Middle neck clams and garlic herb butter served with grilled toast and lemon.
Shrimp spiced with old bay seasoning served with key lime cocktail sauce and lemon.
Served with creole tartar, key lime cocktail and lemon.
Served with celery sticks, flatbread crackers lemon wedges and pickled spicy veggie.
Served with aji amarillo sauce and lemon.
Served with celery sticks.
Bermuda onions, cilantro, lime juice, house blend bloody mary with yucca sticks.
Fried shrimp, mahiand calamari served with yucca, aji amarilloand salsa criolla.
Served with oyster crackers.
Golden fried and served with cocktail and tartar sauce.
Sliced cucumber, tomato, Bermuda onions, crouton on a bed of arugula and romaine lettuce. Grilled or blackened catch of the day mkt grilled chicken.
Arugula, sliced avocado, onion, cherry tomato with citrus vinaigrette.
Shaved onion, olive oil, and lemon.
Pan seared with sofrito, ginger, cumin, bibb lettuce, tomato served with creole tartar and lemon.
Maine lobster with celery, scallions, parsley and lemon.
Cheddar cheese, pickle, lettuce, tomato, and onion.
Grilled ham, American cheese, over easy egg and mayo served on a baguette.
Achiote marinated chicken, salsa verde with queso fresco.
Fresh daily catch, pico de gallo, citrus slaw with aji amarillo sauce.
Cilantro lime marinated steak topped with pico de gallo and guacamole.
Citrus slaw with pico de gallo.
Our housemade lemonade with blueberry and pomegranate purees.
Our non-alcoholic daiquiri made with all-natural fruit puree.
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Hours of Service:
Friday: 04:00PM - 09:30PM
Monday: Closed
Sunday: 11:00AM - 09:30PM
Tuesday: Closed
Saturday: 11:00AM - 09:30PM
Thursday: 04:00PM - 09:30PM
Wednesday: 04:00PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
