Pueblo Viejo Mexican Restaurant - Brooksville, FL

One cheese enchilada, one chalupa, and one chile relleno. Served with rice and beans.

One bean burrito and one cheese enchilada. Served with rice and beans.

Two toasted corn tortillas topped with beans, cheese, lettuce, tomatoes, and guacamole.

Served with French fries.

Served with rice and beans.

Large garlic shrimp cooked in a buttery sauce. Served with rice, beans, and guacamole salad.

American-style (with salad, French fries, and rice) or Mexican-style (with rice, beans, and salad).

Grilled shrimp with onions and mushrooms topped with chile con queso. Served over rice.

Shrimp cooked in a creamy chipotle sauce. Served with rice, beans, and salad.

Large shrimp cooked in a special fiery sauce. Served with rice, beans, and salad.

Shrimp cocktail with a Spanish flair.

Shrimp marinated in lime juice, red onions, cilantro, tomatoes, and jalapenos. Served over three tostadas with avocado slices.

Served with rice, beans, and tortillas.

Flour tortilla rolled around with beef and beans topped with cheese, lettuce, guacamole, and tomatoes.

Two beef burritos topped with lettuce, tomatoes, and sour cream, served with rice and beans.

Served with lettuce, tomato, sour cream, and salsa. A meal in itself.

Chicken or steak burrito served with rice and beans.

One shredded beef burrito. Served with beans, cheese, and rice.

Sizzling steak strips cooked with onions, bell peppers, and tomatoes. Served with rice, beans, guacamole salad, and flour tortillas.

Sizzling chicken strips cooked with onions, bell peppers, and tomatoes. Served with rice, beans, guacamole salad, and flour tortillas.

Sizzling chicken and steak strips cooked with onions, bell peppers, and tomatoes. Served with rice, beans, guacamole salad, and flour tortillas.

Grilled shrimp cooked with onions, bell peppers, and tomatoes. Served with guacamole salad, beans, and hot tortillas.

Beef, chicken, and shrimp fajitas served with rice, beans, guacamole salad. And flour tortillas.

Grilled onions, bell peppers, spinach, carrots, mushrooms, broccoli, and zucchini. Served with rice, beans, guacamole salad, and flour tortillas.

Three hard shell tacos topped with lettuce, cheese, and tomatoes.

Three hard shell tacos topped with lettuce, cheese, and tomatoes.

Topped with lettuce, sour cream, guacamole, tomatoes, and cheese sauce. Served with rice and beans.

Two of our tortillas are filled with fajita meat. Served with rice, beans, pico de gallo, and guacamole.

Two tacos topped with lettuce, cheese, and tomatoes. Served on the hard shell or soft shell tortilla and rice and beans.

Two poblanos peppers with delicious beef, and cheese. Served with guacamole salad.

One tamal, chili con carne, one enchilada, and one taco. Served with rice.

One cheese enchilada and one beef taco. Served with rice, beans, cheese, and guacamole salad.

One Chile Relleno, one beef tostada, one taco, one beef enchilada, and one burrito.

Consists of tender, delicious rib-eye steak. Served with rice, beans, and guacamole salad.

Excepteur sint occaecat cupidatat non proident.

Triangle flour tortillas stuffed with your choice of meat or vegetables. Topped with lettuce, tomatoes, cheese, onions, and bell peppers.

Grilled chicken or grilled steak topped with cheese sauce.

Shredded chicken topped with cheese sauce.

Shredded ground beef topped with cheese sauce.

Grilled pieces of meat, bacon, onions, mushrooms, sweet bell pepper, tomatoes, and pineapple with hot tortillas, rice, beans, and guacamole salad.

Shredded tender fried pork served with rice, beans, lettuce, pico de gallo, and flour tortillas.

Your choice of chicken, steak, or shrimp with pieces of baked potato, onions, zucchini, bell peppers, and green salsa. Topped with cheese, pico de gallo, and sour cream. Served with tortillas, rice beans, pico de gallo, and guacamole salad.

Cooked with onions, bell peppers, and tomatoes. Served with guacamole salad, beans, rice, and hot tortillas.

American-style with salad. French fries and rice or Mexican-style rice, beans, and salad.

Served with rice, French fries, and salad.

A grilled ribeye steak with Mexican sausage and cheese. Served with rice, beans, and guacamole salad.

Grilled beef steak with rice, beans, and guacamole salad.

Four crispy chicken taquitos served with rice, guacamole, lettuce, tomatoes, and sour cream.

Bed of rice, grilled chicken, and cheese sauce on top.

Flour tortilla bowl with lettuce, meat, cheese, sour cream, guacamole, and tomatoes.

Triangle tostadas topped with beans, lettuce, tomato cheese, and jalapeno peppers.

Mexican sausage on top of cheese dip.

Triangle tostadas topped with beef, cheese lettuce, tomato, and jalapeno peppers.

Triangle tostadas topped with beef, cheese, lettuce, tomato, and jalapeno peppers.

Triangle tostadas topped with lettuce, tomato, cheese, and jalapeno peppers.

Triangle tostadas topped with beef cheese and bean topped with lettuce, tomatoes, guacamole, sour cream, and jalapeno peppers.

Triangle tostadas topped with beef, beans, and cheese lettuce, tomato, and jalapeno peppers.

Triangle tostadas topped with beans, beef or chicken fajita meat, cheese, lettuce, tomato, guacamole, sour cream, and jalapeno peppers.

Triangle tostadas topped with beans, cheese, vegetables, lettuce, tomatoes, and jalapenos.

Mini tacos deep-fried tacos filled with beef or chicken. Served with guacamole, sour cream, shredded cheese, and tomato.

Fresh avocados, tomatoes, onions, and special seasonings.

Three specially prepared chicken enchiladas. Served with lettuce, tomatoes, and sour cream.

One chicken enchilada, one bean enchilada, one cheese enchilada, and one beef enchilada. Topped with cheese, lettuce, tomatoes, and sour cream.

Two enchiladas served with rice and beans.

Two enchiladas topped with lettuce tomatoes and sour cream. Served with rice and beans.

Two rolled corn tortillas filled with beef fajita meat and topped with chile gravy and cheese. Served with rice, beans, lettuce, and pico de gallo.

Three chicken enchiladas topped with cheese, chicken cream, and special green sauce. Served with lettuce, pico de gallo, and sour cream on the side.

Three specially prepared enchiladas filled with vegetables and topped with melted cheese.

Three chicken enchiladas topped with mole sauce with a side of rice.

Three cheese enchiladas served with lettuce, tomatoes, and sour cream.