(choice of wing sauce)
(choice of wing sauce)
(lightly dusted & served with marinara sauce)
stuffed with seasoned breadcrumbs and topped with a garlic sauce
(served with tortilla chips)
topped with melted cheddar, bacon & chives
(sauteed shrimp and calamari in a spicy marinara sauce)
spring mixed greens topped with cucumbers, carrots, black olives, cheddar cheese onions and tomatoes.
fresh romaine topped with parmesan cheese & croutons.
spring mixed greens topped with roast beef, turkey breast, swiss cheese and cheddar cheese.
fresh mozzarella cheese, tomatoes, roasted peppers & fresh arugula topped with our special balsamic vinaigrette dressing
fresh spinach salad greens topped with granny smith apples, walnuts & blue cheese crumbles topped with our special balsamic vinaigrette dressing
fresh arugula greens tossed with lemon juice, olive oil, salt and pepper topped with shaved parmesan cheese
one dozen served steamed or raw
one dozen served in a white wine and garlic butter sauce
one dozen served steamed or raw
served steamed or cold
served in a white wine and garlic butter sauce
choice of turkey or corned beef. served on rye with swiss cheese, 1, 000 island dressing & sauerkraut.
turkey breast served on rye with swiss cheese, tomato and crisp bacon with 1000 island dressing.
fried grouper served on rye bread with swiss cheese, cole slaw & 1, 000 island dressing
grilled, blacked or teriyaki chicken served on a kaiser roll with lettuce & tomato.
taylor ham with yellow american cheese served on a kaiser roll.
top round roast beef served on rye with swiss cheese, tomato & crisp bacon.
grilled, blacked, fried or teriyaki dolphin served on a kaiser roll with lettuce & tomato
lightly seasoned and battered, served on a kaiser roll with choice of mild medium or hot sauce
breaded chicken, cutlet, fresh mozzarella cheese, roasted peppers & arugala topped with our special balsamic vinaigrette on a toasted ciabatta roll.
breaded eggplant, fresh mozzarella cheese, roasted peppers & arugala topped with our special balsamic vinaigrette on a toasted ciabatta roll.
grilled eggplant, portabella mushrooms, zucchini, squash, roasted peppers & provolone cheese on a hoagie roll and served with a fire roasted pepper coulis sauce.
sliced imported prosciutto, fresh mozzarella cheese, roasted peppers & arugala topped with our special balsamic vinaigrette on a toasted ciabatta roll.
8 oz. steak served with lettuce & tomato on a hoagie roll
grilled chicken breast, fresh mozzarella cheese, roasted peppers and arugala topped with a basil pesto sauce on a toasted cibatta roll
top round roast beef, swiss cheese and baby greens topped with a sundried tomato pesto sauce on a toasted ciabatta roll
chicken or steak served with onions, mushrooms, peppers & mozzarella cheese on a toasted hoagie roll.
topped with mushrooms, mozzarella and marinara sauce
topped with fresh mushrooms and bleu cheese
topped with taylor ham and american cheese
topped with portabella mushroom and provolone cheese
assorted mushrooms, parmesan cheese & herbs served over bow tie pasta.
prosciutto, garlic and shallots in a pink marinara vodka sauce
large shrimp in pink pomodoro sauce and served over penne pasta.
mixed vegetables sauteed in a garlic & white wine sauce and served over penne pasta
white or red clam sauce served over linguini
clams, shrimp, fresh catch & lobster served in a marinara sauce over linguini
assorted mushrooms, parmesan cheese & herbs served over bow tie pasta.
prosciutto, garlic and shallots in a pink marinara vodka sauce.
large shrimp in pink pomodoro sauce and served over penne pasta.
mixed vegetables sauteed in a garlic & white wine sauce and served over penne pasta.
white or red clam sauce served over linguini
clams, shrimp, fresh catch & lobster served in a marinara sauce over linguini (mild or spicy).
fresh dolphin filed served grilled, blackened or teriyaki. served with vegetables, potato or rice pilaf.
fresh salmon filet grilled and served with a cucumber dill sauce vegetables. potato or rice pilaf.
fresh sushi grade tuna pan seared rare and topped with a citrus ponzu sauce. served with vegetables. potato or rice pilaf.
fresh sushi grade tuna crusted with black and white sesame seeds seared rare and served with asian slaw, wasabi and fresh ginger
one pound of steamed snow crab legs and served with potato and rice pilaf.
one pound of steamed king crab legs and served with potato and rice pilaf.
maine lobster steamed and served with potato and rice pilaf.
the freshest seafood select just for you.
ground white meat turkey made with, fresh cranberries and smothered in gravy. served with vegetables, potato or rice pilaf.
chicken breast sauteed in a fresh herb and citrus marinade served over pasta.
chicken breast sauteed with shallots and mushrooms in a marsala wine sauce and served over pasta.
chicken breast dipped in egg and sauteed in a lemon, butter and white wine sauce and served over pasta.
chicken breast sauteed in a lemon, butter, capers and white wine sauce and served over pasta.
chicken breast topped with mozzarella cheese and marinara sauce and served over pasta.
chicken breast dipped in egg and sauteed with sundried tomato. artichoke hearts and mushrooms in a lemon sherry sauce served over pasta.
medallions of veal sauteed with shallots and mushrooms in a marsala wine sauce and served over pasta.
medallions of veal dipped in egg and sauteed in a lemon, butter and white wine sauce and served over pasta.
medallions of veal sauteed in a lemon, butter, capers and white wine sauce and served over pasta.
8-ounce filet grilled to perfection and served with vegetables and potato or rice pilaf.
grilled or blackened to perfection and served with vegetables and potato or rice pilaf.
new zealand rack of lamb marinated and herb-crusted served with sauteed spinach and topped with a lamb demi-glaze sauce.
(after 5 pm)
(after 5 pm)
stoli vodka and sour apple pucker
bacardi light rum, oj and cranberry juice
stoli vodka and bloody mary mix
bacardi o. oj and 7-up
grey goose l'citron, vodka, hiram walker triple sec and cranberry juice
patron anejo tequila, citronage orange liqueur and grand marnier
ultimat chocolate /vanilla vodka, ultimat black cherry vodka, splash of godiva chocolate liqueur
grey goose vanilla and cola, served with a twist
bacardi rum, bacardi coco, blue curacao and pineapple juice
barcardi limone, cranberry and pineapple juice
vox vodka and watermelon pucker
bombay sapphire gin, hint of dry vermouth, garnished with a lime of olives
grey goose vodka, hint of dry vermouth, garnished with olives
cabo wabo tequila, hiram walker triple sec and sweet & sour mix
stoli razz, hiram walker triple sec, dash of chambord
stoli vodka, kahlua and cream
stoli vodka, southern comfort, disaronno amaretto.
jack daniel's, hiram walker triple sec. sweet and sour and sprite
made with grey goose vanilla, bacardi rum, captain morgan, hiram walker triple sec, bombay gin, cuervo tequila, sour and splash of sprite
bacardi coco, bacardi razz, disaronno amaretto, pineapple juice and oj
captain morgan rum, malibu pineapple, cranberry. oj and coconut shavings
made with your choice of bacardi or bacardi flavor bacardi limone, bacardi razz, bacardi coco, bacardi vanila or bacardi "o"
(plain, mild med, hot, bbq, teriyaki)
(plain, butter or marinara sauce)
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.