A berry-sized ball dunked in rose flavored sugar syrup.
A soothing rice pudding made of milk and flavoured with cardamom and kesar.
Patties flattened and soaked in saffron milk
Boiled and mashed lentils added to an onion and tomato based gravy and Indian spices fried in clarified butter. Served with a portion of aromatic basmati rice.
A creamy dish with soft cottage cheese chunks cooked in a rich tomato gravy seasoned with spices and butter.Served with a portion of aromatic basmati rice.
Homemade cottage cheese cubes sauteed with green peas, onion, tomato, ginger-garlic paste, and aromatic spices.Served with a portion of aromatic basmati rice.
House-made cottage cheese cooked to perfection in thick ginger, garlic, and cream-spinach gravy. Served with a side of our aromatic basmati rice.
Made with tender pieces of chicken, cooked in a rich and creamy tomato gravy, which is then finished with a sprinkle of Indian herbs and spices. Served with a portion of aromatic basmati rice.
A dish consisting of roasted marinated chicken chunks prepared in spiced curry sauce. Served with a side of aromatic white rice.
Succulent chunks of chicken cooked in a thick spinach and onion gravy, tempered with tomatoes, ginger, green chilis, and finished with cream. Served with a side of aromatic white rice.
Sizzlingly tender pieces of lamb cooked with rich onion, tomato gravy and a selection of aromatic spices. Served with a portion of rice.
Flaky pastry turnovers filled with spiced potatoes, vegetables, and deep-fried till crisp and golden.
Crispy samosas, crushed and mixed with yogurt, and hot, sweet, and tangy sauces. Topped with fresh cilantro and savory gram flour sprinkles.
Assorted garden fresh vegetables seasoned and batter-fried till golden and crisp.
Tender chicken marinated with yougurt and spices and grilled in a traditional tandoor.
Boneless pieces of chicken marinated in yogurt with spices and grilled in a tandoor.
A leavened flatbread, baked in an Indian clay oven.
A leavened flatbread, baked in an Indian clay oven and topped with minced garlic and herbs.
An uleavened flatbread, baked in an Indian clay oven.
Long-grained rice dish layered with garden-fresh vegetables and fresh herbs, homemade biryani masala, and Indian spices.
Basmati rice simmered in Indian spices with chicken chunks, and fresh herbs and cooked in a special homemade Biryani Masala
Basmati rice simmered in Indian spices with lamb meat, and fresh herbs and cooked in a special homemade Biryani Masala
Basmati rice simmered in Indian spices with goat meat, and fresh herbs and cooked in a special homemade Biryani Masala
A creamy frothy drink blended with yogurt and mango pulp.
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Hours of Service:
Friday: 12:00PM - 10:00PM
Monday: 12:00PM - 10:00PM
Sunday: 12:00PM - 10:00PM
Tuesday: 12:00PM - 10:00PM
Saturday: 12:00PM - 10:00PM
Thursday: 12:00PM - 10:00PM
Wednesday: 12:00PM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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