Mayflower Chinese Restaurant - Lakeland, FL

8 cut. Garlic Sauce. Add extra honey sauce, BBQ honey sauce, hot wing for an additional charge.

18 pieces.

4 pieces.

8 pieces.

8 pieces.

3 pieces.

10 pieces.

8 pieces.

4 pieces.

4 pieces.

2 egg roll, 2 beef teriyaki, 2 bar-b-q spare rib. 2 fried shrimp, 2 chicken wings, and 2 crab rangoon.

Quart.

A savory mix of beef steak and sea scallops with Chinese vegetables in brown sauce.

Roast pork, scallop, chicken, shrimp, and beef with water chestnuts, snow peas, broccoli, baby corn, and bok choy.

Lobster meat, scallops, and shrimp sauteed with water chestnuts, snow peas, broccoli, baby corn, and bok choy.

Choice of mixed vegetable, chicken. Beef, and shrimp.

White meat chicken breast battered deep fried and lemon peel sauteed with celery, baby corn, green red peppers in tangy lemon sauce.

Chicken with orange peel in a spicy sauce.

Beef, chicken, and pork sauteed with fresh vegs in delicate garlic sauce.

Crispy, shrimps, scallops, chicken, beef, roast pork with broccoli and baby corn, green peppers, mushroom,and lobster.

Beef, chicken, and pork sauteed with assorted vegs in Hunan sauce.

General Tso's chicken and hot and spicy shrimp.

Served with fried rice and can soda.

1/2 pint.