Wild Ginger - Daytona Beach, FL

Salmon, avocado, and cucumber.

Hot and spicy. Scallop, fish egg, crunch, and special mayonnaise.

Tuna and avocado inside with spicy tuna on the top.

Fish egg, krab, tuna, salmon, cucumber and cream cheese, and tomato.

Whitefish, tuna, salmon, and avocado on top of California roll.

Tuna and yellowtail roll with shrimp sauce on top.

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Pork and chicken broth topping with pork chashu, bean sprouts, kikurage, bamboo shoot, green onion, fish cake, and boiled egg.

Miso base and pork broth. Topping with pork chashu, bean sprouts, kikurage, corn, bamboo shoot, green onion, boiled egg, and sesame seed.

Spicy tonkotsu broth. Topping with grill steak, spicy kimchi, bean sprouts, bamboo shoot, green onion, red chili, black garlic oil, fish cake, and boiled egg.

Shio base, pork, and chicken broth. Topping with jumbo shrimp, crab meat, mussel, seasoned baby octopus, fish cake, bamboo shoot, green onion, and boiled egg.

Chicken broth. Topping with grill chicken, bean sprouts, spinach, bamboo shoot, green onion, fried onion, and boiled egg.

Soy-based veggie broth. Topping with organic tofu, bean sprouts, kikurage, corn, bamboo shoot, green onion, fried onion, and boiled egg on the side.

Raw. Seared tuna with ponzu sauce. Topped with a fish egg and scallion.

Raw. Five pcs of assorted sushi chef's choice.

Raw. Eight pcs of assorted sashimi chef’s choice.

Raw. Sashimi style yellowtail with jalapenos, hot sauce, and ponzu sauce.

Soft rice paper wrapped with fresh cilantro, lettuce, mint, shrimp, chicken, and rice noodle. Served with peanut sauce.

Marinated chicken skewers seasoned in coconut cream and curry powder. Served with peanut sauce.

Crispy wonton wrap stuffed with crab meat, cream cheese, onion, and scallions. Served with Thai garlic sauce.

Bell peppers, onions, fried noodles, and ground chicken stir-fried with Thai hoisin sauce. Served with lettuce cups.

Steamed soybeans tossed in light salt.

Pork dumpling.

Steamed shrimp dumplings.

Deep-fried vegetable spring rolls.

Lightly battered and deep-fried.

Deep-fried tofu served with tempura sauce.

Raw. Chef's Choice. Ten pcs and California roll. Served with a clear soup and green salad.

Raw. Chef's Choice. 16 pcs of assorted raw fish. Served with a clear soup and green salad.

Raw. Chef's Choice. Six pcs assortment of sushi, six pcs assortment of sashimi, one California roll, and one tuna roll. Served with a clear soup and green salad.

Raw. Chef's Choice. For two. 12 pcs of assorted sushi, 12 pcs of assorted sashimi, one Wild Ginger roll, one California, and one salmon roll. Served with a clear soup and green salad.

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Raw. Assorted raw fish and cucumber with ponzu sauce.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Teriyaki with vegetables. Served with clear soup, green salad, and steamed or fried rice.

Teriyaki with vegetables. Served with clear soup, green salad, and steamed or fried rice.

Teriyaki with vegetables. Served with clear soup, green salad, and steamed or fried rice.

Teriyaki with vegetables. Served with clear soup, green salad, and steamed or fried rice.

Teriyaki with vegetables. Served with clear soup, green salad, and steamed or fried rice.

Katsu. Coated with panko and deep-fried with katsu sauce and hibachi vegetable. Served with clear soup, green salad, and steamed or fried rice.

Katsu. Coated with panko and deep-fried with katsu sauce and hibachi vegetable. Served with clear soup, green salad, and steamed or fried rice.

Katsu. Coated with panko and deep-fried with katsu sauce and hibachi vegetable. Served with clear soup, green salad, and steamed or fried rice.

Tempura. Lightly battered and deep-fried to perfection. Served with clear soup, green salad, and steamed or fried rice.

Tempura. Lightly battered and deep-fried to perfection. Served with clear soup, green salad, and steamed or fried rice.

Tempura. Lightly battered and deep-fried to perfection. Served with clear soup, green salad, and steamed or fried rice.

Hibachi grilled teppanyaki with noodles and vegetables. Served with clear soup, green salad, and steamed or fried rice.

Smoked salmon and cream cheese.

Seaweed salad, daikon radish, cucumber, avocado, and kampyo.

Shrimp tempura roll with smoked salmon on top.

Crab, shrimp tempura, cream cheese, and fish eggs and cucumber.

Hot and spicy. Salmon, krab, cream cheese deep fried, with eel sauce, mayonnaise, and hot sauce on top.

Crab, avocado, and cucumber.

Crab and cream cheese.

Lettuce, cucumber, and fish egg.

Hot and spicy. Salmon, white fish, crab, and avocado inside make deep-fried tempura roll, top with eel sauce, spicy mayo, fish egg, and scallion.

Tempura lobster, cucumber, avocado, mayonnaise, and fish eggs.

Hot and spicy. Steamed shrimp, spicy snow crab, and crunchy.

Minced crab stick and mayonnaise.

Tempura shrimp, cucumber, and mayonnaise.

Hibachi chicken and vegetables. Hibachi style. Soup and salad not included. Each children's meal comes with 1 piece of mochi ice cream.

Hibachi shrimp and vegetables. Hibachi style. Soup and salad not included. Each children's meal comes with 1 piece of mochi ice cream.

Hibachi steak and vegetables. Hibachi style. Soup and salad not included. Each children's meal comes with 1 piece of mochi ice cream.

Chicken breast battered and fried with dipping sauce on the side. No vegetables. Hibachi style. Soup and salad not included. Each children's meal comes with 1 piece of mochi ice cream.

Thai red curry cook with coconut milk, broccoli, snow pea, mushroom, pepper, onion, and your choice of meat. Served with steamed rice or fried rice.

Thai yellow curry cook with coconut milk, broccoli, snow pea, mushroom, pepper, onion, and your choice of meat. Served with steamed rice or fried rice.

Our famous peanut curry sauce cook with coconut milk over a bed of steamed broccoli and spinach and your choice of meat. Served with steamed rice or fried rice.

Hot and spicy. Spicy tuna roll deeply fried, topped with spicy crab, crunchy, fish eggs, scallions, and spicy mayonnaise.

Hot and spicy. Raw. Eel and cucumber topped with spicy tuna and masago.

Raw. Softshell crab, cucumber, eel, and tuna.

Hot and spicy. Raw. California roll topped with lobster salad and mango.

Raw. Inside salmon, avocado, and cream cheese. On top spicy tuna, snow crab, fish egg, scallion, and topped with spicy mayonnaise and eel sauce.

Raw. Shrimp tempura roll with spicy tuna on top.

Hot and spicy. Raw. Spicy tuna, spicy salmon, spicy yellowtail, crunchy inside, and colorful fish egg outside.

Smoked salmon, crab stick, and cream cheese deep-fried with shrimp sauce, eel sauce, hot sauce, and fish eggs on top.

Raw. Eel and avocado with fresh tuna, fish egg, and scallion on top.

Oven-baked conch, crab, fish egg, and mayonnaise on top of a crab, avocado, and cream cheese roll. Topped with crunch and fish egg.

Hot and spicy. Tempura shrimp, cucumber, and crab inside, crunchy, fish egg, spicy mayonnaise, and mayonnaise on top.

Hot and spicy. Salmon and cream cheese inside. Topped with avocado, spicy tuna crunchy, fish eggs, and spicy mayonnaise.

Tempura shrimp and mango inside of soy paper wrap sliced mango on top with sweet chili sauce and mango sauce.

Snow crab and avocado inside, topped with eel, avocado, and tobiko.

Hot and spicy. Raw. Peppered tuna and avocado inside of soy paper wrap, spicy tuna, jalapeno, and hot sauce on top.

Hot and spicy. Raw. Spicy salmon roll with sliced avocado, salmon, and hot sauce on top.

Hot and Spicy. Raw. Tempura shrimp and cucumber inside of soy paper wrap, topped with avocado, jalapeno, seared tuna, and spicy mayonnaise.

Hot and spicy. Raw. Tempura shrimp, spicy tuna, snow crab, and avocado with a soy paper wrap, spicy mayonnaise, eel sauce, and tobiko on top.

Spicy tuna and avocado inside soy paper wrap with tuna outside with eel sauce and spicy mayonnaise on top.

Raw. Inside spicy tuna, cream cheese, avocado, and tempura krab. Outside soy paper wrap topped with kiwi with eel sauce and wasabi mayonnaise.

Hot and Spicy. Raw. Inside spicy tuna, cream cheese, and avocado. Outside topped with oven-baked crab and scallop, with spicy mayonnaise and eel sauce.

Raw. Inside shrimp tempura and cucumber. Outside crawfish salad, mango, and avocado. Topped with eel sauce, mango sauce, and fish egg.

Rice noodles stir-fried with egg, scallions, bean sprout with lime, and peanuts on the side.

Stir-fried Japanese noodles with vegetables.

Rice noodles stir-fried with egg, scallions, bean sprout, and your choice of meat with lime and peanuts on the side.

Stir-fried Japanese noodles with vegetables.

Hibachi style noodles.

Chicken breast meat battered and deep-fried then tossed with ginger, garlic, broccoli, bell peppers, and onions in our sweet and tangy sauce. Served with clear soup, green salad, and steamed rice or fried rice.

Hot and spicy. Chicken breast meat battered and deep-fried then tossed with ginger, garlic, broccoli, red peppers, and onions in our sweet and tangy sauce. Served with clear soup, green salad, and steamed rice or fried rice.

Breast meat battered and deep-fried then mixed with green and red peppers, onions, and pineapple. Sauce on the side. Served with clear soup, green salad, and steamed rice or fried rice.

Hot and spicy. Diced red and green peppers, pea pods, zucchini, red onions, ginger, garlic, and tossed in our spicy brown garlic sauce. Topped with peanuts. Served with clear soup, green salad, and steamed rice or fried rice.

Broccoli, carrots, and onions stir-fried in a brown garlic sauce. Served with clear soup, green salad, and steamed rice or fried rice.

Hot and spicy. Onions and green onions stir-fried in house based sauce all on top of fried rice noodles. Served with clear soup, green salad, and steamed rice or fried rice.