Cooked in oil.
Shellfish. Cooked in oil.
Cooked in a pungent savory sauce. Spicy.
Cooked in oil.
8 pieces. Fried wonton wrapper filled with imitation crab and cream cheese.
Crispy dough filled with minced vegetables.
Includes: 2 egg rolls, 2 beef teriyaki on a stick, 2 BBQ bone-in ribs, 2 fried fantail shrimp, 2 chicken wings, and 2 fried wontons. No substitutions.
1 piece. Butterflied shrimp that has been fried.
Crispy dough filled with minced vegetables.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
10 pieces.
12 pieces. Stuffed Chinese dumpling.
12 pieces. Cooked in a pungent savory sauce. Spicy.
8 pieces. Stuffed dough.
Dim sum. Triangle bread coated with shrimp.
1 piece.
7 pieces. Ribs that have been broiled, roasted, or grilled.
A cut of meat from the bottom section of the ribs.
3 sticks. Marinated or glazed in a soy based sauce.
6 sticks. Marinated or glazed in a soy based sauce.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.
Quart size.
Quart size.
Quart size.
Egg noodle dish.
Soft noodles. Egg noodle dish.
Soft noodles. Egg noodle dish.
Soft noodles. Egg noodle dish.
Soft noodles. Egg noodle dish.
Soft noodles. Egg noodle dish.
Rice noodles.
Rice noodles with curry. Spicy.
Tofu.
Cooked in a pungent savory sauce. Spicy.
Marinated and stir fried. Spicy.
Stir fried steak with vegetables and a savory sauce.
Beef with brown sauce and vegetables. Spicy.
Stewed and fried Chinese style dish.
Spicy.
Cooked in a pungent savory sauce. Spicy.
Marinated and stir fried. Spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Stewed and fried Chinese style dish.
Spicy, sweet, and salty sauce made from fermented black beans.
Spicy.
Cooked in a pungent savory sauce. Spicy.
Spicy stir-fry. Spicy.
Marinated and stir fried. Spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Stir fried chicken and vegetable dish.
Spicy, sweet, and salty sauce made from fermented black beans.
Stewed and fried Chinese style dish.
Spicy.
Cooked in a pungent savory sauce. Spicy.
Marinated and stir fried. Spicy.
Spicy stir-fry. Spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Served in a sweet sauce served with sesame seeds.
Mixed protein and vegetables served丨 in a brown sauce.
Stir fried with a light brown sauce.
Deep fried with sweet and spicy sauce. Spicy.
Spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Cooked in a pungent savory sauce. Spicy.
Spicy.
Battered and cooked in a sweet orange sauce.
Soft vegetable
Soft vegetable
Soft vegetable
Soft Vegetable
Stir fried chicken and vegetable dish.
Stir fried steak with vegetables and a savory sauce.
Omelet.
Omelet.
Sweetened sauce with vinegar base.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
A cut of meat from the bottom section of the ribs.
Ribs that have been broiled, roasted, or grilled.
Served in a sweet sauce served with sesame seeds.
6 sticks.
Cooked in a pungent savory sauce. Spicy.
Cooked in a pungent savory sauce. Spicy.
Marinated and stir fried. Spicy.
Marinated and stir fried. Spicy.
Deep fried with sweet and spicy sauce. Spicy.
Spicy.
Spicy stir-fry. Spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Large. Fried potatoes.
5 pieces. Crisp, sweet folded cookie.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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