Linda B. Steakhouse

320 Crandon Blvd Key BISCAYNE, Key Biscayne, FL 33149

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Jumbo Shrimp Cocktail

chilled jumbo shrimp served with our zesty homemade cocktail sauce

$13.95
Shrimp & Calamari Ceviche

delicious mix of shrimp and calamari topped with red onions, peruvian style

$11.95
Prosciutto E Melone

fresh seasonal melon draped with prosciutto di parma.

$12.95
Salmon Carpaccio

thin sliced fresh salmon marinated with a lemon dill dressing

$12.95
Stuffed Mushrooms

jumbo mushroom caps filled with a delicate crabmeat stuffing and topped with hollandaise

$8.95
Fried Mozzarella

deep fried and served with fresh tomato sauce.

$7.95
Norwegian Smoked Salmon

prepared european style with onion, capers and extra virgin olive oil.

$10.95
Beef Carpaccio

thin slices of beef topped with mixed greens and shaved parmigiano

$9.95
Steak Tidbits

grilled sirloin tips served with chimichurri

$7.95
Provolone

grilled and served with fresh tomato sauce

$8.95
Escargot

snails sauteed in a garlic butter sauce

$7.75
Fried Calamari

deep fried squid accompanied with a marinara dipping sauce.

$8.95
Mussels Marinara

new zealand mussels sauteed and marinated in a fresh tomato sauce

$10.95
Mini Mahi Mahi

deep fried and served with tartar sauce.

$6.95
Mozzarella Caprese

fresh buffalo mozzarella and beefsteak tomatoes topped with basil leaves and drizzled with extra virgin olive oil.

$9.50
Caesar

hearts of romaine smothered with a classic caesar dressing

$6.95
Greek Salad

mixed greens with tomatoes cucumbers, kalamata olives& feta cheese in a raspberry vinaigrette dressing

$10.50
Hearts Of Lettuce

split iceberg lettuce hearts simple yet satisfying

$6.25
Tre Colore

a colorful mixture of spicy arugola, radicchio and belgian endive prepared with our tangy lemon vinaigrette dressing

$9.50
Beef Steak Tomatoes And Bermuda Onion

$5.25
Linda B. Bleu

romaine lettuce garnished with tomato wedges, finely sliced onions and crumbled blue cheese. best when topped with our famous blue cheese dressing

$6.95
Classic Onion Soup

a rich hearty onion broth covered with a thick layer of melted cheese

$5.25
Soup Of The Day

created by our chef on a daily basis.

$5.25
Penne Primavera Aglio-olio

fresh garden vegetables sauteed in a light garlic and olive oil sauce.

$17.95
Fettuccine Bolognese

the classic slow cooked northern italian meat sauce.

$17.95
Ravioli

homemade ravioli filled with ricotta cheese and spinach served with fresh diced tomato.

$18.95
Seafood Pasta

shrimp calamari - mussels served over a bed of linguini in a white wine garlic sauce

$26.95
Filet Mignon 10 Oz.

the leanest and more tender of all cuts.

$31.95
Ribeye

a well-marbled and juicy steak

$31.95
Prime Rib

a large succulent cut slowly roasted to perfection served with au jus

$32.95
Steak Au Poivre

a sirloin strip prepared with our delicious three peppercorns and brandy cream sauce.

$30.95
New York Sirloin 16 Oz.

a boneless strip with a firm texture and full flavor

$32.95
Top Sirloin Steak

lean grilled steak topped with our chefs special mushroom sauce

$25.95
Entrana

a special cut skirt steak rich and flavorful.

$21.95
Steak Tartar

freshly chopped filet mignon seasoned tableside

$28.95
48 Oz. Club Ribeye, 48 Oz. And Over

eat it all and you receive the distinction of having your name on our elite 48 oz. club plaque

-
Classic Sauces

bearnaise - creamy horseradish - chimeric

-
Roast Duckling

crisp roasted with fine herbs and served with a sweet orange sauce.

$25.95
Twelve Spice Chicken

plump, boneless double breast of chicken baked with a unique blend of twelve tasty, tangy spices.

$20.95
Grilled Chicken

a half chicken marinated in a bold citrus seasoning.

$20.95
Veal Scaloppini

lightly sauteed and prepared marsala or picatta style

$21.95
Grilled Pork Chops

two thick center cut chops lightly seasoned and charbroiled

$22.95
Surf And Turf

a petit filet mignon and a single lobster tail

$39.95
Rack Of Lamb

$33.95
Scampi All'aglio

shrimp served on a bed of rice with a garlic butter and parsley sauce.

$26.95
Live Maine Lobster

a sweet delicacy best prepared steamed or broiled. (2 or 5 lbs average)

-
Salmon Filet

fresh salmon sauteed to perfection in lemon and butter sauce.

$23.95
Catch Of The Day

the chef's daily creation, varies with the season.

-
Twin Lobster Tails

succulent tails broiled to perfection

$39.95
Asparagus Hollandaise

$7.95
Sauteed Broccoli

$5.00
Sauteed Onions And Peppers

$5.00
Sauteed Spinach

$5.00
Sauteed Mushrooms

$5.00
Onion Rings

$5.95
Specialty Sauces

$3.95
Coconut Flan

$6.95
Tiramisu

$6.95
Chocolate Cake

with vanilla ice cream

$6.95
Apple Crisp A La Mode

$6.95
Key Lime Pie

$6.95
Ice Cream Chocolate Vanilla Strawberry

$5.95
Orange Sherbet

$5.95
Fresh Berries In Season

with whipped cream

$8.95

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