Caffe Vialetto

4019 S Le Jeune Rd, Coral Gables, FL 33146

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Calamari fra diablo

Filet of calamari sautéed in a spicy marinara.

$10.00
Carpaccio rolatini

Raw beef rolled with cucumbers, parmesan cheese and shoestring potatoes in a spicy truffle vinaigrette.

$11.00
Funghi extravaganza

Baked portobello mushroom layered with tomato, prosciutto, and mozzarella served in a balsamic vinegar reduction.

$12.00
Salmon sashimi

Salmon sashimi served in a sesame seed oil soy reduction with blended fresh tomato and capers with Marcelo's special sauce blend.

$13.00
Tuna salad

Fresh sashimi grade A tuna served on top of arugula and spinach with sun dried tomato and goat cheese in a light blueberry dressing.

$15.00
Serafin's arugula salad

Baby arugula greens with fresh tom, red onion served with balsamic vinegar and extra virgin olive oil.

$9.00
Salmon carpaccio

Raw salmon, thinly sliced, served with capers, red onions, lemon and olive oil, and topped with shrimp ceviche.

$13.00
Spicy skirt steak salad

Spicy thin sliced skirt steak served on top of arrugula with caramelized cashews, diced apple and crumbled blue cheese in a sweet spicy chili sauce.

$17.00
Linguini fruta di mare

Sautéed with calamari, scallops and shrimp in a spicy marinara sauce.

$19.00
Lui's whole wheat pasta

Sautéed with diced chicken breast, sun dried tomato, capers and mushrooms in a olive oil garlic reduction.

$13.00
Spaghettini carbonara

Sautéed with pancetta and caramelized onions in a cream sauce.

$14.00
Rigatoni alla nonna

Sautéed with fresh eggplant, tomato and buffalo mozzarella in a pomodoro sauce.

$13.00
Vialetto

Sea scallops, mushrooms and peas. (An original).

$18.00
Short rib

Shredded short ribs, fresh spinach, mozz and truffle oil. (An all time favorite!)

$19.00
Caribbean

Roasted almonds, sweet plantains and goat cheese.

$17.00
Chicken Toscana

Breast of chicken lightly breaded served in a lemon white wine sauce with champagne risotto.

$17.00
Chicken parmesan

Chicken breast, lightly breaded, served with linguine parmesan and topped with melted provologne cheese.

$19.00
Veal limone

Veal scallopine sautéed in a lemon white wine sauce with truffle mashed potatoes.

$19.00
Churrasco

Sautéed skirt steak, medallion style, in a blueberry demi glaze served with mushroom risotto.

$19.00
Fish of the Day

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Meat candy

Braised pork belly in an apricot demi-glaze served with four cheese polenta.

$13.00
Croquetas

Potato, truffle oil and shredded short ribs served with a black bean puree.

$9.00
Shrimp nuggets

Beer battered shrimp tempura served in a spicy chili guava paste. Ernie's favorite

$14.00
Stephen's scallop provolone

Large sea scallops served in a lobster bisque with melted provolone cheese on top.

$16.00
Calamari fra diablo

Calamari filet sautéed in a delicious spicy marinara.

$13.00
Carpaccio rolatini

Thin slices of beef rolled with a julienne cucumber, parmesan and shoestring potato salad served in a spicy truffle vinaigrette.

$13.00
Salmon sashimi

Medallions served in a sesame soy reduction with capers and tomatoes topped with Marcelo's special sauce.

$14.00
Cheech's mac and cheese

Mac and mancheco cheese with shrimp.

$10.00
Meatballs

Homemade buffalo meatballs in a tomato ragu served with a scoop of ricotta.

$9.00
Creamy polenta

Italian corn meal blended with shredded short ribs, mozzarella and truffle oil.

$10.00
Tuna toston

Lightly blackened seared sashimi tuna served with a julienne parmesan, cucumber, shoestring potatoes salad in a spicy truffle vinaigrette on top of a toston.

$15.00
Orange-gina

Risotto balls stuffed with shrimp, then lightly breaded with pine nuts and served in an oregano, fresh tomato puree.

$15.00
Pappardelle short ribs

Homemade wide noodles sautéed with shredded short ribs, mozzarella and spinach in a olive oil and garlic reduction with a touch of black truffle oil.

$25.00
Pasta del año

Homemade fettucini sautéed with sundried tomatoes, porcini mushroom, buff mozzarella and shrimp in a truffle oil reduction sauce.

$25.00
Linguine alla vongole

Thin pasta with little neck clams in clam broth reduction with a touch of red pepper.

$20.00
Rigatoni papalina

Tube pasta served with cubed chicken breast, mushrooms and sweet peas in a light pink sauce.

$17.00
Buffalo and pasta

Homemade buffalo meatballs served with bucatini in a tomato ragu.

$20.00
Rockin ravioli's

1/2 portion or by the piece, also available

$17.00
Fruta di mare

3 ways black, champagne or lobster bisque sauce. YOU PICK! Served with shrimp calamari and scallops

$28.00
Vialetto

Mushrooms, peas and large sea scallops.

$27.00
Carbonara

Pancetta and caramelized onions with shrimp.

$26.00
Short ribs

A favorite! Shredded short ribs, mozzarella, spinach and truffle oil.

$27.00
Carribean

Roasted almonds, sweet plantains and goat cheese.

$24.00
Apple blue

Apple, blue cheese, arugula and crispy prosciutto.

$24.00
Peking duck

duck breast medallions in a raspberry jam demi-glaze with champagne risotto.

$29.00
Churrasco

Skirt steak medallions in a blueberry demi-glaze with champagne risotto.

$26.00
Mady's chicken

Breast stuffed with sweet plantain, cream cheese and mushroom mousse in a mixed pepper demi-glaze with champagne risotto.

$24.00
Filet

Pan seared served with sauce of the day.

$36.00
Short ribs

Braised and served over champagne risotto in a rosemary demi-glaze sauce.

$38.00
Fish of the day

Ask your server about our daily fish specials.

-
Dom Perignon, Epernay, France

$270.00
Veuve Clicquot, Yellow Label, France

$110.00
Moet & Chandon Imperial, France

$100.00
Taittinger, "Prestige Rose", Reims, France

$140.00
Rotari Brut, Arte Italiana, Trentino, Italy

$12.00
Pinot Grigio, Satori, Italy

$8.00
Pinot Grigio, Colli Orientali, Livon, Fruili, Italy

$39.00
Pinot Grigio, Santa Margherita, Alto Adige, Italy

$54.00
Gavi, Il Mandorio, Tenuta San Pietro, Piedmont

$40.00
Sauvignon Blanc, Charles Krug, Napa Valley

$9.00
Pouilly Fuisse, Louis Latour, France

$55.00
Chardonnay, Matanzas Creek, Sonoma

$54.00
Chardonnay, Sanford, Napa

$48.00
Moscato Piedmonte, Vinchio-Vaglia Serra, Italy

$36.00
Chianti, Tuscany

$8.00
Super Tuscan, Sesa Poggiofo, Tuscany

$65.00
Chianti Classico Riserva, Castello Banfi, Tuscany

$48.00
Super Tuscan, Villa Antinori, Tuscany

$50.00
Barbera D' Asti, Michele Chiarlo, Piedmont, Italy

$42.00
Brunello di Montalcino, Castello Banfi, Tuscany

$145.00
Barolo, Pio Cesare, Piedmonte

$105.00
Amarone, Tommasi, Veneto

$125.00
Barbaresco, Marcarini Ca del Baio, Piedmon

$90.00
Cabernet Sauvignon, 337, California

$11.00
Cabernet Sauvignon, Faust, Napa

$105.00
Cabernet Sauvignon, Groth, Napa Valley

$105.00
Cabernet Sauvignon, Chimney Rock, California

$98.00
Cabernet Sauvignon, Rodney Strong, Alexander Valley

$50.00
Merlot, Stag's Leap Wine Cellars, Napa Valley

$85.00
Merlot, Ferrari Carano, Sonoma

$60.00
Merlot, Matanzas Creek, Sonoma

$70.00
Pinot Noir, La Crema, Sonoma

$55.00
Pinot Noir, J Winery, Russian River

$70.00
Montecillo, Gran Reserva, Rioja, Spain

$55.00
Malbec, Catena, Mendoza, Argentina

$48.00
Bonarda-Malbec, Tikal Patriota, Argentina

$65.00
Malbec/Merlot, Vistalba Corte C, Argentina

$48.00
Prado de Rey, Reserva

$90.00
Chateauneuf de Pape, Lazaret, Rhone, France

$88.00
Cabernet Sauvignon, Montes Alpha , Chile

$38.00

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