Chrispy potato patties seasoned with mild spices
Two Tikkia with chickpeas tossed with onion, tomato, sev, yogurt and chutneys
Mumbai snack, boiled potato with spices fried with lentil batter
Assorted fried fritters,Samosa (turnover), pakoras, aloo tikki,onion bhaji, paneer pakoras and chicken tikka
SSpinach cooked in a mild herbs, served with mozzarella cheese garlic flatbread
Chicken grilled in tandoor with mild spice, onions, and bell pepper
Boneless Chicken cooked with mild spices
Paneer Tikka is popular Indian appetizer made with cubes of paneer & veggies marinated with yogurt and spices
Spiced Onion fritters, fried in chickpea batter
Paneer cheese fried in chickpeas batter
Lentil Crackers
Samosa with chickpeas tossed with onion, tomato, sev, yogurt and chutneys
Onion and vegetable nibbler fried in chickpea batter
Samosa, Batata vada, aloo tikki and pakoras
Spiced potatoes and peas inside a crispy turnover.
Boneless chicken breast and traditional turmeric based curry sauce. Served with steamed basmati rice.
Chicken cooked with mixed vegetables in mild curry sauce
Bhuna Style, Cooked with fresh onion, tomato, and fresh bell pepper Served with steamed basmati rice.
Chicken cooked with cashew cream sauce and succulent pieces of pineapple. Served with steamed basmati rice.
Cooked in a soothing cashew cream sauce. Served with steamed basmati rice.
Cooked in mustard seed, dry pepper, curry leaf, and spiced coconut curry. Served with steamed basmati rice.
Chicken makhani. Chicken tikka, creamy tomato, and butter sauce. Served with steamed basmati rice.
Boneless chicken sauteed with fresh spinach and mild cream sauce. Served with steamed basmati rice.
On bone. Cooked in herbs and spiced lemon, then cooked over charcoal. Served with steamed basmati rice.
Boneless Grill Chicken marinated with yogurt and grilled in clay oven. Served with steamed basmati rice.Non Saucy
Signature Dish-Boneless chicken in a creamy tomato sauce with bellpepper and onion
Cooked with white vinegar, potato, herbs, and spice. Served with steamed basmati rice.
Tandoori chicken, kababs, shrimp, and salmon tikka. Served with steamed basmati rice
Cooked with fresh onion, ginger, and garlic in a curry sauce. Served with steamed basmati rice.
Braised goat meat pieces cooked with fresh onion, tomato, bell pepper, fresh mint, ginger, garlic, cardamom, and cloves. Served with steamed basmati rice
Cooked with fresh onion, ginger, and garlic in a curry sauce. Served with steamed basmati rice
Lamb cooked with mixed vegetables in mild cury sauce
Lamb cooked in onion, tomatoes, green pepper, ginger, and garlic. Served with steamed basmati rice
Tender pieces of lamb cooked in a mild cashew sauce. Served with steamed basmati rice
Tamil style lamb curry, cooked in coconut sauce flavored with curry leaves and mustard seeds. Served with steamed basmati rice
Aromatic Kashmiri lamb dish brought by the Mughals. A combination of yogurt, ginger, and tomato with garam massala. Served with steamed basmati rice
Braised boneless lamb, fresh spinach, and curry sauce with touch of yogurt. Served with steamed basmati rice
Tender pieces of lamb, cooked in rich tomato, and cream sauce. Served with steamed basmati rice
Boneless lamb, potatoes, and onion-tomato-vinegar sauce. Served with steamed basmati rice
Large Shrimp grilled to perfection with mild spice!
Look out, this flavorful dish may rival your favorite Indian Spots. Made with curry powder, ginger, and turmeric, our masala marinade brings mild heat and earthiness to sweet, succulent salmon.
ndian Shrimp Curry made with tomato sauce and warm Indian spices ,you can enjoy any day of the week!
A cashew creamy sauce ( like coconut flavor) made with minimal ingredients simmers around tender shrimp makes for an incredible dinner. You’ll be surprised at how GOOD this is!
Bengali delicacy. People who love to eat Non – vegetarian food and people who love to explore food, mouthwatering spinach with large shrimp.
Look out, this flavorful dish may rival your favorite Indian takeout. Made with curry powder, ginger, and turmeric, our masala marinade brings mild heat and earthiness to sweet, succulent shrimp.
Tandoori actually means cooked in a special earth oven, salmon grill with mild ingredients
Savory garam masala (a warm Indian spice blend), delicate Tilapia come together in this recipe to make a tasty curry.
Salmon, Large Shrimp cooked in the tandoor and serve with side belpepper and onions.
Basmati rice is cooked with cinnamon, cloves, star anise, green cardamom, cumin, and black pepper, then baked with onions, raisins, cashews, and fresh mint. Giving rise to this fragrant rice dish. Served with raita.
Basmati rice is cooked with cinnamon, cloves, star anise, green cardamom, cumin, and black pepper, then baked with onions, raisins, cashews, and fresh mint. Giving rise to this fragrant rice dish. Served with raita.
Aromatic rice with Chicken, Lamb and Prawns cooked in fragrant rice.
(Bone In) Basmati rice is cooked with cinnamon, cloves, star anise, green cardamom, cumin, and black pepper, then baked with onions, raisins, cashews, and fresh mint. Giving rise to this fragrant rice dish. Served with raita.
Boneless. Basmati rice is cooked with cinnamon, cloves, star anise, green cardamom, cumin, and black pepper, then baked with onions, raisins, cashews, and fresh mint. Giving rise to this fragrant rice dish. Served with raita.
Basmati rice is cooked with cinnamon, cloves, star anise, green cardamom, cumin, and black pepper, then baked with onions, raisins, cashews, and fresh mint. Giving rise to this fragrant rice dish. Served with raita.
Basmati rice is cooked with cinnamon, cloves, star anise, green cardamom, cumin, and black pepper, then baked with onions, raisins, cashews, and fresh mint. Giving rise to this fragrant rice dish. Served with raita.
[Vegan]Aloo Gobi is a rustic and satisfying dish that can be enjoyed as either a side or main entree.
[Vegan] A delicious Indian dish with potatoes and peas in a spiced tomato sauce.
[Vegan]A super simple Indian style stir-fry where potatoes and spinach are cooked together with minimal spices
[Vegan]Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy.
Is a classic Indian dish made with whole urad dal, rajma, butter and spices.
An extremely popular and tasty north indian creamy curry made with aloo and paneer, aloo dumplings
Popular Indian Curry dish made with green peas and Indian cottage cheese, is from the versatile Northern Indian .
Navratan korma is a rich luxurious curry dish made with mixed vegetables and lot of dry fruits. This recipe is flavorful and mildly sweet.
Is one of the most popular Indian dish made with succulent paneer cubes (Indian cottage cheese) in a smooth creamy spinach sauce
A simple yet amazingly flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices known as kadai .
Our Signature paneer tikka masala is packed with flavor. Paneer in a rich creamy tomato sauce. The paneer tikka masala is so good that you’ll want to lick the bowl!
The original shahi paneer is from Mughalai cuisine. It has a white gravy made from onion and yogurt. No tomatoes are added. Full of cashew nuts and rains.
[Vegan] Is a popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices.
Vegan
Mixed vegetables are cooked in a delicious onion tomato gravy and then milk cream
Unleavened bread stuffed with potatoes, sesame, and cilantro.
Whole wheat bread, pan cooked thin.
Naan Bread with finely chopped green chilli and sesame
Unleavened bread stuffed with garlic, sesame, and cilantro.
Traditional soft white bread, baked in the tandoor with butter
Unleavened bread filled with cheeses, sesame, and cilantro.
Bread with finely chopped cashews and raisins.
Whole wheat bread, baked in the tandoor
Unleavened bread filled with mozzarella cheese, kids loves it
Unleavened bread stuffed with ground lamb with mild herbs
Unleavened bread stuffed with onion, sesame, and cilantro
Oil layered Whole wheat bread, baked in tandoor
Minced Chicken stuffed into naan with sesame and cilantro.
Cream spinach cooked with herbs
Lentils cooked on a spiced broth
Cucumbers in cool yogur
Creamy tomatoes cooked in herbs
Side serving of steamed vegetables
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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