Conch Fritters with Key Lime Caper Aioli, Conch Salad and Conch Chowder
Black Eyed Pea Fritters served with a Caribbean Bird Pepper Sauce
Black Bean Hummus, Heirloom Tomato Salsa, Tomatillo Avocado Chutney served with Plantain & Malanga Chips
Ask your Server for Today's Fresh Selections
Ask your Server for Today's Selections. Vegetarian Options Available
Jamaican Curried Beef Patties, Boniato and Chorizo Croquetas, Mojo Chicken Pincho
Beef Short Rib, Topped with Smoked Gorgonzola, Arugula & Caramelized Onions
with a Tamarind Glaze
Garnished with a Smoked Tomato Crema, Avocado and Scallion
Artisan Greens, Rum Glazed Bacon, Egg, Roasted Corn, Black Beans, Heirloom Tomato, Cilantro Lime Queso Fresco and Key Lime Vinaigrette
Romaine Hearts, Local Heart of Palm, Manchego Cheese, Herbed Croutons, Sour Orange Buttermilk Dressing
Napa Cabbage, Rainbow Brussels Sprouts, Avocado, Radish, Pepitas and Mango Vinaigrette, fresh berries
Jerk Chicken, Sweet Plantains, Artisan Greens, Heirloom Tomato, Red Onion and Mango Aioli
Pineapple Colesaw, Cilantro Lime Queso Fresco & Tomatillo Avocado Chutney Served on Corn Tortillas. Choice of: Mangoes Spiced, Grilled or Fried
8 oz Angus Burger, with your Choice of Cheese, Lettuce, Tomato and Onion on a Brioche Bun
8 oz Angus Burger, Mojo Pork, Rum Glazed Bacon, Gruyere Cheese, Fried Egg, Guava Ketchup on a Brioche Bun
Beef and Chorizo Burger Topped with Shoestring Potatoes & Key Lime Caper Aioli on Cuban Bread
Shredded Lettuce, Heirloom Tomato, Old Sour Onions and Caribbean Pepper Sauce on Cuban Bread
Mango Chutney, Arugula, Heirloom Tomatoes & Picked Onions on Ciabatta
Lobster, Shrimp, Fish, Clams, Saffron Rice with Tomato Olive Relish
Local Seafood Stew - Seasonal Shellfish, Tomato, Sofrito & Cuban Spices, served over Bay Leaf Long Grain Rice
Pigeon Pea Long Grain Rice, Sauteed Broccoli Greens, Culantro Creole Sauce
Boniato Chorizo Gratin, Arugula Salad and Tomatillo Relish
Mango Chow, Herbed Yucca Frites, Artisan Greens & Soursop Vinaigrette
Bacon Fat Seared Pork Chop, Red Bean Potaje, Calabaza, Leeks and Chorizo
Cuban Crushed Potatoes, Mango Buerre Blanc, Corn & Black Eyed Peas Succotash
Grilled Skirt Steak, Herbed Yucca Frites, Arugula Salad, Chimichurri Rojo
Caribbean Root Vegetables Hash, Marinated Cabbage
Coconut Curry Sauce, Djon Djon Cauliflower Rice, Sauteed Broccoli Greens
with a Ginger Crust and Berry Compote
with Guava Cream Anglaise and Vanilla Ice Cream
Served with Mango Ice Cream and Rum Glaze
Mocha Chocolate Mousse, White Chocolate Mousse, Con Leche Marshmellow, Cuban Baklava
Mamey, Soursop, Mango, Vanilla, Chocolate
Conch Fritters with Key Lime Caper Aioli, Conch Salad and Conch Chowder
Black Eyed Pea Fritters served with a Caribbean Bird Pepper Sauce
Black Bean Hummus, Heirloom Tomato Salsa, Tomatillo Avocado Chutney served with Plantain & Malanga Chips
Ask Your Server for Today's Fresh Selection
Ask Your Server for Today's Selections. Vegetarian Options Available
Jamaican Curried Beef Patties, Boniato and Chorizo Croquetas, Mojo Chicken Pincho
Beef Short Rib, Topped with Smoked Gorgonzola, Arugula & Caramelized Onions
with a Tamarind Glaze
Garnished with a Smoked Tomato Crema, Avocado and Scallion
Artisan Greens, Rum Glazed Bacon, Egg, Roasted Corn, Black Beans, Heirloom Tomato, Cilantro Lime Queso Fresco and Key Lime Vinaigrette
Romaine Hearts, Local Heart of Palm, Manchego Cheese, Herbed Croutons, Sour Orange Buttermilk Dressing
Napa Cabbage, Rainbow Brussel Sprouts, Avocado, Radish, Pepitas and Mango Vinaigrette, fresh berries
Jerk Chicken, Sweet Plantains, Artisan Greens, Heirloom Tomato, Red Onion & Mango Aioli
Pineapple Colesaw, Cilantro Lime Queso Fresco and Tomatillo Avocado Chutney served on Corn Tortillas. Choice of: Mangoes Spiced, Grilled or Fried
8 oz Angus Burger, with Choice of Cheese. Lettuce, Tomato & Onion on a Brioche Bun
8 oz Angus Burger, Mojo Pork, Rum Glazed Bacon, Gruyere Cheese, Fried Egg, Guava Ketchup on a Brioche Bun
Beef and Chorizo Burger topped with Shoestring Potatoes and Key Lime Caper Aioli on Cuban Bread
Shredded Lettuce, Heirloom Tomato, Old Sour Onions and Caribbean Pepper Sauce on Cuban Bread
Mango Chutney, Arugula, Heirloom Tomatoes & Pickled Onions on Ciabatta
with a Ginger Crust and Berry Compote
with Guava Cream Anglaise and Vanilla Ice Cream
Served with Mango Ice Cream and Rum Glaze
Mocha Chocolate Mousse, White Chocolate Mousse, Con Leche Marshmallow, Cuban Baklava
Mamey, Soursop, Mango, Vanilla, Chocolate
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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