Sushi Room /Restaurants

1810 S Young Cir, Hollywood, FL 33020

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Seafood Hot Pot

Seafood simmered in hot and spicy sour broth

Ramen Bowl

Pork belly, Duck, Char Siu. Choice of: Miso, Shoyu, Kimchee

Kimchee Hot Pot

Shrimp, Shumai Dumplings, Napa Cabbage and Shemegi Mushrooms

Miso Soup

Chicken Udon Soup

Chili miso stock served with assorted mushrooms

Main Lobster Soup

Dashi and sesame broth, Main lobster, assorted Japanese vegetables. Slow cooked traditional Japanese style

Sesame Salad

Shimeji mushroom, bean sprouts and peppers tossed in our homemade seaweed salad

Sushi Room Salad

Endive spring mix served with your choice of dressing

Seaweed Salad

Marinated seaweed

Spicy Edamame

Young soy bean topped with Sriracha and sea salt


Young soy bean topped with sea salt

Sashimi Salad

Tuna, salmon and yellowtail tossed with mixed greens in a truffle yuzu dressing

Wasabi Shrimp

5 pcs white shrimp sauteed with shimeji mushrooms, and red onions infused with wasabi sauce

Grilled Octopus

Shoyu marinated grilled octopus. Tossed with chunks of asian pear, parsley and olive oil

Portobello Mushroom Gyoza (Porcini)

Homemade portobello dumpling


Cooked toban style in a cabernet, sake, butter reduction served with crispy wonton

Orange Chicken Tofu

Flash fried tofu with chicken finished in orange chili sauce

Grilled Kalbee Short Ribs

Topped with a sesame soy BBQ sauce

Grilled Seabass Miso

Miso marinated seabass

Age Dashi Tofu

Silky tofu flash fried w/ ginger tempura sauce

Yuzu Crunchy Shrimp

Crunchy shrimp tossed in a creamy orange yuzu citrus sauce

Crispy Baby Squid

Flash fried and sauteed with sesame soya

Kobe Potato Croquette

Fresh ground kobe beef, Idaho potato and mozzarella cheese, lightly fried with panko breadcrumb, finished with a wasabi aioli dipping sauce

Gyoza Pork Dumpling

Pork ravioli

Assorted Gyoza Dumplings

Vegetable, pork and seafood filled dumplings

Shumai Shrimp Dumpling

Steamed shrimp dumpling

Garlic Sprouts with Sliced Ribeye

Stems from the garlic plant sauteed with sliced ribeye

Homemade spring rolls

Vegetable or Seafood - Served with tangy sauce

Crispy Baby Bok Choy

Topped with roasted garlic flakes

Beef Negi Maki

Grilled skirt steak rolled with scallions finished w/ a teriyaki sauce

Shrimp and Vegetable Tempura

3 pieces shrimp and 3 pieces vegetables

Vegetable Tempura

10 piece assorted vegetables

Spicy Octopus

Octopus sauteed with Japanese napa, scallions, shimeji mushrooms and mini peppers in a spiced sauce

Salmon Carpaccio

Truffle Oil and Garlic Soy

Seafood Ceviche

Mussels, Squid, Shrimp, Octopus, Whitefish and Conch cooked naturally in lemon and lime sauce (Nikey Style). Served with a leche de tigre shooter

Yellowtail Sashimi with Jalapeno

Thin sliced yellowtail served with yuzu soy

Beef Tataki

Seared tenderloin of beef sliced thin with onions, tussuma, negi ponzu

Wagyu Kobe Beef Tataki

Legendary prime graded, most exclusive beef in the world

Tuna Tataki

Seared yellowfin tuna sliced thin with Ponzu sauce

Dry Kawahagi

Triggerfish jerky with seven spice mayo

Tuna Avocado Endive

Tuna and avocado tossed in ginger sesame dressing. Served in endive leaves

Wahoo Agi

Fresh Wahoo wrapped nori seared and served over a bed of avocado, finished w/ spicy ponzu sauce

White Tuna Wrap

Served with nori on a bed of avocado finished with sesame truffle soy

Chefs Choice Sampler

9 Piece sashimi

Dynamite Roll

Baked whitefish with Krab stick, cucumber, masago, tempura flakes and spicy mayo

Soft Shell Crab

Lettuce, asparagus, sundried tomato, spicy mayo and mascarpone cheese

Tuna Roll

Tuna inside out with sesame seeds

California Roll

Krab stick, cucumber and avocado

Salmon Skin Roll

Smoked salmon skin, masago, yamagobo, avocado and scallions

Spicy Tuna Roll

Kimchee sauce, scallions and minced tuna

Vegetable Roll

Avocado, cucumber, asparagus, yamagobo and kampyo

Smoked Salmon Roll

Smoked salmon, mascarpone cheese, cucumber, lemon slices and shiso

Hot Mama Roll

Minced tuna, spicy oil, scallions, masago and tempura flakes

California Roll with Eel on Top

Cucumber, avocado and Krab stick

Rainbow Roll

Cucumber, avocado and Krab stick topped with tuna, yellowtail and salmon

Hamachi Roll

Yellowtail and cucumber with a touch of cilantro lime sauce

King Salmon

Minced salmon, masago, scallion and avocado, topped with avocado and salmon finished with siracha and yuzu soy

Tuna Avocado

K - Roll

Kani Su

Spicy Tuna

Red Roll

Smoked Salmon

Seasonal White Fish

YellowTail (Hamachi)




Salmon Roe


Wagyu Kobe Beef

Fresh Water Eel



Ama Ebi Shrimp

Hokki Clam

Krab Stick



Sushi Combo

4Pcs Spicy Tuna, 4Pcs California Roll & 7Pcs Sushi

Sashimi Combo

3Pcs Tuna, 2Pcs Salmon, 2Pcs Yellowtail, 1Pc Octopus, 1Pc Conch, 2Pcs Wahoo


4Pcs California Roll,4 Pcs Spicy Tuna Roll


3Pcs Tuna, 2Pcs Salmon, 2Pcs White Fish, 2Pcs Yellowtail


Tuna, Salmon, Yellowtail, White Fish, Shrimp

Miso Glazed Salmon

Salmon marinated in miso and sake slow grilled to perfection. Served with a side of Japanese congee rice

Cognac Ribeye

Ribeye grilled over hot coals finished in a mushroom cognac sauce served with Kobe croquette

Portobello Shrimp Volcano

Portobello mushrooms and shrimp flambeed in cognac sauce served over vegetable tempura roll

Pork Tenderloin

Prime pork served over a bed of orange sauteed chilli vegetables. Served with Kobe croquette

Chicken Teriyaki

Chicken in teriyaki sauce. Made the right way

Glazed Orange Beef

Sweet ginger soy marinated skirt steak with green onions

Shrimp Kauji

An Asian favorite. Assorted mushrooms and rice slow simmered in a porcini red wine stock. Topped with sweet chili shrimp

Lobster Tofu Dumpling

Slow poached lobster tail served with tofu lobster dumpling in a cream butter sauce

Chicken Pad Thai (Shrimp, Beef or Combo)

Stir fried with rice noodles, eggs, bean sprouts and green onions, seved with peanut sauce

Yakisoba (Chicken, Beef or Shrimp)

Japanese egg noodles served with sauteed vegetables

Udon (Chicken, Beef or Shrimp)

Japanese flour noodles served with japanese style vegetables

Japanese Fried Rice

(Chicken, Beef, Shrimp or Combo)

Main Lobster Roll

Avocado, cucumber, lettuce, tempura lobster topped with red tobiko

Tommy Roll

Shrimp tempura, asparagus, scallions, cream cheese, eel, tamago, masago, topped with tuna tataki

Wahoo Caper Roll

Wahoo, kimchee, lemon zest and avocado topped with Krab sticks finished with wasabi aoili and capers

Sushi Room Roll

Avocado, cucumber and shrimp tempura topped with lump crab, tuna and scallops

BBQ Eel Roll Avocado On Top

Cucumber and eel

Surf And Turf Wagu Beef

Shrimp tempura and asparagus topped with wagu beef finished with a cognac cream sauce

Mixed Volcano Roll

California roll topped with baked salmon, whitefish, crab, masago, conch and octopus

Hollywood Roll

Seabass miso, tempura crab, scallions, avocado, crunchy flakes and sweet miso wrapped in soy

L.T. Roll

Spicy tuna and avocado topped with Krab stick tempura finished with garlic truffle aioli

Sweet And Spicy Roll

Spicy tuna and avocado wrapped in fresh salmon topped with garlic truffle aioli

Shrimp Tempura Avocado on Top

Mascarpone cheese, sundried tomato and spicy mayo

Godzilla Roll

Shrimp tempura, avocado, masago, asparagus and spicy mayo, topped with ao nori

Mia Roll

Tuna, salmon, yellowtail, whitefish, scallions and avocado topped with masago

Adrian Roll

Shrimp tempura, minced tuna, spicy mayo, masago, shiso leaf, tempura flakes and spicy sesame oil

Ray Roll

Salmon, cream cheese and asparagus topped with snapper tempura

Chocolate Lava Cake

Moist chocolate cake, crispy outside with a warm fudge center

Cheesecake Banana Tempura Medley

New York style cheesecake complimented with fresh banana's prepared tempura style served with vanilla ice cream, strawberries, chocolate and vanilla drizzle

Cheesecake Tempura

New York style cheesecake prepared tempura style served with vanilla ice cream, strawberries, chocolate and vanilla drizzle

Banana Spring Roll

Banana and strawberries rolled in our fresh pastry lightly fried, dusted with powdered sugar served with our sweet red bean sauce

Mochi Ice Cream

Japanese style fondant surrounding assorted ice creams finished witha mango puree

Green Tea Ice Cream Tempura

Homemade green tea ice cream wrapped in vanilla pound cake, lightly tempura battered

Sushi Room Sundae for 4

Vanilla and chocolate ice cream with strawberries, assorted wafers, M & M's hershey's chocolate bar, oreo cookies, marshmallows and chocolate syrup

Strawberry Toban

Fresh strawberries, pears, bananas and mango flambeed with plum sake topped with ice cream

4 pcs. Portobello Gyoza

4 pcs. Pork Gyoza

Short ribs

Soft shell crab

w/ chili ponzu

Kobe Croquette

Shimp & vegetable tempura

Crispy boc choi

Tuna Tataki

Yellowtail Jalepeno

Salmon carpaccio

Beef tataki

4 pcs. Sushi

Fried green tomato


Pork Belly

Char su


Sushi Room Salad

Tuna Avocado Endive

Tuna Tataki Salad

Sashimi Salad


Beef or Chicken


Chicken or Beef


Vegetable Fried Rice





Chicken Katsu-Don

Pork Katsu-Don


Beef Yakiniku-Don

5 pcs. Sushi and Roll

9 pcs. Sushi and Roll

9 pcs. Sashimi and Roll

12 pcs. Sashimi

Sushi and sashimi Combo










Am Ebi


Striped Bass



Shrimp tempura

with avocado on top

Rainbow roll

Spider Roll

Spicy Tuna Roll

California Roll

JB Roll

California Roll

With Eel on Top

Mia Roll

Adrian Roll

Godzilla Roll

Hot Mama Roll

Mixed Volcano Roll

Spicy Tuna


Kani Su

Smoked Salmon

Eel Lover

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Disclaimer: Prices and availability are subject to change

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