crispy tortilla tacos with lobster, mango salsa, sriracha-agave aioli
roasted duck or (pulled chicken), black bean corn salsa, manchego cheese, avocado crema
crispy wontons bowls, diced ahi tuna, cucumber, mandarin soy, sriracha agave aioli
crispy gulf shrimp tossed in a chipotle-agave aioli
flash fried with jalapeños, sautéed fresno peppers, zesty tomato reduction
chef’s ceviche of the day, scooped in an avocado half
jumbo lump crab layered with pico de gallo, mango salsa, fresh guacamole
ancho-bourbon glazed, homemade bleu cheese dressing
choose any 3: traditional, goat & bleu cheese, bacon, roasted corn & black bean, mango
plum tomatoes, basil, olive oil, fresh mozzarella, parmesan cheese
applewood bacon, bleu cheese, caramelized onions, horseradish crema
caramelized onions, tomato, roasted red peppers, zesty tomato sauce, chihuahua cheese
roasted corn, cilantro, black bean puree, monterey-chihuahua cheese
mixed greens, tomato, red onion, jicama, cucumber, pumpkin seeds, honey-lime cilantro vinaigrette
crisp romaine, homemade croutons, cotija cheese, creamy caesar dressing
mixed greens, goat cheese, strawberries, toasted almonds, strawberry-champagne vinaigrette
sliced vine-ripe tomatoes, fresh mozzarella, sliced avocado, chimichurri drizzle, queso fresco garnish
seared salmon, arugula, spinach, crumbled feta, fresh berries, red onion, almonds, signature hibiscus vinaigrette
romaine, bleu cheese, red onion, tomato, cucumbers, roasted red peppers, champagne-bleu cheese dressing
diced tuna stacked with guacamole, verde rice, crispy wontons, citrus ponzu, besa veg
roasted on a wild apple plank, mango-chile glaze, kahlua sweet mashed potato, besa veg
mango-bbq glazed, sweet plantain & chorizo hash, wilted spinach
pan seared, trio of peppers, olives, caper berries, white wine tomato sauce, verde rice, besa veg
seared shrimp & jumbo scallops, truffle herb parmesan risotto, besa veg
garlic-lime-cilantro marinated, chimichurri
6oz cut, most tender
9oz cut, center cut
12oz, richly marbled
hand trimmed well-marbled rib-eye
grilled chicken breast, fresh arugula, brie, oven-dried tomatoes, grilled lemon, garlic whipped potatoes, besa veg
braised pork shank, bourbon demi-glace, kahlua sweet mashed, besa veg
glazed boneless short rib, natural pan jus, truffle mashed, besa veg
house made blackberry bbq sauce, roasted garlic whipped potatoes, besa veg
crispy poblano stuffed w/ seared filet, spanish onion, spinach, manchego, zesty tomato reduction, drunken beans & rice
crispy gulf grouper, pico de gallo, cilantro, radish slaw, crema, drunken black beans & rice
marinated filet mignon, roasted poblanos & onions, pico de gallo, cilantro, cotija, crema, drunken black beans & rice
crispy gulf shrimp, jicama-chayote salsa, cilantro, radish slaw, sriracha-agave aioli, drunken black beans & rice
½ lb angus beef, cheddar, applewood bacon, steak sauce, crispy onions, brioche, yuca fries
sriracha agave aioli
tossed in cinnamon & sugar, cajeta caramel & abuelita chocolate dipping sauces
torres family secret, part flan & part chocolate cake, paired with abuelita hot chocolate
godiva infused seven layered cake, seven different kind of chocolate, chilled milk shot
assorted berries, whipped cream
banana cheesecake flash fried, dulce de leche ice cream, cajeta caramel
vanilla custard, caramelized sugar crust, dulce de leche ice cream
premium roast coffee, available in decaf
coffee with milk
mexican hot chocolate
available in decaf
available in decaf
tomato sauce, fresh mozzarella
served with fries
served with fries
served with besa rice
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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