Crispy fillet of mahi topped with red curry sauce. Served with steamed rice.
Crispy filet of mahi topped with sauteed ginger sauce. Served with steamed rice.
Crispy fillet of mahi topped with sauteed sweet basil sauce. Served with steamed rice.
Crispy fillet of mahi topped with garlic sauce and mixed vegetables. Served with steamed rice.
Crispy fillet of mahi topped with sweet and sour sauce. Served with steamed rice.
Crispy filet of mahi topped with thai chili sauce. Served with steamed rice.
Healthy dish of steamed fillet of mahi with fresh ginger, scallions, and lightly soy sauced. Served with steamed rice.
Conch, octopus, krab, and cucumber in tangy rice vinegar.
Conch and cucumber in a spicy sauce. Raw or uncooked.
Octopus and cucumber in a spicy sauce. Raw or uncooked.
Squid and cucumber in a spicy sauce. Raw or uncooked.
Raw or uncooked.
Krab and cucumber in spicy sauce. Raw or uncooked.
Baby octopus and cucumber in spicy sauce. Raw or uncooked.
Krab, masago, and avocado rolled in paper-thin cucumber with tangy rice vinegar. Raw or uncooked.
Naruto maki with vegetables. Raw or uncooked.
Krab and shrimp rolled in paper-thin cucumber with tangy rice vinegar.
Salmon, avocado, and masago rolled in paper-thin cucumber with ponzu sauce.
Tuna, avocado, and masago rolled in paper-thin cucumber with ponzu sauce.
Tuna cooked rare, thinly sliced with ponzu sauce.
Avocado topped with spicy tuna, spicy krab, and tempura.
Steamed soybeans.
Steamed shrimp dumplings.
Crispy duck with mixed vegetables and special sauce. Served with steamed rice.
Crispy duck with sauteed vegetables, basil, and special sauce. Served with steamed rice.
Crispy duck topped with garlic sauce, white peppers, and mixed vegetables. Served with steamed rice.
Crispy duck with cashews, onions, carrots, bell peppers, snow peas, and scallions. Served with steamed rice.
Crispy duck with coconut milk, bell peppers, basil leaves, bamboo shoots, pineapple, zucchini, and snow peas. Served with steamed rice.
Crispy duck with volcano sauce on top of mixed vegetables. Served with steamed rice.
Rice noodle soup with bean sprouts scallions and onions.
Famous thai dishes sauteed rice noodles with egg. Bean sprouts, scallions, and ground peanuts.
Special thai cash sauteed clear noodles with egg, bean sprouts, scallions, and ground peanuts.
Sauteed clear noodles with egg, onion.Scallions, celery, and tomatoes.
Sauteed egg noodles with chicken or pork or beef and vegetables.
Sauteed rice noodles with your choice of egg, chicken, pork, or beef with egg, vegetables, and sweet soy sauce.
Sauteed rice noodles with egg, basil leaves, onions, bell peppers, snow peas, and scallions with your choice of chicken, pork, or beef.
Curry sauce with coconut milk, rice noodles, bean sprouts, and cabbage cooked with chicken, beef, or pork.
Grilled 6 oz chicken with teriyaki sauce.
Grilled 6 oz steak with teriyaki sauce.
Lightly battered deep-fried chicken.
Lightly battered deep-fried shrimp.
Chef's choice 16 pieces of sliced raw fish. Served with miso soup or green salad.
Four lightly battered and fried shrimp.
Deep-fried tofu, served with sweet peanut sauce.
Deep-fried fresh squid, served with sweet chili sauce.
Five fried krab wontons, an excellent beginning for a thai meal.
Thai BBQ choice of chicken Served with peanut sauce and cucumber salad.
Grilled slices of beet. Cucumbers, tomatoes, onions, and scallions mixed with lime juice and thai chili sauce.
Cooked fresh squid, onions, and scallions mixed with lime juice and thai chili sauce.
Cooked fresh shrimp, onions, and scallions mixed with lime juice and thai chili sauce.
Clear noodles, shrimp, onions, and scallions mixed with lime juice and thai chili sauce.
Cooked fresh shrimp, squid scallops, onions, and scallions mixed with lime juice and thai chili sauce.
Slices of grilled tenderloin served tear with special thai chili sauce.
Fried soft shell crab with special sauce.
Grilled fresh jumbo shrimp with tangy garlic sauce on top of mixed vegetables. Served with steamed rice.
Grilled fresh jumbo shrimp with special sauce on top of mixed vegetables. Served with steamed rice.
Jumbo shrimp sauteed with egg onion scallion and bell pepper in a delicious thai chili paste. Served with steamed rice.
Sauteed jumbo shrimp with volcano sauce on top of mixed vegetables. Served with steamed rice.
Tuna and scallions.
Krab, cucumber, avocado, and roe.
Grilled salmon skins and scallions with special sauce.
Assorted vegetables.
Salmon cream cheese and scallions.
Krab and avocado mixed with spicy mayonnaise, scallions, and roe.
Tuna and cucumber mixed with spicy sauce.
Grilled eel cucumber, scallions, and eel sauce.
Conch. Cucumber, asparagus, spinach, scallions, and roe with kimchee sauce.
California roll with cream cheese topped with shrimp and avocado with special sauce.
Hamachi, tuna, avocado, asparagus, scallions, and eel sauce.
Fried whitefish, cucumber, avocado, scallions, and roe in spicy mayonnaise.
Salmon skin, eel avocado, asparagus, scallions, and roe with special sauce.
Rainbow of fish on top of California roll.
Salmon, krab, and asparagus, and fried tempura style with special sauce.
Shrimp. Avocado, asparagus, and scallions fried tempura style with special sauce.
Boked minced seafood roll with special sauce.
Krab. Egg, cucumber, asparagus. Spinach, kampyo, and roe.
Shrimp tempura, avocado, asparagus, scallions topped, and spicy mayonnaise.
Shrimp, crab, cucumber avocado, cream cheese, and roe wrapped in soy paper.
Tempura roll with salmon eel, krab, cream cheese scallions, and roe with special sauce.
Baked moved seafood dynamite on top of a color roll with special sauce.
One-half tuna, one-half eel avocado, asparagus scallions, and roe with special sauce.
Fresh tuna on top of California roll.
Fresh fish on top of a spicy tuna roll.
Cucumber, avocado, cream cheese, and eel on top with special sauce.
Softshell crab, avocado, asparagus, scallions, and remax with special sauce.
California roll with cel on top with special sauce.
Softshell crab.Avocado, asparagus, scallions, and roe with baked mixed seafood dynamite on top and special sauce.
Shrimp tempura, avocado. Asparagus, scallions roe, and spicy mayonnaise with spicy tuna on top.
Shrimp tempura, eel krab, avocado. Asparagus, scallions, roe, and special sauce.
Shrimp tempura, eel avocado, and cream cheese, and scallions with special sauce.
Hamachi, tuna, salmon, avocado, asparagus, scallions, and roe with special sauce.
Baked mixed seafood on top of a super crunch roll.
Shrimp, squid, scallops, and green mussels with coconut milk in our special thai all red curry sauce. A wonderfully tasty treat. Served with steamed rice and miso soup or salad.
Crispy jumbo shrimp sauteed with salt, ground pepper, garlic. Scallions, and vegetables. Served with steamed rice and miso soup or salad.
Your choice of grilled chicken with peppers and onions. Served over spinach, and topped with cashew nuts and peanut sauce. Served with steamed rice and miso soup or salad.
Sauteed rice noodles with lobster, egg, bean sprouts, scallions, and ground peanuts. Served over spinach, and topped with cashew nuts and peanut sauce. Served with steamed rice and miso soup or salad.
Chicken sauteed with mixed vegetables, cashews, and house special sauce.
A perfect combination of grilled salmon and pineapple with a lightly sweet and tangy sauce. Served with steamed rice and miso soup or salad.
Sauteed clear noodles with jumbo shrimps (2) green mussels (12). Scallops, squids, egg, onion, scallions, celery, and tomatoes. Served with steamed rice and miso soup or salad.
Yellow powder curry with coconut milk, bell peppers, mango, pineapple, and zucchini with chicken and shrimp. Served with steamed rice and miso soup or salad.
Sauteed baby com, onions, mushrooms, bell peppers, and scallions. Served with steamed rice.
Sauteed fresh ginger onions.carrots, mushrooms, bell peppers, and scallions. Served with steamed rice.
Choice of meat sauteed with onion, scallions, bell peppers, and chi paste sauce. Served with steamed rice.
Sauteed basil leaves, onions, bell peppers, snow peas, and scallions. Served with steamed rice.
Sauteed cashew nuts, onions, carrots, bell peppers, snow peas, and scallions. Served with steamed rice.
Sauteed sweet and sour sauce with cucumber carrots, tomatoes, pineapples, onions, bell peppers, mushrooms, and scallions. Served with steamed rice.
Sauteed fresh mixed vegetables. Served with steamed rice.
Sauteed fresh garlic and ground pepper with mixed vegetables. Served with steamed rice.
Sauteed with three flavored sauces on top of mixed vegetables. Served with steamed rice.
Sauteed crispy meat with special spicy sauce on top of mixed vegetables. Served with steamed rice.
1 vegetable roll and 7 pieces of vegetable sushi.
1 California roll J.B. Roll, and 1 tuna roll.
1 rainbow roll,and 5 pieces of sushi.
1 california roll,and 10 pieces of sushi.
1 califofnia roll,1 tuna roll,and 7 pieces of sushi.
1 spicy tuna roll, 1 J.B temaki, and 7 pieces of sushi.
1 California roll, 1 J.B roll, and 18 pieces of sushi.
Tofu with mixed vegetables and clear noodles.
Shrimp with chill paste, lemongrass, mushrooms, and lime juice.
Wonton with vegetables
Chicken with chili paste, lemongrass, mushrooms, and lime juice.
Chicken with lemongrass, mushrooms, lime juice, and coconut milk.
Mixed seafood with chili paste, lemongrass, mushrooms, and lime juice
Delicate broth with miso, tofu, scallions, and seaweed.
Miso soup with vegetables.
Cold seaweed salad.
Fresh greens tossed with ginger dressing.
Large fresh green salad with shrimp, krab, and avocado.
Cooked fresh lobster, fresh vegetables, and special dressing.
Shrimp tempura, avocado, asparagus, scolion, and roe with el on top.
Spicy tuna, avocado, asparagus, scallions, masago topped with seared tuna, tempura flakes, and special sauce.
Shrimp tempura, tuna, spicy krab, masago topped with avocado, and tempura flakes.
Lobster tempura, asparagus, avocado, masago with tuna, salmon, and special sauce on top.
Spicy tuna, spicy salmon, masago scallions, avocado topped with sweet shrimp (raw).
Tempura roll with fried soft shell crab, shrimp tempura, asparagus, avocado, cream cheese, eel scallion, and masago with special sauce.
Without rice. Salmon, tuna, snapper, and avocado wrapped in soy paper with a spicy special sauce.
Shrimp tempura, white fish tempura, soft shell crab tempura, avocado, asparagus, and masago.
Shrimp tempura, eel avocado, masago, asparagus scallions, spicy mayonnaise, cream cheese, and fried flops on top with special sauce.
1 rainbow roll, 6 pieces of sashimi, and 5 pieces of sushi.
California roll pieces of sashimi 6 pieces of sushi.
California roll, 1 J.B roll. 16 pieces of sashimi, and 12 pieces of sushi.
1 California roll, J.B roll, futomaki roll 24 pieces of sashimi, and 18 pieces of sushi.
1 California roll, J.B roll, futomaki roll, madonna roll, 24 pieces of sashimi, and 28 pieces of sushi.
Chef's choice 5 pieces of fish.
Chef's choice 9 pieces of sliced raw fish.
Cooked with coconut milk in red curry sauce. Served with steamed rice.
Cooked with coconut milk and moved vegetables in green curry sauce. Served with steamed rice.
Cooked with coconut milk potatoes, onions, and peanuts in monsoon curry sauce. Served with steamed rice.
Cooked with coconut milk in sweet Panang curry sauce. Served with steamed rice.
No coconut milk erotic thai spices, bamboo shoots, mushrooms, green beans, zucchini baby com, bell peppers, and basil. Served with steamed rice.
Stir-fried chicken pork and beef with egg onions, scallions, tomatoes, and carrots.
Stir-fried mixed seafood with egg onions, scallions, tomatoes, and carrots.
Stir-fried lobster with egg onions, scallions, tomatoes, and carrots.
Chicken, beef, pork or shrimps, egg, carrots, tomatoes, onions, cashew nuts, and pineapple.
Assorted vegetables. Cone-shaped hand rolls.
Krab, cucumber, avocado, and roe. Cone-shaped hand rolls.
Salmon, cream cheese, and scallions. Cone-shaped hand rolls.
Grilled salmon skin and scallions. Cone-shaped hand rolls.
Tuna and scallions. Cone-shaped hand rolls.
Tuna, scallions, and spicy sauce. Cone-shaped hand rolls.
Grilled eel, scallions, and eel sauce. Cone-shaped hand rolls.
Hamachi and scallions. Cone-shaped hand rolls.
Softshell crab, avocado, asparagus, scallions, and roe with special sauce. Cone-shaped hand rolls.
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Hours of Service:
Friday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Monday: 11:00AM - 02:00PM
Sunday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Tuesday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Saturday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Thursday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
Wednesday: 11:00AM - 02:00PM, 04:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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