grilled, topped with onions, served with white rice, French fries and salad.

Cuban dish-shredded beef mixed with green olives, capers and red wine sauce served with rice, salad and sweet plantains.

Strips of sirloin marinated in vinegar, soy sauce and spices, then stir fried with onions, parsley and tomatoes. Served over white rice with homemade french fries. Spicy.

Sizzling NY strip steak, served with white rice, French fries and salad.

Thin pork tenderloin lightly braded and fried, served with white rice, red beans, sweet plantains and salad.

Grilled steak served with white rice, french fries and salad.

Tender beef tongue, boiled with spices, tomatoes and onions. Served with white rice and yucca.

Top round steak topped with special homemade sauce and a fried egg, served with yucca, white rice and red beans.

Mixed grilled beef, chicken, "chorizo", pork belly, plantains, potatoes and yucca.

Char grilled rose meat with white rice, yucca and salad.

Topped with sheered marinated flank steak in a homemade Creole sauce.

Topped with tuna, mozzarella cheese, tomatoes and shrimp.

Guacamole, beans, pork belly, beef, corn, cheese and Colombian sausage.

Topped with a homemade Creole sauce.

Topped with guacamole.

Traditional Colombian fish, served with rice, green plantain and salad.

Grilled tilapia fillet. Served with rice, green plantain and salad.

Grilled salmon. Served with vegetables and salad.

Juicy whole fish, sauteed in Creole sauce and coconut milk, accompanied with green plantains and yucca, white rice and salad.

Fillet of tilapia cooked to your taste, with Creole sauce.

New York strip steak, served with shrimp and mushrooms in white wine sauce.

Medallions of chicken, prepared with mushrooms, onions and capers in white wine.

Guava, Guava & Cheese, and Cheese Pastries

3 pieces chicken or beef flautas with sour cream and pico de gallo.

Asada.

Flour tortilla with mozzarella cheese. Served with sour cream and pico de gallo.

Tomatoes, onions and bell peppers served with guacamole.

Pieces of sausage with french fries.

Accompanied with french fries.

Grilled steak.

Thinly cut chicken breast marinated and wood-grilled.

Mazamorra.

Passion fruit.

Water.

Milk.

Fresh orange juice squeeze.

Colombian coffee

Black Colombian Coffee

Ice tea.

Lemonade.

Colada.

Tinto.