With sausages, broccoli rabe and homemade mozzarella.
Classic with homemade mozzarella, grana padano, basil and EVOO.
With grana padano, homemade mozzarella, gorgonzola and ricotta.
With cherry tomatoes, basil, and burrata mozzarella.
Fresh garlic and oregano.
With zucchini, bell peppers, spinach, and homemade mozzarella.
With beef meatballs, potatoes, and homemade mozzarella.
With pepperoni and homemade mozzarella.
With cherry tomatoes, grana padano, homemade mozzarella, gorgonzola spicy salami.
With prosciutto di Parma, arugula and homemade mozzarella.
With mixed seafood, cherry tomatoes smoked mozzarella, and spicy oil.
Homemade mozzarella, prosciutto di Parma, mascarpone cheese & fresh basil.
THE MEAT LOVER W PROSCIUTTO HAM PEPPERONI AND SAUSAGES, MOZZ AND TOM SAUCE
With a pistachio sauce, Parma cotto ham, mushrooms.
With homemade mozzarella, cherry tomatoes, and arugula.
With homemade pesto sauce, homemade mozzarella, and shrimp.
Truffle sauce, fresh porcini mushrooms and shrimp.
Smoked mozzarella, asparagus, grilled eggplant, roasted pepper & basil.
Sushi quality tuna tartare with guacamole and crostini.
Thin slices raw filet mignon carpaccio with arugula and grana padano dressing.
Only wood-style beef tartare topped with quail egg.
Two pieces stracciatella mozzarella & semi-dried cherry tomatoes, two pieces with marinated tomatoes.
Homemade mozzarella served with tomatoes, basil, and homemade pesto.
Imported mozzarella burrata served with prosciutto di Parma.
Assorted Italian imported cold cuts and cheeses with crostini.
Homemade eggplant parmigiana.
Woodfire grilled Spanish octopus.
Homemade fried mozzarella with tomato sauce.
Calamari, shrimp, and zucchini flash fried served with spicy tomato sauce.
Homemade meatballs with crostini.
Our own style chicken wings.
Key West pink shrimp in spicy garlic and oil with crostini.
Shaved fennel salad with oranges, olives, radish, and pistachios in a citrus vinaigrette.
Organic kale salad with pears, walnuts, and gorgonzola cheese with green goddess dressing.
Classic romaine Caesar salad.
Arugula and mix greens, heart of palm, avocado cherry tomatoes, and shaved parmesan cheese tossed citrus vinaigrette.
Small mixed green salad with cherry tomatoes & parmesan.
Whole baked potato.
Fresh cut roasted potatoes.
Grilled asparagus.
Assorted grilled vegetables.
French fries.
Homemade ravioli filled with snapper in a Mediterranean sauce with shrimp.
Fresh spaghetti in plum tomato sauce & basil.
Homemade Lobster Ravioli in vodka sauce and red Argentinian Shrimp
Fresh fettuccine with fresh porcini mushrooms in a parmesan cream sauce.
Fresh fettuccine with homemade pesto.
Homemade gnocchi in a four-cheese sauce.
Homemade spinach and ricotta ravioli in butter and sage sauce.
Fresh large tube pasta with local lobster, bell peppers in Fra Diavolo.
Fresh spaghetti with assorted seafood and shellfish in a white wine and cherry tomatoes sauce.
Homemade gnocchi in a homemade Bolognese ragu`
Orecchiette with Italian sweet sausages and broccoli rabe in garlic and oil sauce.
Fresh pappardelle in short rib ragu.
Mixed mushrooms risotto.
Local pink shrimp and zucchini risotto in saffron sauce.
Sesame crusted ahi tuna tataki style.
Grilled brioche bun, 8 oz. beef burger, fontina cheese & caramelized onion.
Pan-fried breaded free-range chicken breast topped with arugula and tomatoes.
Pounded, breaded & pan-fried veal chop topped with arugula & cherry tomatoes.
Pounded, breaded & pan-fried veal chop finished in the oven with tomato sauce, parmesan & homemade mozzarella.
28 oz. of wood fire grilled porterhouse steak with the rich flavor of a strip & the tenderness of a filet. Shareable for two.
34 oz. wood fire-grilled bone-in ribeye. The king of Only wood grill.
Free-range chicken breast pounded thin & wood fire-grilled to perfection with arugula & cherry tomatoes.
Double bone pork chop.
Legendary "Aussie" rack of lamb wood fire-grilled to perfection.
Tuscan style sliced skirt steak.
12 oz. wood-fire grilled skirt steak, well-marbled & succulent.
Classic boneless ribeye steak, marbled for peak flavor, deliciously juicy.
Bone-in ribeye steak, marbled for peak flavor, deliciously juicy.
Our most tender cut of lean prime beef, wood fire-grilled to perfection.
Our most tender cut of lean prime beef, wood fire-grilled to perfection.
12 oz. filet mignon, our most tender cut of lean prime beef, wood-fire grilled to your perfection temperature & local Florida lobster tail served sizzling hot with drawn butter.
The BEST of Only wood grill. Assorted selection of mixed grilled seafood.
Wood-fire grilled seared ahi tuna steak.
Wood-fire grilled wild-caught jumbo tiger shrimp and calamari skewers with pancetta and bell peppers.
Wood-fire grilled imported Mediterranean bronzini, also know as Mediterranean seabass.
Wood-fire grilled imported Mediterranean bronzini, also know as Mediterranean seabass.
Two wood-fire grilled local lobster tail.
A delicious pizza crust topped with a delicious Nutella creme.
No items in cart
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 05:00PM - 10:00PM
Monday: 05:00PM - 10:00PM
Sunday: 05:00PM - 10:00PM
Tuesday: 05:00PM - 10:00PM
Saturday: 05:00PM - 10:00PM
Thursday: 05:00PM - 10:00PM
Wednesday: 05:00PM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
