Boiled, mashed green plantain with fried salami, fried cheese, and fried sausage.
Boiled, mashed green plantain with fried salami, and fried cheese.
Boiled, mashed green plantain with fried cheese, and eggs to your liking.
Boiled, mashed green plantain with fried salami, fried cheese, and eggs to your liking.
Boiled, mashed green plantain with fried salami, fried cheese, fried sausage, and eggs to your liking.
Boiled green plantains, mashed (like mashed potato) to a silky smooth consistency.
Boiled, mashed green plantains with cooked red onions on top, 3 slices of salami and 2 eggs.
1 deep fried bulgur roll filled with ground beef.
4 crispy crunchy fitters with 1 mouth watering bite.
Thin slices of fried plantain with a garlic sauce on the side.
Chunks of fried cheese.
Stuffed pastry beef, chicken, and cheese.
One Crispy golden brown ham fried croquettes.
Mixed seafood (calamari, octopus, shrimp, conch, and clams), fresh green peppers, red peppers, red onions, celery, and layered on a bed of lettuce tossed in a lime vinaigrette.
White rice.
Red stewed beans.
Sweet plantain.
Crispy fried green plantain.
French fries.
Made to order fresh mashed potato.
Fried green plantain mashed with pork cracklings and a hint of garlic and butter.
Boiled green plantains, mashed (like mashed potato) to a silky smooth consistency.
Fried half sweet, half green plantains mashed with our homemade garlic blend, butter, and pork cracklings(chicharron)
avocado
Crispy part of the rice, covered in our home made red beans stew, and oxtail gravy.
Fried green plantains, fried cheese, fried pork strips, fried salami, and fried chicken chunks. Serves 4 people.
Fried green plantains, fried cheese, fried pork strips, fried salami, and fried chicken chunks. Serves 5 to 6 people.
Fried green plantains, fried cheese, fried pork strips, fried salami, and fried chicken chunks. Serves 8 people.
Fried green plantains, fried cheese, fried pork strips, fried salami, and fried chicken chunks. Serves 12 people.
Fresh tangy orange juice mixed with silky evaporated milk, sugar, and a hint of lime.
Juicy black tiger shrimp mashed with fried plantain and served with a portion of the stewed shrimp on the side.
Juicy conch mashed with fried plantain and served with a portion of the stewed conch on the side.
Fried plantain mashed with a hint of garlic and butter then stuffed with grilled chicken chunks and includes a side of seasoned fried chicken.
Fried green plantain mashed with pork cracklings and a hint of garlic and butter with fried pork strips.
Fried green plantain mashed with pork cracklings and a hint of garlic and butter with skirt steak.
Fried green plantain mashed with pork cracklings and a hint of garlic and butter with chicken breast.
Fried green plantain mashed with pork cracklings and a hint of garlic and butter with Caribbean sausage.
Fried green plantain mashed with pork cracklings and a hint of garlic and butter with fried steak strips.
Rabo Guisado/Oxtail stew.
Goat stew.
Codfish with potatoes, onions, and pepper.
Skirt steak with onions and peppers.
Breaded fried steak.
Fried beef.
Pepper steak.
Herb seasoned grilled chicken breast with sauteed onions and peppers on top.
Herb seasoned grilled chicken strips with sauteed onions and peppers on top.
Grilled chicken breast bathed in a creamy lemon sauce. Topped with broccoli and carrots.
A juicy chicken breast fried in golden brown seasonal bread crumbs.
Garlic lime seasoned chopped leg quarters and fried to a golden brown crisp.
Chopped leg quarters seasoned breaded and fried to a golden brown.
Simmered soupy, flavored with a Spanish sofrito, stewed with rice, cubed potato, carrots, and chicken.
Simmered soupy, flavored with a Spanish sofrito, stewed with rice, cubed potato, carrots, and 16/20 shrimps.
Tripe in the form of soup with potatoes and carrots.
Dominican cake with pineapple filling and frosting
Herb garlic seasoned grilled salmon. Topped with sauteed garden fresh peppers and onions.
Moist black tiger shrimp farmed in tropical warm waters.
Finely chopped conch.
butter melted with our homemade garlic blend
special mayo ketchup recipe
Garlic marinated pork chunks fried to a mouth watering bite.
Fried Dominican pork sausage.
Fried pork chops with onions and peppers.
Fried salami.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.