Seafood stew with mussels, clams shrimps, calamari fish, and lobster over pasta in tomato sauce.
A traditional homemade bread topped with chef's choice.
Fried calamari lightly breaded and served with our fresh homemade marinara sauce.
Sliced fresh mozzarella cheese and sliced fresh Roma tomato served with oil and fresh basil.
Mussels sauteed in a spicy tomato sauce or white wine.
Fresh deli meat and cheese with bruschetta
Lettuce with caesar dressing and homemade croutons.
Lettuce and spring mix with tomato, cucumber, black olive, onions, green pepper, feta cheese, and carrots.
Lettuce and spring mix with tomato, cucumber, carrots, and black olives.
Sauteed spinach in olive oil and garlic.
Arugula served with tomato, onions and olive oil garnish with our balsamic vinegar reduction homemade.
Breaded veal baked with mozzarella cheese in marinara sauce, served with side pasta marinara.
Fresh veal cooked in marsala wine and mushroom with side pasta in the same sauce.
Fresh veal cooked in creamy mushroom sauce with pasta.
Fresh veal served in lemon butter sauce with capers, broccoli, and side pasta with the same sauce.
Fried chicken breast baked with mozzarella cheese in marinara sauce and served with side pasta marinara.
Chicken Breast cooked in lemon butter cream sauce with capers, broccoli, and side pasta with same sauce
Rack of lamb grilled served in arugula salad and garnish with our balsamic reduction with side pasta in marinara sauce.
Our homemade traditional meat lasagna.
Homemade lasagna in Besciamella sauce, mushroom, peas, and Italian sausage.
Homemade ravioli stuffed with 4 cheese and mushroom in Stefania sauce.
Homemade ravioli stuffed with spinach and ricotta cheese in alfredo sauce.
Homemade ravioli stuffed with lobster meat and cheese in lobster sauce.
Shells pasta stuffed with cheese served in alfredo sauce.
Shells pasta stuffed with beef and cheese served in marinara sauce.
Three small taste of our homemade lasagna, fettuccine alfredo, and gnocchi pesto.
Fettuccine sauteed in a meat tomato sauce cooked for hours.
Pasta with a mixture of egg, pecorino cheese, and peppered bacon.
Arborio rice in a lobster sauce served with lobster tail and shrimps.
Pasta cooked in a vodka pink sauce with chicken.
Fettuccine cooked with Italian sausage, ham, and mushroom in tomato sauce.
Fettuccine cooked in our homemade alfredo sauce with chopped broccoli.
Spaghetti sauteed in our homemade marinara sauce with an awesome meatball.
Spaghetti sauteed with clams, mussels, calamari, shrimps, and fish with your choice of white wine sauce or tomato sauce.
Eggplants baked with marinara sauce, mozzarella cheese, and Parmigiano cheese.
Penne cooked in a spicy tomato sauce and basil.
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Hours of Service:
Friday: 04:00PM - 09:00PM
Monday: 04:00PM - 09:00PM
Sunday: Closed
Tuesday: 04:00PM - 09:00PM
Saturday: 04:00PM - 09:00PM
Thursday: 04:00PM - 09:00PM
Wednesday: 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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